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Best Restaurants for Foodies in O'Hara Township

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21 restaurants available nearby

A photo of Morcilla restaurant
4.9
Exceptional(1835)
Price: Very Expensive
• Spanish • Lawrenceville
Booked 23 times today
The Morcilla team brings contemporary Spanish influenced cuisine to the Lawrenceville neighborhood of Pittsburgh. Enjoy a mix of pintxos, house made charcutería and large plates meant for sharing from our family-style menu. End your experience with churros and chocolate hazelnut fondue to round out the evening. Our beverage program features craft cocktails, an extensive wine list, a deep sherry and vermut selection and local craft beer. Our dining room is intimate, perfect for celebrating your next special occasion with your favorite person. If you prefer bar seating, the full menu is available there too. We do recommend reservations, but hold a few bar seats for walk-in diners. Refer to www.morcillapittsburgh.com for our current menu.
A photo of Senti Restaurant restaurant
4.9
Exceptional(1853)
Price: Expensive
• Italian • Lawrenceville
Booked 6 times today
Top 100 Fit For Foodies in America: Senti Restaurant is an Italian restaurant and wine bar/lounge located on Butler St. in Lawrenceville (off street parking available). We serve authentic, modern Italian food originated from traditional recipes. Our automated wine dispenser is available for customers to self serve, if desired, using a prepaid gift card. We offer fine Italian wines both by the bottle or in measured pours in the wine dispenser.We are also equipped to provide a private and elegant space for your private events, business luncheons, lunch and learns, rehearsal dinners, bridal and baby Showers, holiday parties and birthday parties.
A photo of SOBA Lounge restaurant
4.7
Exceptional(2871)
Price: Expensive
• Pan-Asian • Shadyside
Booked 32 times today
Located in Shadyside, Soba draws guests in with plush comfort and gentle mystery, featuring a cascading water wall, glass staircase, and hand-painted murals. The spacious lounge and multiple dining nooks allow visitors to meet for drinks, share appetizers with friends, or enjoy a modern dining experience.Soba cooks from the heart and features an array of small plates and entrees intended for sampling and sharing. The cuisine draws inspiration from China, Japan, South Korea and Thailand, though it also incorporates elements from other Southeast and South Asian cultures. Soba offers a seasonal cocktail list with both classic and contemporary offerings.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of Casbah restaurant
4.8
Exceptional(5353)
Price: Expensive
• Mediterranean • Shadyside
Booked 34 times today
Casbah is a neighborhood restaurant and wine bar located in Pittsburgh’s East End. From the year-round garden patio to the dining room, from the cozy bar to the wine cellar, each visit can feel like a new and special experience.Casbah offers a broad menu focused on northern Mediterranean-inspired cuisine from Italy, Spain, France and Greece that emphasizes local ingredients. All meals start with warm, house made bread from Eleven’s kitchen. A cheese plate followed by appetizers, a bowl of fresh pasta, or a four-course meal are all possibilities for an evening at Casbah.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of Butterjoint restaurant
4.7
Exceptional(2923)
Price: Moderate
• French American • Oakland
Booked 17 times today
Butterjoint is a comfy bar and restaurant located in North Oakland. Our welcoming and eclectic atmosphere is appropriate for almost any occasion - whether it be meeting a friend for a drink, celebrating an important event, or relaxing after work. Our menu is a mixture of familiar Pittsburgh foods (think pierogies, hamburgers, French fries) and French bistro classics (beef tartare, raclette, mussels), and seasonal classics that come and go throughout the year. We put care into our vegetarian dishes too, including making our own tempeh, falafel, and veggie patties from scratch. Menu items change frequently--usually every day--and reflect many long-standing relationships we have with farms and breweries in our region. In addition to reservations, we also have a thirty seat bar that is first come, first serve. We don’t know exactly how old the bar is, but it’s at least seventy years old (probably older) and very cozy. Our friendly bartenders are here to make something you like.
A photo of One by Spork restaurant
5.0
Exceptional(1002)
Price: Very Expensive
• Contemporary American • East Liberty
Booked 3 times today
One by Spork is a seasonally driven chef’s tasting menu experience. At One, we embrace the concept of unity through our shared "house" philosophy. By erasing the traditional barriers between different skill sets, we unite as a single team with a common goal: delivering an unforgettable experience. Combining our teams allows us to harness a wealth of knowledge and expertise, evident in every sip and bite we serve.Immerse yourself in our decision free multicourse culinary adventure. This experience can be met with a selection of perfectly curated liquid enhancements. Upon arrival, our team will help you select the pairing right for you!Doors open at 5:45pm. Dinner starts promptly at 6.Due to our extensive uses of allium, nightshades, and butter, we are unable to accommodate these allergies. We ask that all allergies are noted with at least one week notice to allow our team time to prepare ingredients and menu changes to your specific needs. Reservations are required.
A photo of The Vandal restaurant
4.7
Exceptional(632)
Price: Expensive
• Contemporary European • Lawrenceville
Booked 6 times today
Laid back neighborhood restaurant, focusing on intently seasonal food and cocktails. Small, ever changing menu ensures that you are experiencing the most exciting food in the most intimate of experiences. With respect to simplicity and execution, we try to highlight the awesome product from our local purveyors with minimal "fuss"
A photo of Fig & Ash restaurant
4.8
Exceptional(2143)
Price: Very Expensive
• Contemporary American • Northside
Booked 14 times today
A wood-flamed mash-up of Modern America with classic influences, guests will relish just how delicious home-away-from-home scratch cooking can be. At Fig & Ash, we provide seasonal sustainable comfort dishes, in a warm rustic setting. Fig & Ash offers a new take on old favorites and new adventures that will become favorites. We allot one hour and forty-five minutes for each party of two and two hours and fifteen minutes for each party of four. Please keep this in consideration when dining with us to ensure a great experience for everyone. We can accommodate up to a party of five in our Main Dining Room. Please contact us for larger reservations. We have outdoor patio seating available equipped with commercial overhead heaters. Please contact us for more details.
A photo of The Commoner restaurant
4.6
Exceptional(2404)
Price: Expensive
• American • Downtown
Booked 37 times today
The Commoner in Downtown Pittsburgh is open for business!At our gastropub, we don’t distinguish between commoners and kings; we just want to feed the good people of Pittsburgh. In the restaurant, seasonal menus add a modern flair to classic comforts, complemented by a robust selection of local beers and craft spirits. It’s all served in an industrial-inspired setting in downtown Pittsburgh. Come and join us for an uncommonly good time.
A photo of Meat & Potatoes restaurant
4.5
Awesome(1799)
Price: Very Expensive
• Comfort Food • Downtown
Booked 22 times today
Meat & Potatoes is a high end gastropub in downtown Pittsburgh. Its kitchen takes as its inspiration the idea of elevating comfort food to a gourmet level. Its chefs are inspired by fresh, seasonal ingredients and its bar staff creates innovative cocktails and serves a range of wines by the glass and draught beers, as well. The menu at Meat & Potatoes is a new take on basic. There are classic appetizers like fried pickles, grilled bread and fried Brussels sprouts, as well as more innovative fare like fried pigs ear and buttermilk fried chicken liver. Meat & Potatoes mains include pot roast, salmon and lamb neck cassoulet.

