Best Restaurants for Outdoor Dining in Kirribilli

Lovely lunch with delicious food and excellent service. Atmosphere was great with the music not too loud and we could easily talk and hear each other.

We have just had the most magnificently tasty Sunday lunch at Margaret. We didn't leave a mouthful of any of the three courses. It took a leisurely two hours which we thought was perfect timing, not rushed but we were not waiting around either. Everything was absolutely delicious. When we are in Sydney from London we now try to eat at Margaret. Previously we have eaten at Rockpool and the grill. Margaret is bright and breezy by comparison. The staff are friendly and efficient. They want to talk about the food and are very helpful with making choices from the extensive menu. The food is outstanding. For us the portions were perfect with wonderful imaginative complex flavours. We went fifty/fifty on the duck breast and grilled ocean trout and both were fantastic. We even had room for a dessert. Out of curiosity I chose the souffle pudding. I would never have thought of putting pine nuts in a dessert but it gave a great contrasting texture. The souffle was really more than I needed but I sacrificed myself and finished it. One staff member confided that although they worked there it was their favourite place to eat. We agree.

Nice venue with spectacular vista. Services were acceptable although it was a very busy night. Food quality was average. Worth a try if you haven’t been, but not a place I would return repeatedly.

It’s Christmas Day, they are short staffed & getting hammered but it was such a lovely afternoon. The staff were flustered yet apologetic but we didn’t mind, they were doing their very best. Food was great, my mocktail Sunnyside was delicious. The beers were cold, dishes were really interesting. We weren’t rushed at all in fact the restaurant called me the week before to move my booking so that we could enjoy more time there. Qudos to the staff holding it all together on a very busy day

We had a great table for 2 at the front edge, with a clear view of the opera house and the people strolling the waterfront. The linguine with seafood was delicious, as was the burrata and the Italian beer. Tiramasu was tasty, but we wished we had shared because the portion was huge! On Christmas Eve, it was very busy, so service was a bit off, but all the servers were so pleasant that I can’t fault them.