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Best Restaurants for Local Ingredients in Oak Park

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16 restaurants available nearby

A photo of LAUREL restaurant
1. LAUREL
4.3
Awesome(20)
Price: Expensive
• American • River North (Chicago)
Booked 2 times today
LAUREL, nestled in Chicago's iconic Talbott Hotel, blends New American creativity with Mediterranean flavors, sourcing local and seasonal ingredients. Experience Mediterranean warmth paired with cosmopolitan flair in our full-service yet casual setting, offering a culinary journey for any occasion. Our design pays homage to the Mediterranean's diverse landscapes and artistic influences, creating a modern ambiance. Welcome to LAUREL, where craftsmanship meets creativity, and every meal celebrates flavor, community, and the art of living well.
A photo of Costera Cocina Tulum restaurant
2. Costera Cocina Tulum
4.6
Exceptional(936)
Price: Moderate
• Mexican • West Loop
Booked 81 times today
Costera Cocina Tulum brings the vibrant flavors of Tulum's coastal and Mayan cuisine to life, blending land-and-sea principles with traditional Mexican dishes. Step into a lively yet serene atmosphere that captures the essence of Tulum's unique intersection of jungle, beach, and bohemian nightlife. Experience our day-to-night philosophy, where "the jungle has two attitudes," and enjoy a dining experience that transports you to this enchanting Mexican getaway.
A photo of Farm Bar - Lakeview restaurant
3. Farm Bar - Lakeview
4.7
Exceptional(196)
Price: Moderate
• Contemporary American • Lakeview / East Lakeview
Booked 64 times today
Farm Bar is a neighborhood farm-to-table restaurant with locations in Ravenswood and Lakeview. We serve approachable midwestern fair with local, organic ingredients from our own Brown Dog Farm in Mineral Point Wisconsin. Stop by for dinner to indulge in our Classic Burger and famous Wisconsin Cheese Curds, or bring the whole family for lunch. Our mixologists behind the bar will happily shake up handcrafted cocktails or pour a glass of local wine to pair with brunch on the weekends. Join us for homestyle cooking, friendly faces and a table that feels like home. We limit our environmental footprint by using a digital menu linked to our tables with a QR code. We understand that some guests may require a paper menu, and one can be provided with a list of standards items upon request. In order to meet added costs from the city, we've added a voluntary 3% COB fee to our checks. We understand that rising costs affect our guests too, so we will remove this fee upon request.
A photo of Eden restaurant
4. Eden
4.8
Exceptional(1620)
Price: Expensive
• American • Avondale
Booked 36 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Piccolo Sogno restaurant
5. Piccolo Sogno
4.6
Exceptional(6988)
Price: Moderate
• Italian • River West
Booked 100 times today
Our name, which means “little dream” in Italian, was chosen by partners Tony Priolo and Ciro Longobardo because it had always been their dream to open a restaurant of their own. “The restaurant fits our personal goal to get to the heart of Italian wine and food,” says executive chef Priolo. “You go to Italy for simple food prepared by hand with local ingredients. We wanted to bring that experience to Chicago.”Piccolo Sogno features a menu of seasonally fresh rustic Italian cuisine. The impressive all-Italian wine list boasts over 400 selections to pair with your meal.When the weather allows, enjoy al fresco dining in the hidden garden patio-regularly recognized as one of the best in the city.Starting December 1, Monday-Thursday we'll open at 5 pm rather than 4 pm-just for the winter. You are welcome to bring a cake to celebrate. If you do, we will charge a $3 fee per person cake-cutting fee. Beginning January 1, all credit card transactions will be charged a 3% fee.
A photo of NoMI restaurant
6. NoMI
4.7
Exceptional(3123)
Price: Expensive
• Contemporary American • Gold Coast / Streeterville
Booked 38 times today
NoMI Kitchen, named for its location above North Michigan Avenue at Park Hyatt Chicago, offers stunning views of Water Tower Place from its stylish dining room, while serving modern interpretations of Midwestern cuisine. NoMI Lounge is known for its outstanding sushi, approachable menu offerings and eclectic wine collection.NoMI Garden invites guests to enjoy elegant shareable plates and unmatched views of the city on our seasonal outdoor terrace.
A photo of Blue Door Kitchen & Garden restaurant
7. Blue Door Kitchen & Garden
4.6
Exceptional(2404)
Price: Moderate
• American • Gold Coast / Streeterville
Booked 32 times today
Blue Door Kitchen & Garden, home to celebrated Chef Art Smith, is a farm-to-table oasis in the heart of Chicago’s Gold Coast and deeply rooted in the philosophy of letting the seasons dictate the menu. From its inception, the Blue Door brand has become synonymous with sustainability and responsible sourcing. We pride ourselves in showcasing dishes made from fresh, local ingredients sourced from Midwest farms. Experience a chef-driven menu featuring everything from pierogis and market fresh salads, to Chef Art Smith’s famous buttermilk fried chicken. Walk-ins are always encouraged. Be sure to join us during the warmer weather months when the beautiful outdoor patio is open. While visiting, be sure to enjoy one of Blue Door Kitchen’s garden-to-glass cocktails, local beers or perfectly paired wines from our extensive list.For reservations eight or larger, please call the restaurant 312-573-4000.
A photo of Osteria Via Stato restaurant
8. Osteria Via Stato
4.7
Exceptional(3488)
Price: Expensive
• Italian • River North (Chicago)
Booked 27 times today
Osteria Via Stato, a Lettuce Entertain You restaurant follows the Italian tradition of seasonally prepared dishes featuring local ingredients and artisanal producers paired with an all Italian wine list. Open for Lunch, Tuesday - Friday at noon - 2PM.Join us for Happy Hour everyday for 1/2 priced pizzas and glasses of wine, Sunday - Thursday at 5PM - 6PM, Friday - Saturday at 4:30PM - 5:30PM.
A photo of Mordecai restaurant
9. Mordecai
4.4
Awesome(312)
Price: Moderate
• American • Wrigleyville
Booked 12 times today
Focusing on seasonal and local ingredients, Chef Matthias Merges, brings traditional American classics to life with a sense of whimsy and approachability.Mordecai and our second-floor bar, Hush Money, boast an extensive list of vintage and collectable spirits along with innovative cocktails curated by the same team responsible for Logan Square’s renowned Billy Sunday.We are proud to be an enclave for both our neighbors and new friends alike. Whether you are in Wrigleyville for a Cub’s game, a fun spirits experience, or dinner with friends, we are here to welcome you to Mordecai!
A photo of Grant Park Bistro restaurant
10. Grant Park Bistro
4.3
Awesome(18)
Price: Moderate
• American • South Loop
Booked 4 times today
Grant Park Bistro is an American bistro focusing on approachable contemporary dishes. The menu highlights dishes made with fresh, local and seasonal ingredients.

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