Best Restaurants with Private Rooms in Springfield
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11 restaurants available nearby
Booked 27 times today
Booked 42 times today
Booked 61 times today
Price: Moderate
• Contemporary American • University City
Booked 89 times today
Price: Expensive
• Steakhouse • Rittenhouse Square
Booked 40 times today
Price: Very Expensive
• Steakhouse • Center City
Booked 63 times today
Booked 1 time today
See what locals rave about
From verified diners like you
From verified diners like you
- CCarolynVIPPhiladelphia County •17 reviews5.0Dined 1 day agoWhat a special place! The food is impeccable and the service is friendly and attentive. Try the whipped ricotta, the soppesetta pizza, and the crab pasta.More infoCarina SorellaPrice: Expensive• Italian• Bryn Mawr•4.5
- JJohnVIPPhiladelphia County •71 reviews5.0Dined 2 days agoWe were lucky to have Taylor. She is the greatest. Flawless service with a smile! She was the cherry that topped off the night! Fabulous food, too!More infoExit 13 GastrobarPrice: Moderate• Contemporary Italian• Villanova•4.8
- OTOpenTable DinerPhiladelphia County •2 reviews5.0Dined 3 days agoWhat a wonderful experience!! Amazing service, atmosphere and the food was delicious!! Will definitely return and soon!!More infoWhite Dog Cafe - University CityPrice: Moderate• Contemporary American• University City•4.6
- YAYANOVIPPhiladelphia County •17 reviews4.0Dined 4 days agoGreat food and music. Service was a tad slow for a Wednesday night with empty tables around us, but that wouldn't deter me from returning. Fried lobster, crab tater tots, and gumbo were delicious. I highly recommend those. Brussel sprouts were very good. Beet salad was okay. I ended up taking that home and adding some goat cheese crumbles to it. The beet salad needed something more for me to thoroughly enjoy it, but the beets themselves were very good. The cheese I added at home gave it the pop I needed. The key lime parfait was also okay. It was more like a key lime pudding overall, despite the graham cracker crust underneath, which had great flavor. I think of a parfait with more evenly distributed layers, but it was a huge amount of key lime pudding, a thin layer of graham cracker crust on the bottom and a nice dolop of whipped cream on top. It was okay, but just not my idea of a traditional parfait. Hopefully the service next time is a little quicker, but I will definitely return.More infoLoch Bar - PhiladelphiaPrice: Expensive• Seafood• Center City•4.5
- GgabiPhiladelphia County •1 review5.0Dined 4 days agoThis place is just genuinely one of the best overall places. I especially enjoyed our waiter as well as the food runner, Makayla. Both were extremely kind and friendly!!More infoTeca Newtown SquarePrice: Expensive• Italian• Newtown Square•4.5