Best Restaurants for Foodies in Green Lake

We finally made it here after years of walking by the door! The restaurant is much larger than it looks from the outside. Beautiful decor, great service, live music, and fantastic menu. We got lucky and were seated in the back room with a view!

A lovely evening and delicious meal all around. Standouts included the short rib steak and Chinese broccoli. Wine list is too locally focused for our tastes, but the cocktails more than made up for it :)

We came to Autumn to celebrate a birthday. All of us are foodies, including a trained chef active in the industry, and we thoroughly enjoyed our evening. The menu had so many interesting options that we decided to go for the Chef’s Choice 4 course. Everything was plated beautifully and the quality of ingredients was top notch. From our initial sips of the craft cocktails, you must try the butter infused bourbon…, to the oh so jiggly creamy panna cotta for dessert, every bite was a delight. Kudos to the staff and chef!

The Chilean Seabass and hamachi crudo are 10/10 , the cocktails are great, and service is always excellent. The desserts are the only thing that could use some work- I have tried them all and they are in the 5/6 out of 10 range for me.

I ordered the moonraker roll and a soft shell crab large portions and absolutely the best soft shell crab I’ve ever had! The roll was out of control as well, The lychee martini was top notch with a fresh lychee fruit garnish