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Best Date Night Restaurants in Blackfriars

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509 restaurants available nearby

A photo of Paternoster Chop House restaurant
4.2
Awesome(2258)
Price: Expensive
• British • St Paul's
Booked 18 times today
We are bringing back the great British Chop House – harking back to a time when meat was king, portions were hearty and provenance was everything. Enjoy larger sharing cuts cooked on open charcoal grills, in Josper ovens or on spit roasts, alongside daily specials inspired by the best the British Isles have to offer.
A photo of Chambers Restaurant and Bar restaurant
4.2
Awesome(117)
Price: Expensive
• Modern European • Fleet Street
Booked 1 time today
Enjoy modern European cuisine and a relaxing atmosphere in London city centre at the Chambers Restaurant. A full-length banquette seat defines the restaurant and high oak-framed windows allow natural light to pour in while you dine. The specially designed candle lanterns placed at different heights create the setting for a dining experience that’s both intimate and memorable.
A photo of CORD by Le Cordon Bleu restaurant
4.9
Exceptional(26)
Price: Very Expensive
• International • St Paul's
Step into CORD, Le Cordon Bleu’s renowned culinary landmark, located just moments from St Paul’s Cathedral. Under the leadership of Executive Chef Karl O'Dell, our menus feature seasonal à la carte dishes, set menus, and exquisite tasting menus with highlights like Scallop Ceviche and Black Truffle creations.For a casual option, visit our Parisian-style café offering homemade sandwiches, soups, salads, and delightful pastries.Planning an event or team building? Our two private dining rooms come equipped with audio-visual technology, and we offer corporate short courses followed by a meal. The restaurant, café, and institute spaces are available for exclusive hire to make your occasion memorable.
A photo of Humble Grape Fleet Street restaurant
4.4
Awesome(116)
Price: Moderate
• Wine Bar • Fleet Street
We’re an independent wine merchant and tasting event company specialising in boutique, hand-crafted wines from small vineyards. At our bar, shop and events you will get the opportunity to taste highly sought after “small lot” wines, discover the classics and the unusual, learn a thing or two and maybe find a new favourite along the way. Our events are curated and tailored for you but are always governed by the simple philosophy that wine should be fun and approachable.
A photo of Clos Maggiore restaurant
4.6
Exceptional(15242)
Price: Expensive
• French • Covent Garden
Booked 71 times today
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4122)
Price: Very Expensive
• British • Farringdon
Booked 87 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Radio Rooftop restaurant
3.9
Excellent(746)
Price: Expensive
• Contemporary Asian • Covent Garden
Booked 28 times today
If your preferred date or time is unavailable, please contact us at 020 7379 6606 or email reservations@radiomelondon.com. Our team will make every effort to accommodate your request.“ABOVE THE NOISE, WE MAKE OUR OWN”Welcome to RADIO – where the skyline meets the city lights. Where taste, sound & sights come alive to excite your senses.Immerse yourself in the rich history of broadcasting. This very location is the site of the first ever BBC broadcast in November 1922 from what was then Marconi House. Elevating the ME London Rooftop experience, our bar offers sophisticated & unique cocktail creation, eye-catching mixology with inspirational & imaginative small plate indulgences. Enjoy our Asian inspired food ‘art’ against a backdrop of the most stunning views in London as the music transports you above the mediocre.Let the vibe carry you to new heights, away from the bustle of the city to a unique and extraordinary place
A photo of Blacklock City restaurant
4.8
Exceptional(4495)
Price: Moderate
• Steak • Bank
Booked 157 times today
Blacklock is a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.Monday - FridayBookings & Walk-ins for lunch - 12pm - 3pmBookings & Walk-ins for dinner - 5pm - 10pmSaturday Bookings & Walk-ins all day - 12 - 10.30pmSundayBookings & Walk-ins - 12pm - 5:45pm
A photo of Los Mochis London City restaurant
4.3
Awesome(875)
Price: Very Expensive
• Pacific Rim • Liverpool Street
Booked 152 times today
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
A photo of Indigo at One Aldwych restaurant
4.8
Exceptional(3107)
Price: Expensive
• British • Covent Garden
Booked 3 times today
Indigo is both our signature restaurant and a neighbourhood jewel famed for flavour open for a hearty breakfast, delicious lunches or a delectable dinner date. We’re always delighted to see old and new friends in Indigo’s calm and elegant space overlooking the vibrant Lobby Bar – a prime position from which to keep an eye on the hotel’s comings and goings…Overseen by Head Chef Dominic Teague, Indigo’s menu exemplifies his penchant for British ingredients crafted into delicious dishes with a touch of imagination. Dominic goes to extraordinary lengths to source an incredible medley of foods from across the British Isles, working with a network of trusted independent producers who support his commitment to seasonal and sustainable cooking that is ever-changing and always exciting. Plates have both substance and style, imbued with the skill and passion of a team that celebrates flavour and provenance in every dish.

See what locals rave about

From verified diners like you
From verified diners like you
  • Rob
    Devon •6 reviews
    5.0
    Dined 2 days ago
    Professional service from start to finish. A glass of Prosecco was a welcome start to the fixed price meal. Carefully prepared dishes were focussed and precise. The veloute was creamy, the pork belly was succulent but not fatty, the venison was tender and pink. Four (different) puddings were idiosyncratic and delicious. The wine list is comprehensive and an Australian Chardonnay was ripe, fruity and good value. Coffee came with petit fours.
    More info
    Clos MaggiorePrice: Expensive• French• Covent Garden
    4.6
  • Trish
    London •1 review
    5.0
    Dined 4 days ago
    It's the first time any of us in our group have dined at the Ivy Asia St Pauls and we weren't disappointed. We enjoyed a team lunch, the quality of food and menu choice is amazing. The décor is beautiful too. For a lunch service, it was good, we didn't feel rushed nor did we have to wait long at any point. Highly recommend for somewhere that isn't your run of the mill lunch option!.
    More info
    The Ivy Asia, St. Paul'sPrice: Very Expensive• Contemporary Asian• St Paul's
    4.4
  • Cee
    San Diego •1 review
    5.0
    Dined 6 days ago
    Tea at the NoMad was incredible. The tea room was beautiful and the presentation and food were excellent. All of the staff were very very nice and when I said how much I loved the cucumber sandwiches they brought me two extra! I highly recommend high tea here.
    More info
    The NoMad LondonPrice: Expensive• British• Covent Garden
    4.4
  • Jane
    London •7 reviews
    4.0
    Dined on Dec 18, 2024
    Lovely food. Nice staff but had to ask for water a few times (3x) and chip sauces twice m seemed a little disorganised but overall a nice evening. Very good creamed spinach!
    More info
    Paternoster Chop HousePrice: Expensive• British• St Paul's
    4.2
  • AlistairVIP
    London •21 reviews
    5.0
    Dined on Dec 16, 2024
    Always an Impeccable Experience CORD by Le Cordon Bleu never fails to impress us! From the moment we walked in, the service was flawless, and the atmosphere was warm and inviting. We were fortunate to be seated at the chef’s table, where we had the privilege of watching the impeccably skilled kitchen staff at work—it was like witnessing culinary artistry in motion. The attention to detail in both the food and presentation was outstanding, with every dish showcasing creativity and precision. The flavors were beautifully balanced, and the entire experience felt truly special. We can’t recommend this gem highly enough for anyone seeking an unforgettable dining experience. We’ll definitely be back!
    More info
    CORD by Le Cordon BleuPrice: Very Expensive• International• St Paul's
    4.9
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