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Best Restaurants for Foodies in West Nyack

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12 restaurants available nearby

A photo of Banchetto Feast - Nanuet restaurant
4.6
Exceptional(459)
Price: Moderate
• Italian • Nyack
Booked 21 times today
Banchetto Feast offers classic Italian dishes, decadent deserts and an extensive selection of fwines by the glass or bottle. Pasta, veal and seafood dishes are the highlights of the menu and are sure to please.
A photo of The Saddle River Inn restaurant
4.9
Exceptional(3068)
Price: Expensive
• French • Saddle River
Booked 2 times today
Romantic BYOB set inside an elegantly restored barn serving upscale French-American cuisine.
A photo of Olar Noso restaurant
4.8
Exceptional(112)
Price: Moderate
• Mediterranean • Northvale
Booked 20 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
A photo of The Cookery restaurant
4.8
Exceptional(1671)
Price: Moderate
• Italian • Dobbs Ferry
Booked 32 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of Pop Pasta Supper Club restaurant
4.9
Exceptional(260)
Price: Very Expensive
• Italian • Park Ridge
Booked 5 times today
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
A photo of Vida restaurant
4.4
Awesome(22)
Price: Very Expensive
• Spanish • Thornwood
Booked 8 times today
At Vida, we believe in celebrating life's everyday moments through exceptional food, fine wines, and genuine hospitality. Whether seeking a casual tapas night or an elegant dinner, our warm and inviting atmosphere will match your vibe and inspire you.Vida is more than a restaurant—it's a destination for discerning foodies looking for a full hospitality experience. Led by the talented husband-and-wife team of Marc and Brianne Taxiera, Vida offers a captivating culinary experience that blends the best of Spanish cuisine with global influences. Executive Chef Marc Taxiera's innovative approach showcases the versatility of Spanish flavors, incorporating local and unique ingredients to create truly memorable dishes. From classic tapas to modern, fun interpretations, each dish invites you to be part of our story, allowing you to choose your own culinary adventure.
A photo of Varka Fishhouse restaurant
4.8
Exceptional(3035)
Price: Expensive
• Mediterranean • Ramsey
Booked 26 times today
Varka is a Mediterranean fish house located in the heart of downtown Ramsey. They offer fish by the pound from all parts of the world, plus Greek specialties and Black Angus steak house selections. Full bar and wine list featuring wines from Greece and California.
A photo of MP Taverna - Irvington restaurant
4.8
Exceptional(2806)
Price: Moderate
• Greek • Irvington
Booked 27 times today
Outdoor dining is open weather permitting. MP Taverna, Chef Michael Psilakis’s modern interpretation of a traditional Greek tavern, is an exciting staple in the Westchester dining scene, located steps from the Metro-North Railroad and a stone’s throw from the Hudson River. Open for lunch and dinner, MP Taverna’s accessible, Greek-inspired menu brings Psilakis’ Greek fare into the American culinary lexicon and is another step towards the chef’s goal of putting Greek cuisine on the culinary main stage.
A photo of Bici restaurant
4.9
Exceptional(1847)
Price: Expensive
• Italian • Ramsey
Booked 14 times today
Bici Restaurant is a BYOB restaurant that features a modern Italian menu and is located in the heart of Ramsey, NJ. Marcelo Gambarato and Anthony DeVanzo teamed up to give you an unforgettable dining experience.
A photo of L'inizio restaurant
4.7
Exceptional(1405)
Price: Expensive
• Italian • Ardsley
Booked 8 times today
L'inizio is a foodie's paradise known for its creative, locally-sourced Italian cuisine. With consistently high ratings for food, ambiance, and service, this place is a favorite among Westchester residents and NYC veterans. One review praises its 'delicious, creative, and extremely fresh' dishes while another highlights the 'wonderful - and genuinely unique' takes on traditional Italian dishes. It's a 'pure culinary treat' and 'a year-round, any time favorite'.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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