Best Restaurants for Business Meals in Norwood

The overall experience was awesome, the only thing I didn’t like was that I asked for well done- no pink and my New York Strip and lamb chops was a lot pink but other than that I will definitely be back

Everything was very nice. We went the day after valentine’s Day because we know everybody would be going on Valentine’s Day. We arrived early, not knowing what traffic was gonna be like. We were seated within a few minutes. Our waitress was wonderful. The shrimp toast was amazing. The crab raccoon was one of the best I ever had. Me being a shrimp lover I would’ve liked a little more shrimp in the shrimp and mushrooms, but it was fantastic. My husband ate every single bit of his moo guy pan. I had leftovers obviously.

Fantastic dinner experience. Have dined here before and love the quality of the food and the ambiance. Service was particularly exceptional. Our waiter Tyler was super knowledgeable and helpful with recommendations and so personable. He really took the dining experience to the next level. His recommendations of braised short rib and Chilean sea bass special did not disappoint. Packed full of flavor and pleasantly plated. The chocolate caramel tiramisu was top tier and we even got to try to chocolate Bundt cake with peanut butter whip which was rich and decadent. Overall a great date night find and fantastic dinner experience.

Our waiter was phenomenal. The Empanada Trio our appetizer was packed with flavor. We ordered The Argentine Parrillada Experience For Two. Definitely more than enough food for 2 people. Drinks were very good (and strong). We order the Black & Bull(Eit) and Argentine Old Fashioned. Atmosphere was amazing, set just right for our weekly date night. Our waiter suggested the bread pudding for dessert, which was by far the best bread pudding we have tasted in a long time. Thank you, butcher and barrel team for an amazing experience!

Food was excellent and the service could not have been better. We were celebrating a birthday and every employee from the server to the sommelier to the bussing staff said happy birthday.