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Best Restaurants for Local Ingredients in Monkland Village

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14 restaurants available nearby

A photo of Marcus restaurant
4.5
Awesome(1680)
Price: Moderate
• Bistro • Downtown
Booked 85 times today
Discover Marcus Restaurant + Terrace, a vibrant dining destination in the heart of downtown Montreal. Offering a contemporary menu with a focus on seafood and modern cuisine, Marcus blends sophistication with a relaxed, inviting atmosphere. Enjoy stunning city views from the terrace while indulging in dishes crafted from the finest local and international ingredients. Whether for a casual lunch, evening cocktails, or a special dinner, Marcus is the perfect spot for any occasion. Join us for an unforgettable dining experience at Montreal's most stylish restaurant and terrace.
A photo of Okeya Kyujiro Montreal restaurant
4.9
Exceptional(562)
Price: Very Expensive
• Japanese • Downtown
Booked 5 times today
Welcome to Okeya KyujiroOur Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONSPlease let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment.We do not have a kid’s menu.RESERVATION AND CANCELLATION POLICYReservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee.Parties of 5+ full will be required to pay the full price in advance plus 18% service fee.A valid credit card is required to make the reservation.To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@okeya.caPRICE: $300 (Dinner) /$175 (Brunch) BEFORE TAX AND TIPS PER PERSON
A photo of Mama C restaurant
4.5
Awesome(73)
Price: Very Expensive
• Greek • Old Montreal
Booked 61 times today
Offering modern Greek cuisine, Mama C is a culinary tale rich in flavors of land & sea! Mama C is a tribute to the land of olive groves, where flavors bask in the Mediterranean sun and dance under the starlit sky. Inspired by the freshness of the islands and the warmth of the mainland, our dishes are a testament to quality. From seafood and meats to local, fresh ingredients, each dish evokes a modern and contemporary twist on Greek tradition.
A photo of Tuck Shop restaurant
4.8
Exceptional(210)
Price: Expensive
• European • Griffintown/St-Henri
Booked 24 times today
Since 2010, Tuck Shop has become a neighbourhood institution thanks to their preparation of refined yet comforting dishes offered graciously by a hospitality team recognized for their attentiveness and warmth. Their seasonal menu, inspired by a range of cuisines to highlight the best in regional ingredients, reflects a commitment to fine dining standards - equally demonstrated by their solicitous service in an unpretentious atmosphere. Ideal for special occasions, dinner with friends, colleagues or clients, or even an impromptu evening out, there is sure to be something for everyone with a knowledgeable team to guide you through their specialty dishes, like fresh shucked oysters, or their extensive wine list . Tuck Shop is also available to catering events or can be rented out for private parties. Please note that when booking outdoors our patio areas are heated and covered, but we cannot guarantee alternate seating in case of inclement weather.
A photo of Bellucci Italia restaurant
4.4
Awesome(672)
Price: Expensive
• Italian • Quartier des Spectacles
Booked 40 times today
Welcome to Bellucci Italia located at Complexe Desjardins across from Quartier des Spectacles in the heart of downtown Montreal. Our mission is to bring you the best of Italian cuisine. In addition to our Italian specialties, we offer an extensive selection of premium wines, cocktails, and homemade desserts. With Montreal’s season of globally recognized outdoor festivals, you can be treated to front row VIP seating for a magical experience in a world-class city that is truly unrivaled. Chef Pizzaiolo has spent a lifetime learning the delicate art of crafting pizza in its most elevated form. He is joined by a team of expert chefs with a repertoire of the finest Italian dishes with wide renown and prepared using the highest quality local and imported ingredients from the old country. These all come together to provide an exceptional dining experience.
A photo of Maison Boulud restaurant
4.7
Exceptional(2831)
Price: Very Expensive
• Contemporary French • Downtown
Booked 33 times today
Legendary chef Daniel Boulud created his namesake Maison Boulud to reinterpret French classics. At his downtown Montreal restaurant, artisanal Quebecois products and local ingredients are used to craft modern dishes. The fine dining setting includes a cozy main dining room with a fireplace and a view of the open kitchen, a year-round greenhouse overlooking the Ritz-Carlton garden, an inviting bar, private dinings and two Summer terraces.
A photo of le godot restaurant
4.7
Exceptional(48)
Price: Expensive
• Modern European • Verdun
Booked 6 times today
Located on Wellington, one of the fastest growing and hip streets of Montreal, Le Godot offers their seasonal creations using the finest local ingredients to craft modern dishes. Cozy dining room setting with an extensive wine list and cocktail menu.
A photo of Elena restaurant
4.7
Exceptional(7)
Price: Very Expensive
• Pizzeria • Griffintown/St-Henri
Booked 39 times today
Elena Restaurant, nestled in the vibrant neighborhood of Saint-Henri, offers a delightful dining experience that celebrates the flavors of Italy. Known for its warm ambiance and minimalist decor, Elena specializes in naturally leavened, wood-fired pizzas, handmade pasta, and seasonal dishes crafted with fresh, local ingredients. With an inviting atmosphere and a carefully curated wine list, it’s the perfect spot for a cozy dinner or a lively gathering with friends. Whether you're a pizza aficionado, a natural wine lover, or a pasta enthusiast, Elena promises a memorable culinary journey in the heart of Montreal.
A photo of Lloyd restaurant
4.7
Exceptional(365)
Price: Expensive
• French • Downtown
Booked 32 times today
Access via the Marriott Chateau Champlain.From Oceania archipelagos to Quebec. Imagine tropical aromas mix with local ingredients and dishes.For the curious and explorers out there... our executive Chef, Kevin Mougin, will present you with a unique culinary experience and a variety of flavors for you to enjoy. And, for those with a sweet tooth, make sure to check out the original creations by our pastry Chef, Sylvain Vivier. Located in the heart of Montreal and only minutes away from the Bell centre and Sainte-Catherine Street, we welcome you in a brand new classy restaurant-bar with a vintage atmosphere. Hours : Breakfast (Buffet & à la carte): 6:30am to 10:30am (11:00 am on weekends)Lunch (Table d'hôte): 12:00pm to 2:00pm (not available on weekends)After-lunch (Reduced menu): 2:00pm to 5:30pm (12:00pm to 5:30pm on weekends)Dinner (Full menu): 5:30pm to 10:00pm
A photo of Alma Montréal restaurant
4.9
Exceptional(2)
Price: Very Expensive
• Contemporary Mexican • Outremont
Booked 3 times today
(Canada's Top 100)Located off the beaten path in the heart of Outremont, Alma is an intimate 24-seat restaurant showcasing modern Mexican cuisine with authentic techniques and flavours combined with local Quebec ingredients. It is operated by the couple, Chef Juan Lopez Luna et sommelier and wine importer Lindsay Brennan. Alma offers a tasting menu experience (5 or 9 courses) inspired by the concept of "mar y montana", largely influenced by Chef Juan's childhood memories of central Mexico as well as the couple's time spent on the coastal region of Oaxaca. Lopez is one of the few chefs in Canada working with heritage corn from Mexico, making fresh masa in-house each morning and tortillas by hand with his grandmother's traditional tortilla press. The wine list specializes in sunshine-filled Catalan wines from a unique group of winemaker-friends from the Barcelona region. Alma is the Canadian destination for Catalan wines, with a deep cellar of back vintages and rare cuvées.

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