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Best Restaurants for Foodies in Baker

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50 restaurants available nearby

A photo of The Hornet restaurant
4.6
Exceptional(199)
Price: Moderate
• American • Washington Park
Booked 14 times today
The Hornet is a foodie's paradise with a diverse menu featuring artichoke heart fritters, prime rib french dip, and honey stung fried chicken. It's a favorite for locals and visitors, with a reputation for excellent service and consistently great food. One reviewer highlighted the 'terrific food', while another mentioned 'nothing spectacular, but a good, clean and reliable restaurant.' So, if you're in Denver and looking for a reliable, high-quality dining experience, The Hornet is the place to be.
A photo of Guard & Grace - Denver restaurant
4.8
Exceptional(6184)
Price: Expensive
• Steakhouse • Downtown / LoDo
Booked 131 times today
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
A photo of Tavernetta restaurant
4.7
Exceptional(236)
Price: Very Expensive
• Italian • Downtown / LoDo
Booked 61 times today
Authentic Italian. Genuine Hospitality. Inspired by the food, wine, and culture of Italy, Tavernetta brings "la dolce vita" style to Denver's bustling Union Station neighborhood with fresh handmade pastas, an Italian directed wine & spirits list and world-class hospitality.Tavernetta's cuisine and wine have been heralded by the James Beard Foundation, the Michelin Guide, World's 50 Best Discovery List, Wine Spectator and more.
A photo of The Wolf's Tailor restaurant
4.9
Exceptional(55)
Price: Very Expensive
• Contemporary American • Sunnyside
Booked 8 times today
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
A photo of Matsuhisa Denver restaurant
4.9
Exceptional(2767)
Price: Expensive
• Japanese • Cherry Creek
Booked 73 times today
Featuring Chef Nobu Matsuhisa’s signature new-style Japanese cuisine, Matsuhisa Denver anchors the ground floor of the Steele Creek luxury apartment building in Cherry Creek, Denver’s premier shopping, restaurant, and entertainment district. Our 7,800 square foot dining room is open for dinner service from 5pm nightly. Takeout available nightly from 5-9pm. Chef Nobu Matsuhisa’s world-famous cuisine draws influence from his classical training in Tokyo and his life abroad in Peru, Argentina, and around the world, showcasing signature dishes such as Yellowtail Sashimi with Jalapeño, Black Cod Miso and Whitefish Tiradito.
A photo of Ukiyo restaurant
4.8
Exceptional(99)
Price: Very Expensive
• Japanese Speciality • Whittier
Booked 3 times today
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
A photo of Barolo Grill restaurant
4.8
Exceptional(3851)
Price: Very Expensive
• Italian • Cherry Creek
Booked 38 times today
Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Northern Italian cuisine, a Wine Spectator Grand Award winning wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers. Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.
A photo of Linger restaurant
4.7
Exceptional(7657)
Price: Expensive
• Global, International • Highlands
Booked 157 times today
Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they're paired. While the rooftop patio-outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen- beckons patrons towards adventure.
A photo of Xiquita restaurant
4.7
Exceptional(108)
Price: Moderate
• Mexican • Denver
Booked 21 times today
Xiquita is a highly anticipated restaurant that brings the vibrant flavors and rich culture of Mexico City to the Mile High City. Inspired by the diverse culinary traditions of Mexico, Xiquita offers a unique dining experience that celebrates the country's indigenous ingredients and cooking techniques. Led by Chef Erasmo Casiano, the restaurant's name, Xiquita, is a playful twist on "chiquita," a term of endearment for Casiano's mother, and a nod to the indigenous languages of Mexico.At Xiquita, diners can expect to find dishes that are both authentic and innovative. The menu features a variety of traditional Mexican dishes, such as tamales and tortillas, made with locally sourced ingredients. Guests can also enjoy unique creations like the Infladita de Carne Apache, a play on steak tartare, and the Tikin Xic, a Yucatan dish featuring fish grilled over charcoal in a banana leaf.Join us for a dining experience you won't soon forget!
A photo of El Five restaurant
4.7
Exceptional(4192)
Price: Very Expensive
• Mediterranean • Highlands
Booked 105 times today
Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East. Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • MelissaVIP
    San Francisco Bay Area •9 reviews
    5.0
    Dined 2 days ago
    A fabulous experience in every way! My husband and I (big foodies) went the night after Christmas for dinner with my in-laws and the food and service were excellent. We ordered the crispy rice with spicy tuna, french onion soup and two salads to start which were all delicious. Same for our entrees: the black cod, 16oz ribeye, pork chop and 4 oz sirloin with the truffle gnocchi, brussel sprouts and carrots on the side. Our server and the chef were very accommodating to my MIL's strict restrictions / modifications. If you can request a server, ask for Jonathan. Since pre-covid, service at restaurants has been fairly disappointing, but not here. Jonathan was by far the best server we've had anywhere in a very long time. Looking forward to returning on our next trip to see our parents.
    More info
    Guard & Grace - DenverPrice: Expensive• Steakhouse• Downtown / LoDo
    4.8
  • Jonathan
    Denver / Colorado •30 reviews
    5.0
    Dined 4 days ago
    We've tried to get a table here for years and on a whim got on open table for my wife's birthday. Our experience and expectations were exceeds! Service impeccable, food a great adventure, and expert wine pairings. This is worth a special occasion splurge.
    More info
    The Wolf's TailorPrice: Very Expensive• Contemporary American• Sunnyside
    4.9
  • Sarah
    Denver / Colorado •4 reviews
    5.0
    Dined 4 days ago
    First time, it was one of the best dinners me and my husband have had in a long time. Our waiter was amazing and helped us pick our menu and everything we had was so delicious.
    More info
    Matsuhisa DenverPrice: Expensive• Japanese• Cherry Creek
    4.9
  • Kristi
    Atlanta Metro •2 reviews
    5.0
    Dined 5 days ago
    Amazing experience! Started with the prosciutto, a pinot grigio, and had the tagliatelle, followed by the torta. It was all so wonderful! HIGHLY recommend the tagliatelle!! I sat at the bar, where Caesar waited on me, and he was exceptional. Highly attentive but not over-bearing; he was personable and friendly. I loved the ambiance as well. It should also be said, Caesar went above and beyond, and is an expert in his craft! Make a reservation, and you will not be disappointed.
    More info
    TavernettaPrice: Very Expensive• Italian• Downtown / LoDo
    4.7
  • OpenTable Diner
    San Francisco Bay Area •2 reviews
    4.0
    Dined on Dec 21, 2024
    Really liked the vibe of this place. I don’t know if our waitress had a couple of big parties but it took awhile to even get water to our table. We made reservations and didn’t have to wait for our table to be ready it was good to go right when we got there. The food was pretty good, mashed potatoes were wonderful, sautéed veggies were also good, I had the chicken and it could’ve used a bit more seasoning. My family enjoyed their meals and the bar was quick with the drinks.
    More info
    The HornetPrice: Moderate• American• Washington Park
    4.6
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