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Best Restaurants for Birthdays in Frontenac

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22 restaurants available nearby

A photo of Mariposa at Neiman Marcus - St Louis restaurant
4.9
Exceptional(680)
Price: Moderate
• Contemporary American • Frontenac
Booked 7 times today
Mariposa at Neiman Marcus in St. Louis is a perfect spot for birthday celebrations, as per the reviews. Patrons have praised the attentive service, delicious food, and lovely birthday dessert presentation. One reviewer even mentioned a special birthday brownie topped with vanilla ice cream. It's a place where birthdays are celebrated with care and attention to detail, making it a memorable experience.
A photo of 801 Local restaurant
4.5
Awesome(1038)
Price: Expensive
• American • Frontenac
Booked 67 times today
The neighborhood establishment that carries a classy, comfortable and personable ambiance. The menu is eclectic and upscale, featuring seasonal, hand-crafted American cuisine. Our patrons can call 801 Local their own with pride.
A photo of Madrina restaurant
4.4
Awesome(374)
Price: Expensive
• Italian • Webster Groves
Booked 29 times today
An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Max Crask and owners Frank Romano and Stanley Browne. We are so excited to have you!
A photo of The Capital Grille - St. Louis - Clayton restaurant
4.8
Exceptional(2042)
Price: Very Expensive
• Steakhouse • Clayton
Booked 72 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Café Napoli restaurant
4.8
Exceptional(2230)
Price: Moderate
• Italian • Clayton
Booked 30 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of Bristol Seafood Grill - Creve Coeur restaurant
4.7
Exceptional(6809)
Price: Expensive
• Seafood • Creve Coeur
Booked 47 times today
With an indulgent menu focused on superior quality seafood, Bristol Seafood Grill crafts its dishes with exacting standards & pampers its guests in a comfortable atmosphere. Featuring a generous cellar selection, an oyster bar & creative cuisine, Bristol delivers culinary excellence at a surprising value. Open for weekday lunch, dinner and Sunday Brunch.
A photo of The Crossing restaurant
4.9
Exceptional(2529)
Price: Very Expensive
• French • Clayton
Booked 21 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
A photo of IL Bel Lago - From the Hill restaurant
4.8
Exceptional(1605)
Price: Moderate
• Italian • Creve Coeur
Booked 23 times today
Il Bel Lago From The Hill. A fixture in St. Louis for 15 years now! Food is what makes an authentic restaurant great, and with its 50 years of experience from their Hill location Il Bel Lago has all the ingredients for excellence. You enter via the fountain plaza to find an open, airy lounge. Il Bel Lago is both elegant and comfortable with floor to ceiling wine racks and private dining spaces.The Food here is as stunning as the décor. The Italian Cuisine is equal to the very best anywhere in St. Louis. Il Bel Lago's menu rates among the top Italian restaurants in St. Louis, as does the service. Come visit us and see for yourself.Buon Appetito!
A photo of Citizen Kane's Steak House restaurant
4.8
Exceptional(503)
Price: Very Expensive
• Steakhouse • Kirkwood
Booked 33 times today
Family owned and operated since 1993, Citizen Kane's Steakhouse is a cut above the rest. Located in a turn-of-the-century Victorian home, the restaurant is dedicated to impeccable service and exceptional cuisine, creating a casual yet upscale atmosphere to that effect. Citizen Kane's has a mouthwatering selection of steaks. Enjoy tenderloin medallions, the Delmonico ribeye or a classic New York strip. Every entrée is accompanied by soup de jour or Kane's Rosebud salad and housemade Mayfair or vinaigrette dressing.
A photo of Frida’s restaurant
4.8
Exceptional(186)
Price: Moderate
• Californian • University City
Booked 8 times today
Welcome to Frida’s and Bonito Bar. We are one of the area's most seasoned healthy restaurants. We pride ourselves serving plant-forward pescatarian and Californian cuisine. We invite you for lunch or dinner with friends and loved ones. After ten years, we have over 30 accolades including Top 100 Restaurants in St. Louis, A-List Chef/Owner, A-List Restaurant, Best Vegetarian and Best Non-Beef Burger by St. Louis Magazine, Feast and RFT.Our bar and cocktail lounge serves house and classic cocktails, low ABV and fresh mocktails. We also provide a late night snack menu. We are located in a quaint neighborhood setting in North Clayton / University City. Pet friendly / outdoor dining available. Bar is first come first serve.

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Discover best birthdays restaurants in Frontenac

Searching for the perfect place to celebrate a birthday in St. Louis, particularly in the areas of Frontenac and West County? Our curated list showcases a variety of exceptional restaurants that specialize in making birthday celebrations memorable. These venues are known for their festive atmospheres, exceptional service, and a commitment to creating special moments for birthday guests. From upscale dining options offering gourmet dishes to cozy, intimate settings perfect for family gatherings, there's something to suit every taste and party size. The dining scene in St. Louis, especially in Frontenac and West County, is diverse and vibrant, featuring a mix of traditional American fare, international cuisine, and innovative culinary creations. Each restaurant on our list provides a unique dining experience, emphasizing quality and customer satisfaction, ensuring that your birthday celebration will be nothing short of spectacular. Whether you’re looking for a luxurious evening or a casual get-together, these establishments in St. Louis are excellent choices for marking such a special occasion.

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