Best Restaurants for Outdoor Dining in Castro Valley

I loved the gluten-free, caraway crackers, which are very crisp and thin with great flavor. We were impressed with the mushroom and hemp seed paté with rice crackers. The short ribs were the best part of the meal for me. I don’t remember last time, but this time the galangal pork strips seemed a bit dry. Maybe too lean. I only had a little bit of the pork belly, the leaner part. It seemed overdone this time around, or maybe I should’ve had a fattier piece. I remember loving the pork belly last time, so I would try those again. The small plates are really unique and fun. I’ll come back to keep trying things! This was our 3rd visit.

Group of five entertaining a couple of friends from LA for Sunday lunch. Food was delicious and our server, Javier, was great! We liked the salumi board. Pizza and pasta never misses. I like the newly renovated restaurant. Highly recommended.

Always a great vibe. Service was attentive and helpful. Drinks are dope, food is on point. Brunch menu is delicious! All around a good experience. Cheers to the team!

The warm greeting at the door was the beginning of impeccable service for the night. The food was excellent from appetizers to dessert with the lamb chops and Galaktoboureko as true standouts. It was a great way to celebrate our 39th anniversary!

Waterbar is my favorite seafood restaurant in SF. The food is so fresh, beautifully presented and with impeccable service. The view is lovely also. It is my go to restaurant for any kind of celebration. Thank you for all you do to make my visit special, from briny oysters, to lovely cocktails.