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Best Organic Food Restaurants in Knightsbridge

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75 restaurants available nearby

A photo of Sale e Pepe restaurant
4.4
Awesome(1286)
Price: Very Expensive
• Italian • Knightsbridge
Booked 44 times today
Sale e Pepe of Knightsbridge is a London institution welcoming generations of guests and lovers of traditional Italian food, ranging from British to Hollywood royalty, politicians, writers, singers, theatre goers, shoppers and residents alike with great atmosphere, familiar faces and classic Italian hospitality. Located next to Sloane Street, one of London's most exclusive fashion shopping streets, we are a two minute walk from Harrods and Harvey Nichols in Knightsbridge.The restaurant started service out of two shop fronts on Pavilion Road in 1974, and in 1985 it was extended further to create a bar providing the perfect location for pre and after dinner drinks.
A photo of Gauthier Soho restaurant
4.7
Exceptional(4563)
Price: Very Expensive
• French • Soho
Booked 20 times today
Having earned a star within a year of opening Gauthier Soho, Alexis Gauthier is described by Zagat guide as "...one of the Best New French food destinations in London...". With an emphasis on vegetables in all dishes, Alexis provides a seasonal tasting menu with the best possible ingredients (British where possible) all 100% plant based. All served in a chic Soho Townhouse where the staff really make you feel special. There are also five private dining rooms for parties of all sizes.
A photo of Sparrow Italia - Mayfair restaurant
4.6
Exceptional(121)
Price: Very Expensive
• Italian • Mayfair
Booked 3 times today
Sparrow is a modern Italian restaurant situated in the heart of Mayfair, London - featuring an expansive menu of comforting Italian and Mediterranean classics with creative twists. Sparrow offers a selection of pasta made fresh in-house daily and other wood-fired creations that exude bold flavors and high-quality, sustainable, and organic ingredients. Please visit our website for dining policies including DRESS CODE https://sparrowitalia.com/know-before-you-go
A photo of Kai restaurant
4.7
Exceptional(1847)
Price: Very Expensive
• Chinese • Mayfair
Booked 38 times today
Kai Mayfair’s cuisine has its foundation in Nanyang Chinese cooking, the region located within the South Seas of China. It takes a ‘Liberated’ approach to Chinese cooking, respectful of the flavours from its Chinese heritage but not bound by it, offering a menu primarily of specialities unique to Kai. Desserts also feature as a key part of its meal experience utilising ingredients synonymous with the Nanyang region like pandan and durian. Kai has held it’s Michelin Star since 2009.At tea time (from 2:30pm to 4:30pm), Kai also serves its Chinese Whispers Afternoon tea which is available from our Chinese Whispers Afternoon tea opentable page.
A photo of Bar Crispin restaurant
4.3
Awesome(209)
Price: Expensive
• Modern European • Soho
Booked 11 times today
Bar Crispin is an all-day restaurant & wine bar on Kingly Street, Soho, designed by Jermain Gallagher. Offering low intervention wines & seasonal sharing plates, it is a place for any occasion. Our chefs are lead by Fabien Spagnolo (ex Frenchie, Pollen St Social, The Corner Room & Casa Fofo), with a wealth of experience he respects each ingredient, allowing us to celebrate great local producers & creating memorable experiences. The menu is broadly European inspired, focussing on locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think crispy polenta, croquettes, organic British vegetables, sustainable seafood, classic cuts). For reservations of 7+ people email bar@crispinlondon.com, we are available for exclusive use or Greenroom part hire. The Greenroom is a private room designed by Jermaine Gallacher with hand-painted lights, emerald green walls reminiscent of old Soho & a beautiful
A photo of The Petersham, Covent Garden restaurant
4.2
Awesome(1666)
Price: Very Expensive
• Italian • Covent Garden
Booked 1 time today
An elegant refined, a la carte restaurant in the heart of Covent Garden, The Petersham is a culinary oasis in a fast-paced urban environment. During spring and summer months, tables flow out on to Floral Court, giving diners the opportunity to eat and drink al fresco.Respecting the Slow Food philosophy of Good, Clean and Fair, the menu offers simple, seasonal and sustainable food with a focus on quality ingredients and Italian flavours. Suppliers have been carefully selected during food buying trips, with family owned and run Haye Farm supplying poultry, eggs and organic fruit and vegetables to all Petersham Nurseries restaurants. Drawing inspiration from Boglione’s Richmond family home, Petersham House, the interiors demonstrate a charming elegance.
