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Best Restaurants with a Notable Wine List in Swiss Cottage

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429 restaurants available nearby

A photo of Terra Terra restaurant
1. Terra Terra
4.2
Awesome(601)
Price: Expensive
• Italian • Finchley
Booked 7 times today
Terra Terra is a stylish and authentic Italian Brasserie and Bar, conveniently located opposite to Finchley Road station. Serving Italian dishes inspired by the food markets of Florence and Bologna, Head Chef Massimo Mioli presents a signature menu for brunch, lunch & dinner. Food is paired with sleek surroundings and a cocktails and wine list that celebrates the best of Italian produce.Guests will be able to enjoy signature dishes such as the Ricotta Ravioli, made by hand daily and the delicious Aubergine Parmigiana, a favourite among regulars.Paired with friendly and caring service synonymous with true Mediterranean hospitality, Terra Terra offers an exceptional dining experience to ensure you and your guests feel entirely at home.
A photo of St. JOHN Smithfield restaurant
2. St. JOHN Smithfield
4.8
Exceptional(4075)
Price: Very Expensive
• British • Farringdon
Booked 53 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Bacchanalia restaurant
3. Bacchanalia
4.4
Awesome(993)
Price: Very Expensive
• Greek • Mayfair
Booked 228 times today
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
A photo of Clos Maggiore restaurant
4. Clos Maggiore
4.6
Exceptional(15122)
Price: Expensive
• French • Covent Garden
Booked 38 times today
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A photo of Hawksmoor Air Street restaurant
5. Hawksmoor Air Street
4.5
Awesome(13176)
Price: Expensive
• Steakhouse • Piccadilly
Booked 231 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
A photo of Blacklock Covent Garden restaurant
6. Blacklock Covent Garden
4.7
Exceptional(3184)
Price: Moderate
• Steakhouse • Covent Garden
Booked 162 times today
We are giddy with excitement to open our biggest restaurant yet in the heart of Covent Garden in an old listed building that once housed the King’s Coachmakers on Bedford Street.
A photo of St. JOHN Marylebone restaurant
7. St. JOHN Marylebone
4.6
Exceptional(610)
Price: Expensive
• British • Marylebone
Booked 62 times today
Coming Soon!
A photo of The Parakeet restaurant
8. The Parakeet
4.8
Exceptional(664)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 32 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of The Lore of the Land restaurant
9. The Lore of the Land
4.7
Exceptional(805)
Price: Very Expensive
• Gastro Pub • Fitzrovia
Booked 13 times today
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
A photo of The Ledbury restaurant
10. The Ledbury
4.9
Exceptional(2795)
Price: Very Expensive
• British • Notting Hill
Booked 13 times today
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.

See what locals rave about

From verified diners like you
From verified diners like you
  • Manuela Beyka
    Las Vegas •1 review
    5.0
    Dined 1 day ago
    Food was yummy, the service was outstanding. Overall a great wxperience. I will definitely come back.
    More info
    BacchanaliaPrice: Very Expensive• Greek• Mayfair
    •
    4.4
  • abigail
    London •12 reviews
    4.0
    Dined 1 day ago
    We had a fabulous meal. Food was delicious and waiter gave great advice as to what to eat. I highly recommend it. And they told us they’d overcharged us and we hadn’t checked. Very honest too! Can’t wait to go back.
    More info
    The ParakeetPrice: Very Expensive• Gastro Pub• Kentish Town
    •
    4.8
  • Jan
    London •6 reviews
    5.0
    Dined 1 day ago
    St John has long been recommended by our daughter and yesterday we finally got to take her and her partner with us! What a wonderful surprise it was! Sublime food, wonderful patient service and a truly lovely ambience. We will go again - your ‘puddings’ are to die for!
    More info
    St. JOHN MarylebonePrice: Expensive• British• Marylebone
    •
    4.6
  • Arabella
    London •2 reviews
    5.0
    Dined 5 days ago
    Such a lovely evening! The food was just incredible, particularly the venison tartare, pork loin and beef cheek. Just amazing. Such lovely staff who were always ready to help and even treated us to a complimentary pudding for our special occasion! The Guinness was also a major highlight. Huge fun sitting near the bar upstairs and watching the cooks create everything. Can’t wait to come back again, thank you for looking after us so brilliantly!
    More info
    The Lore of the LandPrice: Very Expensive• Gastro Pub• Fitzrovia
    •
    4.7
  • Rebecca
    London •10 reviews
    5.0
    Dined 7 days ago
    This was our first visit, everything was excellent. Unfortunately it did feel a bit cold - The staff did their best to adapt the air conditioning for us too. However, there was a back door that kept being opened and huge wafts of cold would come through. All the staff seemed lovely and went out of their way to take care of us. Food was delicious!
    More info
    Terra TerraPrice: Expensive• Italian• Finchley
    •
    4.2

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