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Best Restaurants for Business Meals in Gretna

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41 restaurants available nearby

A photo of GW Fins restaurant
4.9
Exceptional(20049)
Price: Very Expensive
• Seafood • French Quarter
Booked 172 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Meril restaurant
4.5
Awesome(6501)
Price: Moderate
• Contemporary American • Warehouse District
Booked 98 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Irene's restaurant
4.9
Exceptional(4227)
Price: Expensive
• Italian • French Quarter
Booked 69 times today
*Please note that if your desired reservation time is not available online, or your party is larger than those accepted through this service, please call the restaurant. We are happy and excited to make great effort in accommodating you. *RESERVATION POLICY: Reservations requiring a credit card are subject to a $10/person fee as a result of no call-no show, or if not cancelled before 4:00pm central time on the reservation date. Our cuisine is country French and Italian with a New Orleans influence. Although a majority of our seating is available for walk-in guests we do take reservations. While you wait we have a piano player and serve cocktails. We look forward to serving you. "Love and Cuisine, Sempre con Passione"
A photo of Domenica restaurant
4.5
Awesome(7483)
Price: Moderate
• Italian • Central Business District
Booked 95 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6364)
Price: Expensive
• Creole • French Quarter
Booked 112 times today
Mr. B's Bistro, a renowned Creole restaurant in New Orleans, is ideal for business meals. Reviewers frequently praise it for being a 'great place for business dinner' and a 'classy establishment' where conversations can be carried out comfortably. The food and service consistently receive high ratings, contributing to a positive business dining experience.
A photo of Shaya restaurant
4.9
Exceptional(5080)
Price: Expensive
• Israeli • Uptown
Booked 77 times today
Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.6
Exceptional(5208)
Price: Expensive
• Steakhouse • Central Business District
Booked 62 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6488)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 83 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Broussard's Restaurant restaurant
4.4
Awesome(4074)
Price: Expensive
• Creole • French Quarter
Booked 25 times today
Broussard's Restaurant in the heart of New Orleans is an ideal spot for business meals. It's famous for its contemporary Creole cuisine, winning Wine Spectator Best of Award of Excellence, and its beautifully appointed Empire Bar. Reviewers consistently praise the 'outstanding service', 'friendly and professional staff', and 'elegant ambiance'. With its quiet, calm environment and attentive staff, Broussard's is perfect for business dinners and lunches.
A photo of Restaurant August restaurant
4.9
Exceptional(8164)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 35 times today
Restaurant August is a great choice for business meals. The reviews highlight its professional staff, excellent food, and intimate, elegant ambiance. As one reviewer put it, 'Excellent for business meal. Really great service and food.' Another noted, 'Elegant and refined. Food is rich and creative, although it can be pricey. A great special occasion restaurant.' Its location in the Central Business District of New Orleans adds to its suitability for business meals.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nicholas
    Dallas - Fort Worth •3 reviews
    5.0
    Dined today
    The hostess, bartender, managers, and entire staff were so kind and went above and beyond for us tonight. I will never forgot our experience here. Thank you to Jason Lonigro and to the entire staff.
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    4.5
  • RobertVIP
    New York City •47 reviews
    5.0
    Dined today
    Despite a tragic day for New Orleans, the staff at Mr B's was on it tonight. Food, service, attention and care all first class. No wonder Mr B's is a NOLO favorite.
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • ElisaVIP
    Atlanta Metro •5 reviews
    4.0
    Dined 1 day ago
    We were thankful to secure a reservation at this restaurant, which was inside our hotel, following the terrorist attack that occurred on Bourbon Street early this morning. The pizza and ceasar salad were great. Both items were shareable with the pizza including 8 slices. The salad was shared amongst three people. The service was perfect considering the soberness and sadness in the air. I do not recommend the cauliflower appetizer—bland, very hard to share, no flavor and unimpressive presentation. Overall, I would not consider this a destination restaurant but could see it being a great spot with a nice atmosphere post Saints game or concert event for pizza.
    More info
    DomenicaPrice: Moderate• Italian• Central Business District
    4.5
  • Michael
    San Francisco Bay Area •39 reviews
    5.0
    Dined 4 days ago
    Excellent service and food. Our waiter was very attentive and went out of his way to make sure we were happy, even offered us a tour of the restaurant after dinner. My wife had the shrimp and crawfish fettuccine in a light cream sauce, and she said it was excellent. I had the duck Saint Philip, also excellent the oysters Irene were excellent as was the Caprese salad. New York cheesecake and bread pudding for dessert, cheesecake was excellent, bread pudding was so so. All in all, Irene‘s is an excellent dining experience. If you’re in New Orleans IMO.
    More info
    Irene'sPrice: Expensive• Italian• French Quarter
    4.9
  • Janine
    New Orleans / Louisiana •5 reviews
    5.0
    Dined on Dec 23, 2024
    Food and service were exceptional. We had the ceviche’ and lobster ravioli appetizers then ordered Hallibut with scallops and shrimp risotto — the signature dish — and the Parmesan-crusted sheepshead with lemon butter and browned capers served either asparagus as our main courses. Everything was perfectly prepared! We ordered 3 desserts to top it all off: the salty malty ice cream pie, the white chocolate bread pudding and the chocolate mouse in a dark chocolate dome with raspberry gelee’. Perfect evening. Except for learning at the end of the night that our parking would not be validated. We were not told to bring the parking ticket to the front desk at the beginning of the night. If you go to GW Finn’s and expect to get parking validated, do not pay the garage when you park (despite the fact that all of the signs in the garage and the boots on cars are somewhat threatening in there). Instead, take your unpaid parking garage ticket directly to the front desk at the restaurant for validation with a picture of your license plate. This was the only sour note of our evening. Otherwise, it was perfect!
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
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