Best Restaurants for Local Ingredients in Westwood

We had a wonderful server/ made our luncheon very special

Elsie’s Table Hi all. Had dinner at Elsie’s Table in Canton tonight. It was very good. Started with their onion soup which is one of the best I’ve had. Very rich and flavorful, not overly salty. Then the burger made out of filet - two patties, carmelized onions, cheese, etc. Followed by strawberry meringue pie. (No pie pictures). Everything was delicious, couldn’t finish anything! Definitely a place to try!

Very yummy and very cozy. Staff were very sweet and thoughtful. Will return for sure!

Sycamore creates consistently excellent food and drinks. Last night's boudin blanc is a treasure -- only prepared in December, and it runs out in early January -- is it a delicate, flavorful white sausage that is like eating soft clouds of umami. So good! Also, the lamb two ways was exceptional -- small rack plus lamb confit wrapped in dark leaves, served on a flavorful couscous. They also happily prepared a vegetarian version of their gemelli carbonara, with chunks of squash and forest mushrooms. Bartender Scott remains a standout -- makes great drinks and is funny and whimsical. Owner Dave was gracious, as always. We have been to Sycamore time and time again, and they never disappoint.