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Best Restaurants with Private Rooms in Beaver Creek

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4 restaurants available nearby

A photo of Alpine + Antlers at Beaver Creek Lodge restaurant
3.6
Very Good(269)
Price: Expensive
• Contemporary American • Beaver Creek
Booked 23 times today
Food with an altitude. Nestled in the heart of Beaver Creek Village, Alpine + Antlers is an inviting gathering place known for its modernized American classics and creative libations.
A photo of Vin48 Restaurant Wine Bar restaurant
4.9
Exceptional(2152)
Price: Expensive
• American • Avon
Booked 36 times today
VIN48 offers an ever-changing rustic American menu to satisfy discriminating palates with small and large plates featuring local organic ingredients. Chef McCaw's food is complemented by our eclectic, carefully chosen wine list. An Enomatic preservation system allows us to present over 40 wines by the glass and half glass. We also serve hand-crafted cocktails and beer from our full bar.
A photo of Leonora restaurant
3.8
Excellent(1103)
Price: Expensive
• Contemporary American • Vail
Booked 8 times today
Set in the heart of Vail Village, just off the pedestrian corridor, Leonora offers an inviting dining experience inspired by our own Colorado Rockies. Using only the finest fresh, local and organic ingredients.Dishes are simply prepared and thoughtfully paired with wines from around the world. Our sommelier’s hand-picked selections are sourced from traditional and unexpected places, each selected to complement Executive Chef Kevin Erving’s playful yet sophisticated menu.
A photo of Revel at The Hythe Vail restaurant
4.2
Awesome(87)
Price: Very Expensive
• Contemporary American • Vail
Booked 21 times today
Set against the stunning backdrop of Vail, Colorado, Revel Restaurant at The Hythe invites you to embark on a reimagined alpine dining experience this winter. At the helm of this innovative kitchen is Chef de Cuisine Kanoe Kamanu, a celebrated talent from Hawaii and the top winner of the Taste of Vail 2024. With a passion for sourcing local ingredients and a commitment to sustainability, Chef Kamanu infuses her dishes with the warmth of the islands and the boldness of mountain flavors. Her culinary prowess has recently been featured on the cover of the Vail Valley Eat magazine’s Summer 2024 edition, highlighting her signature creation, the refreshing watermelon salad.Join us this winter at Revel, where every dish tells a story, every flavor resonates with the spirit of the Rockies, and each visit becomes part of an inspiring tapestry of community, heritage, and unforgettable moments.

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