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Best Restaurants for Outdoor Dining in Tenleytown

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119 restaurants available nearby

A photo of Zaytinya - DC restaurant
4.7
Exceptional(19414)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 294 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Founding Farmers DC: Foggy Bottom restaurant
4.5
Awesome(34478)
Price: Moderate
• American • Foggy Bottom
Booked 208 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
A photo of Tabard Inn restaurant
4.7
Exceptional(3797)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 55 times today
Christmas Eve is dinner will be a curated $92/per person prix fixe. Large parties of 6+ will be invited to our family friendly, buffet-style seating. Parties of 1-5 will be served a la carte in our main dining rooms. Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.
A photo of FIG & OLIVE DC restaurant
4.5
Awesome(2702)
Price: Expensive
• Mediterranean • Downtown
Booked 15 times today
The heart of Washington, DC is home to a sliver of the French Riviera in FIG & OLIVE DC | CityCenter. Here, guests can escape from the commotion of Downtown DC to indulge in a glass of rosé on our al fresco terrace or enjoy an elegant evening with dinner upstairs in our Orchard Rooms. The bar & lounge are buzzy with our happy hours while the Wine Room is an accessible area perfect for an effortless get together before an event at the nearby Capital One Arena. During the day, F&O DC is a lunch and brunch favorite of CCDC locals and museum visitors alike.
A photo of Founding Farmers Fishers & Bakers DC: Georgetown restaurant
4.4
Awesome(13862)
Price: Moderate
• American • Georgetown
Booked 110 times today
Located at Georgetown’s Washington Harbor on the Potomac River with a lively dining room, full-service bar, and a covered & heated patio, this farmer-owned restaurant is open 365 days a year serving breakfast, lunch, dinner, weekday happy hour, and a decadent weekend Farmers Market Buffet Brunch. Everything is made from scratch with simple, high-quality ingredients from farmers and suppliers they know and trust. Expansive menus include an array of seafood dishes, sushi, pizzas, tacos, decadent desserts, Founding Farmers Chocolates, classic and tiki cocktails featuring spirits from their DC-based distillery, Founding Spirits. You can also swing by for a cup of house-roasted coffee and breakfast treat from their First Bake Cafe. Mission driven and operating Through The Eyes Of The Farmer,™ they actively care about their guests, communities, and the planet. This all comes together in their friendly neighborhood restaurant.
A photo of Dirty Habit | The Glass House restaurant
4.3
Awesome(2271)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 24 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of Iron Gate restaurant
4.6
Exceptional(3007)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 31 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
A photo of Boqueria - Dupont restaurant
4.6
Exceptional(2306)
Price: Expensive
• Tapas / Small Plates • Dupont Circle
Booked 24 times today
An energetic yet intimate Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio several blocks away from Dupont Circle.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
A photo of La Piquette restaurant
4.8
Exceptional(2959)
Price: Expensive
• French • Cleveland Park
Booked 33 times today
Dear Guests,A neighborhood Bistrot located in Cleveland Park that stays faithful to its French roots offering the best French dishes on this side of the AtlanticExecutive Chef Francis Layrle prepares a daily menu with farm raised and seasonal fresh ingredients. The bar offers a carefully curated wine selection and house cocktails. La Piquette presents an authentic bistrot atmosphere the way it is meant to be: fun, simple and delicious.
A photo of The Pembroke restaurant
4.5
Awesome(1952)
Price: Expensive
• Global, International • Dupont Circle
Booked 59 times today
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”

See what locals rave about

From verified diners like you
From verified diners like you
  • Denise
    Baltimore / Maryland •5 reviews
    5.0
    Dined today
    The Tabard Inn is one of my favorite spots in DC. I especially love bringing out of town friends for a relaxed cozy setting to catch up and feel at home.
    More info
    Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
    4.7
  • OpenTable Diner
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    Delicious food- we had mixture of spreads, vegetables and meats everything was really good. Overall we had a great experience!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • LauraVIP
    Atlanta Metro •9 reviews
    5.0
    Dined 2 days ago
    Our recent visit to Founding Farmers was exceptional, offering a delightful culinary journey that pleased the entire family. We began by sharing the Buttermilk Biscuits and a medley of autumn vegetables. The biscuits were impressively large, featuring a crunchy exterior that gave way to a soft, fluffy center—truly a perfect start to our meal. For the main courses: •Youngest Son: Opted for the Sirloin Chili, which he thoroughly enjoyed. The chili boasted a balanced spiciness, making it both flavorful and approachable. •Mom: Chose the Goat Cheese Ravioli & Chicken Cutlet, a dish accompanied by butternut squash purée and pecan praline butter. The combination was exquisite, earning a solid 9.7/10 for its harmonious flavors and presentation.  •Dad: Selected the Farmhouse Platter, which included fried chicken, BBQ pork ribs, baby cheeseburgers, street corn, and coleslaw. He cleared his plate, a testament to the meal’s excellence.  •Teenager: Enjoyed the Meatloaf & Gravy, served with mashed potatoes and green beans. He expressed high praise for the dish, noting its rich flavor and satisfying portion.  Even the house-made sodas were delightful, adding a refreshing touch to our dining experience. Our waiter, Anthony, provided outstanding service, enhancing our meal with his attentive and friendly demeanor. The food was so impressive that we decided to purchase the restaurant’s cookbook to recreate some of the dishes at home. Founding Farmers offers a warm atmosphere, exceptional service, and delectable farm-to-table cuisine. It’s a dining experience we highly recommend and look forward to repeating.
    More info
    Founding Farmers DC: Foggy BottomPrice: Moderate• American• Foggy Bottom
    4.5
  • Veniese
    Washington, D.C. Area •2 reviews
    5.0
    Dined 2 days ago
    Our server SJ was so good! Food was great as usual. French toast was a hit. Drinks were good and just as SJ recommended.
    More info
    Founding Farmers Fishers & Bakers DC: GeorgetownPrice: Moderate• American• Georgetown
    4.4
  • Snjezana
    Washington, D.C. Area •24 reviews
    5.0
    Dined 2 days ago
    food was delicious, and our waiter was very pleasant, accommodating and did a very good job explaining the menu.
    More info
    FIG & OLIVE DCPrice: Expensive• Mediterranean• Downtown
    4.5
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