Best Restaurants with Private Rooms in The D Hotel & Casino

The crab cake was the BEST I’ve ever had. Noah made us excellent Old Fashioned’s at the bar while we waited for our table. Ordered the “smaller “ Seafood tower for dinner. What a great combination of oysters, mussels, prawns, crab claws, tuna poke, and seafood salad. Bring your appetite, it’s huge! Victor is an excellent and attentive server.

Golden Steer was an absolute highlight. My mom & I got the longhorn & lobster for 2 combo, which is the absolute best way to go IMO. We chose the table side Caesar salads. Neither my mom nor I are love Caesar salads typically, but this one blew us away. It’s the best we ever had. The steak was perfectly seasoned & the lobster tail was the most decadent amazing lobster I’ve ever had. We got the whipped potatoes & the mushrooms as our sides. The longhorn with the potatoes & the mushrooms & their rich gravy was a luxurious experience. We also ordered the king crab legs, but they were watery & not as sweet as either my mom or I expected, BUT their customer service was top notch & they took care of us. We ended our meal with the table side bananas foster. Golden Steer was an experience I will treasure for a long time.

Every time we come to Vegas we always make our way back to Strip. You must sit with Scott, he is the best! Have a light lunch that day and try everything, it’s all amazingly delicious.

The food was incredible..It was a great hangover cure . chiliqueles and eggs so delicious..Amanda was our server she gave great serve and very attentive..we will definitely go back..

Extraordinary experience with outstanding, attentive service. An experience to behold. Watching the kitchen staff meticulously prepare a wide array of diverse courses is fascinating— and the taste- exceptional. Everyone should experience Kaiseki at this level at least once in their their lives to appreciate the skill, art, and craftsmanship that goes into every dish. Chef Azeuchi is a master. If you are hesitant about the price, think about it as dinner and a show— because it is— and one you won’t soon forget.