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Best Restaurants for Business Meals in Los Angeles / Orange County

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88 restaurants available nearby

A photo of Perch LA restaurant
4.6
Exceptional(11764)
Price: Expensive
• French American • Downtown
Booked 154 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Bavel restaurant
4.8
Exceptional(4946)
Price: Expensive
• Middle Eastern • Downtown
Booked 135 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of 71Above restaurant
4.7
Exceptional(5832)
Price: Very Expensive
• Contemporary American • Downtown
Booked 90 times today
71Above is perfect for business meals. It's described as an 'exclusive' restaurant with 'professional' service. Reviews mention its 'high class' ambiance and 'Michelin-level professional quality' service. One review even recommends it for business functions. The modern American cuisine is highly praised, and the stunning ocean views add to the experience.
A photo of Spire73 restaurant
4.6
Exceptional(2214)
Price: Very Expensive
• Californian • Downtown
Booked 37 times today
Enjoy breathtaking sunset views and a sparkling Los Angele from the tallest open-air bar & restaurant in the western hemisphere. We value your business and want to keep you informed as our reservation cancellation policy has changed. In an effort to accommodate all parties and occasions, no-shows or cancellations less than 24 hours will be subject to a charge of $20 per person. On Friday's and Saturday's we have a food and beverage minimum of $40 per person at the bar and $60 per person for table seating.Thank you in advance for understanding of our new policy change. We are excited to welcome you to Spire 73, the tallest open-air bar in the western hemisphere!CHANGE & CANCELLATION POLICIES: TEXT MESSAGE ONLY +1 (323) 369-1381 or email (info@spire73.com)
A photo of TAO Asian Bistro - Los Angeles restaurant
4.6
Exceptional(4110)
Price: Expensive
• Asian • Hollywood
Booked 119 times today
TAO Los Angeles is a dynamic two-level space, complete with two private dining rooms, outdoor patio, lounge with large bar. and main dining room anchored by our 16 foot Quan Yin statue.
A photo of Redbird - Los Angeles restaurant
4.8
Exceptional(3070)
Price: Expensive
• Contemporary American • Downtown
Booked 36 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of La Boucherie restaurant
4.6
Exceptional(1323)
Price: Very Expensive
• American • Downtown
Booked 26 times today
The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.
A photo of Providence restaurant
4.9
Exceptional(4380)
Price: Very Expensive
• Seafood • Hollywood
Booked 13 times today
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
A photo of Rossoblu restaurant
4.6
Exceptional(2118)
Price: Expensive
• Italian • Downtown
Booked 9 times today
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Californian • Downtown
Booked 17 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Craig
    Los Angeles •6 reviews
    5.0
    Dined 1 day ago
    The ambiance of the restaurant was great, food was amazing wish they gave you a little more tho for the price , waiter was great too
    More info
    TAO Asian Bistro - Los AngelesPrice: Expensive• Asian• Hollywood
    4.6
  • Oleksandr
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    All is very beautiful ! I'm from Ukraine and I search a long time some place with good food - and 71 Above it really perfect !
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • Cheryl
    Los Angeles •2 reviews
    5.0
    Dined 4 days ago
    The food was really good, but I would prefer if they included coffee and tea with the brunch price. I was told there was a dress code but when we got there, everybody was very casual so I was confused. The staff was not very friendly, but the service was good and our food was good.
    More info
    Perch LAPrice: Expensive• French American• Downtown
    4.6
  • Shaunavip
    Los Angeles •1 review
    5.0
    Dined 4 days ago
    This place is absolutely my favorite restaurant in LA! Every dish on the menu is delicious. You just can’t go wrong with anything!! My favorites are hummus with pita, king oyster mushroom kebab, grilled prawns, and whole lamb rack. The pita bread is freshly baked and it’s so soft that I want to scream when I dip it in the hummus! The mushroom kebab has a good balance between the smoky flavor and fresh lemon zest on top. The avocado sauce on the bottom also has a refreshing touch to it. And the whole lamb rack - you need to order this. Period. Unfortunately, they don’t have the braised beef cheek with coconut rice anymore… But they now have pomegranate sauced ox tail, which I need to try next time I go. Service is good. My server always checks to make sure everything is good. Every dish is introduced and explained when they are presented to the table. The atmosphere is great as well. The patio seating has heaters on so you don’t get cold at night. I absolutely enjoy every single bit of my dinner at this place every time! Not to mention I really like their hand soap… I need to get those for my own place.
    More info
    BavelPrice: Expensive• Middle Eastern• Downtown
    4.8
  • Erin
    Los Angeles •1 review
    5.0
    Dined on Nov 19, 2024
    Give them five star. Very good customer service. Very welcoming, accommodating, great ambiance. I would definitely recommend this place.
    More info
    Spire73Price: Very Expensive• Californian• Downtown
    4.6
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