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Best Restaurants for Foodies in Aeropuerto / Iztapalapa / Neza

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37 restaurants available nearby

A photo of Maximo restaurant
4.7
Exceptional(2968)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 48 times today
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of El Balcon del Zocalo restaurant
4.5
Awesome(2106)
Price: Very Expensive
• Contemporary Mexican • Centro
Booked 94 times today
El Balcon del Zocalo is a foodie paradise. It offers a unique blend of contemporary Mexican cuisine, as seen in the reviews where diners rave about the 'amazing food' and 'inventive and delicious' dishes. The restaurant's focus on seasonal products and menu degustations also suggests a dedication to quality and creativity. The setting, overlooking a historic plaza, adds a touch of elegance to the dining experience, making it a favorite among locals and tourists alike.
A photo of Restaurant Somsaa restaurant
4.7
Exceptional(183)
Price: Very Expensive
• Asian • Condesa / Roma
Booked 3 times today
Somsaa el nuevo proyecto de la chef Somsri Raksamran situado en una casona de la colonia Roma es un lugar de comida Asiática donde podrás vivir experiencias increíbles al combinar los platillos con nuestros postres con sabores Asiáticos, vinos espumosos, tés o cocteles elaborados con té
A photo of Meroma restaurant
4.7
Exceptional(1128)
Price: Very Expensive
• International • Condesa / Roma
Booked 12 times today
Meroma is a foodie's paradise with its focus on fresh, local ingredients used in creative and delicious dishes. It's praised for its seasonal menu changes and innovative flavor combinations. The ambiance is described as airy and full of light, perfect for enjoying the exquisite food. The restaurant is also commended for its top-notch service and great wine list, making it a favorite in Mexico City.
A photo of Limosneros restaurant
4.5
Awesome(995)
Price: Expensive
• Mexican • Centro
Booked 6 times today
Experience a different approach to Mexican cuisine at Limosneros. This exciting eatery reinvents traditional fare with unique ingredients, artful plating and an unabashed love for the country and its unique flavors. A cornucopia of flavors awaits Limosneros diners, from unique takes on tacos, gorditas and sopes to fresh seafood, grilled meats, soups and decadent desserts, including homemade ice cream. Limosneros features a drink menu that equally reflects the flavors of Mexico, with tequilas and mezcals from different parts of the country, domestic, craft and imported beers, refreshing liquidos, soft drinks and craft cocktails.
A photo of Terraza Cha Cha Cha restaurant
4.5
Awesome(721)
Price: Very Expensive
• Mexican • Tabacalera
Booked 14 times today
Un lugar para escapar de la ciudad, para sentirse en calma y relajarse. Así como uno lo haría en la playa, sentado sobre la arena.
A photo of ANIMAL - ST REGIS restaurant
4.7
Exceptional(398)
Price: Very Expensive
• International • Juárez/Cuauhtémoc
Booked 18 times today
Animal® es un espacio que eleva una experiencia casual en un lugar que enciende la creatividad gastronómica ofreciendo platillos gourmet y una variedad de bebidas y especialidades únicas que combinan sabores regionales, clásicos de las calles mexicanas, caprichos en ingredientes y presentaciones. Tacos, tostadas, sopas, sashimis, makis, mariscos, cortes y ensaladas únicas e inolvidables.Un menú dinámico que sabe conquistar a los foodies con la más alta calidad y espontaneidad, entusiastas de la nueva cocina gourmet casual para ocasiones con amigos, negocios relajados y planes memorables en cualquier día de la semana.
A photo of Lardo restaurant
4.6
Exceptional(1379)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 51 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Blanco Colima restaurant
4.6
Exceptional(1071)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 42 times today
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
A photo of Zeru - Lomas restaurant
4.7
Exceptional(765)
Price: Very Expensive
• Basque • Lomas de Chapultepec
Booked 20 times today
Under chef Israel Aretxiga, Zeru serves Basque inspired food primarily from the grill. Seafood that glorifies product quality. Simple preparations, a detailed culinary technique and pinch of creative revamp of the Basque tradition. Also offered; spanish rices, grilled meats and other spanish and mediterranean dishes.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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