A photo of La Palombe restaurant
4.9
Exceptional(84)
Price: Expensive
• French • Kensington
Booked 7 times today
La Palombe is a new neighbourhood bistro from restaurateur James Chiavarini (also of Il Portico) & chef patron Jake Leach (previously head chef at the three Michelin starred The Ledbury).A large wood burning grill takes center stage where the majority of the dishes are cooked over live embers. James & Jake work together every shift to serve dishes with a real sense of terroir and provenance, including our speciality of wild foods foraged ourselves. Expect wild noisette venison, Wiltshire truffles (thanks to our house truffle dog Alba!), rare woodland mushrooms, and much wonderful produce from our small organic farm in Kent.The wine list is sourced entirely from independent producers, and regularly updated with a specialised focus on low intervention, natural and biodynamic wines.We are across the road to the Design Museum & Holland Park, a 10 minute walk from Kensington Olympia and a short distance to the Royal Albert Hall.
A photo of The Bugis Singapore Restaurant restaurant
4.3
Awesome(765)
Price: Moderate
• Chinese • Kensington
Booked 6 times today
Celebrating authentic Singaporean, Malaysian and Chinese cuisines made from locally sourced, seasonal ingredients. The new restaurant has undergone a full interior renovation and features an upscale bar. The Bugis is set in the elegant ambience of the Bailey’s Hotel South Kensington. Why not savour the signature appetiser, “Steamed Cornish Diver Scallops with Black Bean Sauce or Salt and Pepper Soft Shell Crab with Fresh Chilli.” The restaurant prides itself on using finest local British suppliers, for example “Hainanese Chicken” which is sourced from Norfolk A fusion of fine Asian food, choose from Noyonya Assam Fillet Seabass, Golden Fragrance Kam Heong Chicken or sliced Angus beef with black bean sauce to name a few delicious dishes. The Singapore Favourites part of the menu offers a delicious array from Laksa, Penang Char Kway Teow or Bak Kut Teh. Relish a traditional Malaysian dessert, Sago Gula Melaka or Chinese dessert, Tang Yuan in Red Bean
A photo of The Enterprise restaurant
4.8
Exceptional(258)
Price: Expensive
• British • Chelsea
Booked 4 times today
Welcome toThe EnterpriseThe restaurant and bar that’s "like a members’ club… but without the fee".The cozy country house style interior lends itself to a very relaxed comfortable atmosphere where a selection of contemporary British classics and a seasonal á la carte menu is served with daily specials. The Enterprise has a great choice of Champagnes, New world and fine wines. The buzzy popular bar serves a light bar food menu, alongside classic cocktails & an array of spirits.The staff are knowledgeable, professional and very friendly. This iconic restaurant where walk-ins are welcome, is loved by locals and visitors to the area alike.The outside terrace is very popular on sunny afternoons. Get there early, as it's "First come , First served!"
A photo of Langan's Brasserie restaurant
4.8
Exceptional(4103)
Price: Very Expensive
• British • Mayfair
Booked 2 times today
November 2021 saw the hotly anticipated reopening of Langan’s Brasserie. With acclaimed duo, Graziano Arricale and James Hitchen at the helm, their mission is to bring all of the elegance and eccentricity of the original Brasserie - opened in 1976 as a joint venture between actor Michael Caine and the legendary restaurateur Peter Langan - back to the forefront of London culture. Reimagined for a new generation each of the three floors will have its own distinct visual identity. Upon entering, guests are instantly be immersed in a sense of occasion, synonymous with the ambience associated with the roaring twenties; from the bar area with its wall of bottles that stretches up to the ceiling, guests can head beyond the piano and past the bustling dining room to The Raw Bar. Offering breakfast, lunch and dinner daily, the menu features all of the classics one would expect.With best wishesThe Team at Langan’s Brasserie

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