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Best Restaurants for Business Meals in Edgewater

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112 restaurants available nearby

A photo of Daisies Chicago restaurant
4.8
Exceptional(296)
Price: Expensive
• American • Logan Square
Booked 76 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Mon Ami Gabi restaurant
4.8
Exceptional(8207)
Price: Moderate
• French • Lincoln Park
Booked 76 times today
Honoring classic French cuisine, Mon Ami Gabi is a traditional French bistro located in the heart of Lincoln Park. Our menu features simple French food including Steak Frites, fresh seafood, exquisite bites, and French rolling wine carts. Valet is located at the corner of Lincoln Park West and Belden for $17 cash or Zelle. During the holiday season, for all parties of 9 or more, we ask our guests to call the restaurant directly to book a reservation.Did you know that you can use Lettuce gift cards for carryout and delivery? Just place your order through Lettuce website, the LettuceEats app or any Lettuce restaurant website.
A photo of Eden restaurant
4.8
Exceptional(1655)
Price: Expensive
• American • Avondale
Booked 12 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Mia Francesca restaurant
4.6
Exceptional(2610)
Price: Expensive
• Italian • Lakeview / East Lakeview
Booked 14 times today
Mia Francesca features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria, and Lazio. It was one of the first restaurants in Chicago to encourage the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, simple, rustic cooking, friendly service, and fair prices.Waiting for a table at the beautiful antique bar is part of the charm of Mia Francesca. The plush upstairs dining room and lounge can be reserved for private events, as can the more intimate coach house tucked away behind the restaurant. In the summer, al fresco dining is also available on a charming cobblestone terrace.
A photo of L. Woods Tap and Pine Lodge restaurant
4.7
Exceptional(8316)
Price: Moderate
• American • Lincolnwood
Booked 121 times today
Experience the nostalgia of a Northwoods Supper Club at L.Woods Tap & Pine Lodge. The menu features American classics and barbecue specialties. Menu highlights include 12-Hour Smoked Prime Brisket, Buttermilk Fried Chicken, BBQ Ribs, and Wisconsin Fish Fry Friday.
A photo of Turquoise restaurant
4.6
Exceptional(1253)
Price: Moderate
• Mediterranean • Roscoe Village
Booked 11 times today
Turquoise Restaurant was established in 2002 in Roscoe Village. We became known for our wide selection of Turkish-inspired Mediterranean dishes and drinks. Nestled in the middle of Roscoe Village, Turquoise Restaurant takes pride in being a part of such a culturally diverse neighborhood. While Turquoise Restaurant continues to showcase it’s inspiring and sophisticated Turkish dishes, Chef Ezgi Bozdas adds personalized touches to the service and customer care to ensure that Turquoise Restaurant captures the essence and expectations of today's diners.
A photo of Anteprima restaurant
4.8
Exceptional(3552)
Price: Expensive
• Italian • Andersonville
Booked 24 times today
Anteprima is a top-notch Italian restaurant in Chicago, perfect for business meals. With high-quality food and service consistently praised in reviews, it's an ideal setting for business meetings or special occasions. As one reviewer noted, it's 'a small but truly special restaurant for special occasions'. The ambiance is also described as 'relaxing', 'beautiful' and 'friendly', which makes it conducive to professional discussions.
A photo of North Pond restaurant
4.9
Exceptional(4803)
Price: Very Expensive
• American • Lincoln Park
Booked 17 times today
Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.
A photo of Blue Door Farm Stand restaurant
4.5
Awesome(851)
Price: Moderate
• American • Gold Coast / Streeterville
Booked 48 times today
From the team behind Chicago Q and Art Smith's Blue Door Kitchen, Blue Door Farm Stand dishes out globally inspired, farm-to-table American fare for breakfast, lunch, and dinner. Reclaimed wood, a marble bar, and vintage chandeliers create a chic yet relaxed setting.We want consumers to view Blue Door Farm Stand as more than just a restaurant—we want them to become a BELIEVER in our philosophy.We believe the seasons should dictate what is on the table. We are committed to being part of our community and to having personal relationships with our purveyors. We believe in providing a warm and welcoming space for our guests to enjoy wholesome delicious food.Our customers should associate Blue Door with top quality service and products in an environment that harkens back to simpler times when seasons dictated what was on the table, when people shared a sense of community, and when the human element was present in every aspect of the brand experience.
