Best Restaurants for Foodies in Frisco

Our meal was fabulous and the surprise Chocolate Sack represents the class that is Truluck’s. We had not anticipated it but it was a very nice anniversary gesture. Our waiter, James, was phenomenal. Pleasant, attentive, and knowledgeable about the menu He paced our meal so that we didn’t have everything arriving one right after the other; so we actually had trims to savor each course. A wonderful evening in an incredible environment featuring excellent food.

I had the smothered chicken with the Parmesan crispy potatoes, which is always my go to. The crispy potatoes and smothered chicken both came out a bit under warm temperature and tasted like it was made some time ago and reheated. We also ordered Brussels sprouts which were also not at the proper temperature and lastly the biscuits were a bit hard and not warm at all. We did come in at 8pm so maybe it was too close to closing time. I’d definitely go again because I love Tupelo honey and this was the only time out of maybe 10 that I wasn’t really satisfied.

Vegetarian omakase was incredible - applause to having flexibility around ANY food restriction! I loved that my dishes were styled to resemble the chefs omakase that my guests had - however the timing was a little off between their dishes versus mine - our waitress was amazing.

We come here all the time at least every other week, and we also bring out of town guest here cause it’s one of our two favorite restaurants in the area. As always, we met a reservation through OpenTable at 7 PM on Saturday. We arrived about 10 minutes early and the restaurant was very busy. Other people were waiting to be seated. After our reservation time at past, my husband asked a lady at the front must’ve been a manager of some kind, not one of the hostess gals, how much longer. We waited until several other people come in tables of four that we’re getting seated before us. Maybe they had a reservation or maybe not? Maybe they didn’t. We didn’t know. Again, my husband returns and asked the same lady what was going on and she tells us never heard this in any restaurant we down at a lot she tells us they didn’t have a two top available so they were just seeing four tops so she sat three tables of four before us we’re about to leave. And she said when you said I can give you a free appetizer I wanted to say lady I don’t want a free appetizer. I wanna sit down and have my meal. We ended up sitting at the bar and Meredith took care of us. She’s awesome. She knows how to provide great service very friendly always around. She save the night for us and for you. Meredith should be acknowledged for going above and beyond. I do have to say, though the lady told us it’s a policy of the restaurant we’ve been going there for seven years consistently and I’ve never had that happen and we’ve never seen that happen in any other high-end restaurant in this area or anywhere we’ve ever lived knowing that now not sure how often will be able to return because we are only typically a party of two. Thank you, Betty S

This past weekend, I visited one of my favorite spots in Central Texas, Best, whiskey, and cigar lounge that I know of The Monarch Stag   I had a great time myself and two of my really good friends. Went there to celebrate one of my buddies finding out he’s having a brand new baby boy pretty soon.  as always, the food was amazing. The music was awesome, and the drinks were top-notch.  our server who I believe is New there to take care of us her name was Kylar  And we also got assisted by a server who’s been there for a while I believe her name is Grace. She’s absolutely awesome as well.   All around this is a spot I go to almost every single week and have such a great experience there they truly treat you like family. I saw the owners there, Derek and Sheree and anytime you see them. They just make you feel like family to anyone reading this please go there have an amazing time whether it’s a business meeting a night out by yourself just to have a whiskey a cigar or if you’re just out with some friends, I highly recommend this place The general manager Josh was working that night. As well. He always comes by and make sure that everyone is having a great time.