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Best Restaurants for Foodies in White Plains

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24 restaurants available nearby

A photo of Red Horse by David Burke White Plains restaurant
4.1
Excellent(513)
Price: Very Expensive
• American • White Plains
Booked 28 times today
Celebrity Chef David Burke opens his second award winning Red Horse Flag as a Modern-American Steakhouse concept, featuring Asian influences! Menu offerings include Chef Burke Patented Himalayan salt dry-aged steaks, coupled with unique asian offerings. The original location in Rumson, New Jersey bodes Top 30 Restaurants by NJ Monthly!
A photo of Gyu-Kaku Japanese BBQ - White Plains, NY | Main Street restaurant
4.7
Exceptional(1048)
Price: Expensive
• Japanese • White Plains
Booked 63 times today
Gyu-Kaku in White Plains, NY is a foodie's paradise. It's the world's #1 Japanese BBQ brand, serving up a fun, authentic yakiniku dining experience. Reviewers rave about the consistently fantastic food and service, with one stating 'the food and service are so good, and the experience is really fun.' The energetic atmosphere, combined with the opportunity to be your own chef and enjoy a variety of delicious meats and appetizers, makes it a must-visit for any food lover.
A photo of Shiraz Kitchen & Wine Bar - White Plains restaurant
4.8
Exceptional(698)
Price: Moderate
• Mediterranean • White Plains
Booked 10 times today
Welcome to Shiraz Kitchen & Wine Bar in White Plains! Here, Mediterranean magic meets the best sushi in Westchester. Our flavors will transport you, and our vibe will keep you coming back for more! Why We're a Hit:Michelin Bib Gourmand: 2020, 2021, 2022 "Very Good" by The New York Times: 2016 Top 35 Most Delicious Middle Eastern Restaurants in the U.S. Dive into Deliciousness:Our menu is a feast of Mediterranean delights and sushi perfection. Sip and savor with our curated wine list, featuring 175 labels and 25 wines by the glass. Or, get adventurous with a drink from our crafted cocktail bar—every sip is a celebration! The Perfect Spot:Whether you’re here for a casual meal, a special celebration, or just a fun night out, our cozy-chic atmosphere and friendly team will make you feel right at home. Join Us:Discover why Shiraz Kitchen is a must-visit dining spot. Come for the flavors, stay for the fun. We can't wait to welcome you! Explore more at www.shirazkitchen.com
A photo of Lilly's restaurant
4.5
Awesome(1455)
Price: Moderate
• Tapas / Small Plates • White Plains
Booked 40 times today
Lilly's is a new restaurant located in downtown White Plains, offering a selection of small plates, artisan pizzas, wines on tap and a great selection of seafood, including a raw bar.
A photo of Sapori of Scarsdale restaurant
4.8
Exceptional(843)
Price: Expensive
• Italian • Scarsdale
Booked 29 times today
Sapori in Italian means flavors. We are here to provide the old world charm and authentic flavors of Italy to Scarsdale. We have lengthy experience in Westchester and New York City. With friendly, skilled staff we welcome all. We are here to ensure that your dining experience is truly a memorable one.
A photo of L'inizio restaurant
4.7
Exceptional(1405)
Price: Expensive
• Italian • Ardsley
Booked 15 times today
L'inizio is a foodie's paradise known for its creative, locally-sourced Italian cuisine. With consistently high ratings for food, ambiance, and service, this place is a favorite among Westchester residents and NYC veterans. One review praises its 'delicious, creative, and extremely fresh' dishes while another highlights the 'wonderful - and genuinely unique' takes on traditional Italian dishes. It's a 'pure culinary treat' and 'a year-round, any time favorite'.
A photo of Tredici restaurant
4.7
Exceptional(1024)
Price: Expensive
• Italian • Purchase
Booked 6 times today
tredici NORTH is a new modern Italian restaurant in Westchester County from Manhattan’s original tre dici team. Our Executive Chef Giuseppe Fanelli takes classic Italian dishes and puts his own creative spin on them, offering an inventive fare including handmade pastas, fresh seafood and fine steaks. Our bar program includes a nice selection of beers, specialty cocktails and international wine list. With three distinct environments, our space consists of a first floor dining room, beautiful bar and second floor intimate dining lounge. Like our cuisine, the design is a thoughtful examination into the interplay of essential elements and references on the senses. We are open everyday and look forward to welcoming you!
A photo of The Cookery restaurant
4.8
Exceptional(1670)
Price: Moderate
• Italian • Dobbs Ferry
Booked 27 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of Olar Noso restaurant
4.8
Exceptional(110)
Price: Moderate
• Mediterranean • Northvale
Booked 29 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
A photo of Augustine’s Salumeria restaurant
4.7
Exceptional(515)
Price: Expensive
• Italian • Mamaroneck
Booked 16 times today
A husband and wife team, Marc Taxiera and Brianne Myers combine their talents and love for the restaurant business. Marc in the kitchen and Brianne in the front of house, they have spent decades refining their craft at some of the most iconic restaurants in the city; now bringing their passion to Westchester. Chef Marcs’ resume includes Executive Chef of the acclaimed Russian Tea room and the ultra-seasonal Beppe restaurant.Brianne has been the General Manager of iconic places like Eataly, BLT Steak, and the renowned Loring Place - to name a few.Augustine’s will be Chef Marc’s shining example of his ability to source local and seasonal ingredients. Finding his passion while in culinary school, his vision for his own restaurant continued to grow throughout his career. His philosophy is simple; take the best raw ingredients you can source and showcase them with minimal processing.

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Discover best foodies restaurants in White Plains

Discover the ultimate dining destination for food enthusiasts in White Plains, Westchester, New York State. This area boasts a diverse range of restaurants catering to the discerning tastes of foodies, offering everything from classic American comfort food to authentic Japanese BBQ. Each restaurant in White Plains provides a unique culinary experience, characterized by fresh, high-quality ingredients and expert preparation by skilled chefs. Diners can expect exceptional service, a friendly and welcoming atmosphere, and a variety of dining settings, from cozy indoor spaces to refreshing outdoor patios. Whether you're in the mood for succulent steaks, innovative Italian-American cuisine, or engaging DIY dining experiences, White Plains has something to tantalize every palate. The dining scene here is vibrant and highly regarded, making it a must-visit locale for anyone looking to satisfy their gastronomic desires. Explore the culinary delights of White Plains and indulge in a foodie paradise where every meal is a celebration of flavor and craftsmanship.

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