A photo of Riccardo Trattoria restaurant
4.8
Exceptional(2860)
Price: Moderate
• Italian • Lincoln Park
Booked 20 times today
Riccardo started his career at a very young age in Milan's prestigious "GIRARROSTO" family owned. Then, in 1982 he moved to the United States and he opened the famous Sonny Bono's in Los Angeles. In 1987 he started to work with his cousin Roberto Ruggeri, with him he opened Bice New York, Los Angeles and many others around the world. Together with his wife (and sous chef), Veronica, and his cousin (and hostess), Barbara, he decided to continue his gastronomic artistry and creativity in his restaurant named after himself "Riccardo Trattoria."Here through the craftsmanship of an Italian food connoisseur, dishes are prepared with an almost zen-like essentiality that has shaped Riccardo's professional and existential life course. Some highlights of the menu are Veal Chop Milanese, Veal Shank Osso Bucco, Pappardelle with Short Rib Ragu, various classic Rissotto preparations, and for dessert options like Panna Cotta, Homemade Tiramisu and Tuscan Ricotta Cheesecake round out the menu.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • zoeVIP
    Denver / Colorado •1 review
    5.0
    Dined 2 days ago
    Amazing service and food! Can’t wait to come back for brunch
    More info
    EdenPrice: Expensive• American• Avondale
    4.8
  • Kendall
    Philadelphia County •1 review
    5.0
    Dined 2 days ago
    The food we had at Mia Francesca’s was great, but what really set it apart was the service. Ben was a fantastic waiter: extremely kind, personable, and offered stellar menu recommendations! We are very glad we chose Mia Francesca’s for our Valentine’s Day celebration and especially grateful to Ben for going above and beyond to ensure we had a great experience. Would recommend to anyone looking for a lovely night out.
    More info
    Mia FrancescaPrice: Expensive• Italian• Lakeview / East Lakeview
    4.6
  • Mark
    Chicago / Illinois •4 reviews
    5.0
    Dined 3 days ago
    I made my reservation in December for Valantine Day. I ask for a special table. I was told they would try to accommodate me. I had no problem with that. What I am mad about is that the sat us at the smallest table in the restaurant. I did say something and did not get a response from anyone. This is not a Lettuce type management deal. I top of that a table next to us kept increasing the volume of talking louder. The other table was fine. We eat at Lettuce restaurants all the time. Management and service always concerned about their client's well-being.
    More info
    Mon Ami GabiPrice: Moderate• French• Lincoln Park
    4.8
  • Chris
    Chicago / Illinois •1 review
    5.0
    Dined 3 days ago
    A Relaxing Evening at Turquoise Last night, we celebrated my friend’s birthday at Turquoise, and it was such a perfect choice. The atmosphere was incredibly calming—soft lighting, gentle music, and the whole place had this serene, coastal vibe that made us feel like we were on a little vacation. From the moment we walked in, the staff was so warm and welcoming. They made us feel right at home, even surprising my friend with a little birthday touch at the table, which was a sweet start to the night. We took our time settling in, chatting, and just enjoying the relaxed pace. The food? Absolutely amazing. Everything was fresh and beautifully presented. We ordered a mix of dishes to share—each one better than the last. Their signature seafood platter was a standout, but honestly, every plate had that perfect balance of flavor and freshness. We lingered over dessert, laughing and reminiscing, with no rush to leave. The evening wrapped up with a round of drinks on the It felt like time slowed down for a bit—just good company, good food, and a place that made you want to stay a little longer. Turquoise turned out to be more than just a restaurant—it was the perfect backdrop for celebrating a special day with friends. Definitely a place we’ll be coming back to.
    More info
    TurquoisePrice: Moderate• Mediterranean• Roscoe Village
    4.6
  • MarcyVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined 4 days ago
    Love daisies! The service was impeccable-the food is always a different flavor but one I never knew I NEEDED! The apps, pastas and entrees! Happy to return and I’ll be back!
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.8
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