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Best Restaurants for Groups in Civic Center / Hayes Valley / Van Ness

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35 restaurants available nearby

A photo of Xebec-sf restaurant
4.4
Awesome(47)
Price: Expensive
• Mediterranean • Western Addition
Booked 9 times today
Are you ready to embark on a mouth-watering journey down the Mediterranean coast, infused with the tantalizing flavors and techniques of Japan? Join us now to experience this meeting of cultures that will leave your taste buds craving for more!
A photo of Che Fico San Francisco restaurant
4.6
Exceptional(1952)
Price: Expensive
• Italian • North Panhandle / USF
Booked 90 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Dalida restaurant
4.6
Exceptional(987)
Price: Expensive
• Mediterranean • Presidio
Booked 100 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of Bodega SF restaurant
4.7
Exceptional(72)
Price: Moderate
• Vietnamese • Financial District / Embarcadero
Booked 32 times today
Bodega SF is an evolution of Matthew Ho’s family's restaurant, Bodega Bistro, which operated from 2003-2017 out of San Francisco’s Tenderloin District, serving traditional Northern Vietnamese cuisine. The brand’s success continued as Ho organized pop-up events, eventually transitioning to meal packages throughout the pandemic to meet demand. In 2022, Ho and his partners opened Bodega SF’s brick-and-mortar location, again located in the Tenderloin District, bringing high-quality Vietnamese cuisine back to the community with a modernized, casual fine dining experience. The family-style concept allows visitors to sample its variety of authentic, creative dishes.
A photo of Benihana - San Francisco, CA restaurant
3.9
Excellent(3221)
Price: Moderate
• Japanese • Japantown
Booked 52 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of China Live restaurant
4.6
Exceptional(3293)
Price: Moderate
• Chinese • Chinatown
Booked 104 times today
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
A photo of Lolinda restaurant
4.7
Exceptional(3049)
Price: Moderate
• Steakhouse • Mission District
Booked 37 times today
Cuisine inspired by Latin America, Spain and Argentina. Sustainable meats, seven different types of grass-fed, grain finished beef cuts ranging from short ribs to blood sausage cooked over a wood-fired grill. Ceviche and a handful of vegetarian offerings such as a pastel de choclo (squash, onions, raisins, olives, cooked in a corn crust) and platano al horno (ripe plantains with queso fresco, and jicama salsa).Artisanal cocktails, piscos, tequilas, wine list primarily focused on varietals from Portugal, Spain, Chile & Argentina including sherry and port. Stellar selection of European and South American beers.Two levels of dining, two full bars and seating for 220 people divided in a mix of booths, tables, communal tables & bar stools.Happy hour: $7 Highball Cocktails + snacks, 7 days a week, 5:30 - 7pm.Open for late-night dining.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
A photo of Canela Bistro & Wine Bar restaurant
4.8
Exceptional(1585)
Price: Expensive
• Spanish • The Castro
Booked 8 times today
Take a trip to Spain without your passport! Established in 2011, Canela's Spanish and California cuisine has been drawing in locals and visitors alike. Crafted with a mix of ingredients and wines imported from Spain as well as California's bounty, Canela's mix of tapas and paella is made to please. Mat Schuster, Canela’s executive chef, has dedicated his life to creating sophisticated and unforgettable flavors with you in mind. Honored to be awarded a Certified Restaurant from Spain by the Spanish Trade Commission, we offer over 75 bottles of unique wine from Spain, some that you will only find here. Whether you want to have a formal dinner, casual tapas, small plates, paella, glass of wine, and homemade dessert, come to Canela and be assured that you will find what you are looking for.
A photo of Delarosa - Yerba Buena restaurant
4.4
Awesome(49)
Price: Moderate
• Italian • SOMA
Booked 25 times today
Delarosa is an Italian-style restaurant in downtown San Francisco. It has a free and open design with large, communal tables for many different guests to share during a meal. There is also stool seating around the edges of the restaurant near the bar area. This is a well lit restaurant with long lines of bright pendants lights hanging from the ceilings. Pizza is the main focus at Delarosa, but other Italian cuisine is also offered. During the weekdays, a lunch and dinner menu is offered with frittis, paninis, spiedinis and pasta with your choice of sauce meats and toppings. A large variety of pizza is also offered, including the delicious margherita or spicy marinara pizzas. On weekends, guests can order from the brunch menu for a lighter meal of traditional breakfast dishes, appetizers or pizzas. The bar at Delarosa serves from a selection of popular international and Italian wines.
A photo of Gyu-Kaku Japanese BBQ - San Francisco, CA | South of Market (SoMa) restaurant
4.5
Awesome(297)
Price: Expensive
• Japanese • SOMA
Booked 19 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

See what locals rave about

From verified diners like you
From verified diners like you
  • Angel
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    We celebrated my girlfriends birthday , the whole experience was great. We enjoyed the appetizers, the soup , the drinks , the food and the customer service. Overall, the experience was amazing. We look forward to visiting soon.
    More info
    Benihana - San Francisco, CAPrice: Moderate• Japanese• Japantown
    3.9
  • Rhonda
    San Francisco Bay Area •17 reviews
    5.0
    Dined 3 days ago
    I love this restaurant! The ambiance is nice, the service is good and the food is especially delicious. There's something for everyone on the menu including many especially inventive dishes but also some more classic options for someone that might prefer simpler dishes. Go and enjoy!
    More info
    Xebec-sfPrice: Expensive• Mediterranean• Western Addition
    4.4
  • CynthiaVIP
    New York City •41 reviews
    5.0
    Dined 3 days ago
    The food was DELICIOUS!!!! Every dish that we ordered was outstanding. Went there for a friend’s birthday dinner, it was 5 of us. We ordered the focaccia which was divine, also the suppli which my gosh was out of this world. Then we got 3 different pastas: caramelle which had a tangy citrus oily sauce and the pasta filled with veggies just melted in your mouth. The gnocchi with truffle and Parmesan and I can say it was probably the BEST gnocchi I’ve had in a long time plus they were super generous with the truffle so HIGHLY recommend this dish. And lastly we got the Bigoli Nero which was exquisite and probably my favorite dish, and the Dungeness crab meat tasted super fresh. We also got the chicory pizza which was probably my least favorite dish as it didn’t wow me. It was tasty but nothing special about it. And for dessert we got the Tiramisu which didn’t disappoint. It was fresh, tasty, moist and the flavors well balanced. The service was A+ from the host which accommodated us to a table of 5 even when my resy was for 4 so that was amazing! To the servers who were super friendly and attentive, to the sommelier.
    More info
    Che Fico San FranciscoPrice: Expensive• Italian• North Panhandle / USF
    4.6
  • lauren d
    San Francisco Bay Area •12 reviews
    5.0
    Dined 4 days ago
    Love this restaurant. Such a wonderful menu & preparation, presentation, and service are almost flawless. My only complaint is when I wasn’t paying attention, my wonderful cocktail was removed while still a quarter full. I’d been looking forward to those last sips. Looking forward to returning many times in the future.
    More info
    DalidaPrice: Expensive• Mediterranean• Presidio
    4.6
  • Lisa
    Tampa / Central Florida West •10 reviews
    5.0
    Dined 6 days ago
    Excellent!!!!! What a great dining experience. Also extremely affordable with two drinks, three delicious entrees and a tip in San Francisco!
    More info
    Bodega SFPrice: Moderate• Vietnamese• Financial District / Embarcadero
    4.7
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