See what locals rave about

From verified diners like you
From verified diners like you
  • Aaron
    Pittsburgh / Western PA •1 review
    5.0
    Dined 3 days ago
    Food and service here are the most tasty and consistent we have found in the area. Dahlia was our server this evening and she was great. It’s a one a month visit at this point.
    More info
    SOBA LoungePrice: Expensive• Pan-Asian• Shadyside
    4.7
  • Patrick
    Pittsburgh / Western PA •1 review
    5.0
    Dined 3 days ago
    The food was so so good. My wife called the calamari the best in Pittsburgh. Our server Nate was awesome and recommended perfect meals. Drinks and desert were some of the best in the city. Complimentary valet parking. Will definitely be back and recommend to anyone wanting to celebrate a birthday/anniversary/treat themselves to a fancy night out!
    More info
    CasbahPrice: Expensive• Mediterranean• Shadyside
    4.8
  • Carley
    Pittsburgh / Western PA •6 reviews
    5.0
    Dined 4 days ago
    Amazing service and amazing food ever. single. time. 100000% recommend this restaurant if you’ve never been!
    More info
    MorcillaPrice: Very Expensive• Spanish• Lawrenceville
    4.9
  • DaveVIP
    Pittsburgh / Western PA •13 reviews
    5.0
    Dined 4 days ago
    The delicious duck breast was cooked perfectly at medium rare. The fritto mistook was tender, flavorful and perfectly crisp. A bottle of 2019 Giribaldi Barolo complemented the meal beautifully.
    More info
    Senti RestaurantPrice: Expensive• Italian• Lawrenceville
    4.9
  • Thomas
    Pittsburgh / Western PA •1 review
    5.0
    Dined 4 days ago
    Pleasant and helpful staff -extremely efficient and hurried our orders so we could make a play. Food was varied and delicious- just as the server described. Most enjoyable evening.
    More info
    ButterjointPrice: Moderate• French American• Oakland
    4.7
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