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Best Organic Food Restaurants in Essex

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6 restaurants available nearby

A photo of Black Olive restaurant
4.7
Exceptional(3005)
Price: Expensive
• Seafood • Fells Point
Booked 9 times today
After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.
A photo of Ampersea Restaurant restaurant
4.5
Awesome(1402)
Price: Expensive
• American • Harbor Point
Booked 7 times today
At the intersection of Harbor Point and Fells Point, Ampersea is redefining cuisine that's modern, Maryland, authentic. A destination innovating the way Baltimore dines on the Patapsco River. Perched on the western corner of Thames Street and located in the Frederick Douglass-Isaac Myers Maritime Museum building with the Living Classrooms Foundation, Ampersea dining room, patio, and event spaces offer a stunning combination of panoramic harbor views, impeccable service, and delectable dishes. During our busy season the restaurant has policies in place that may affect your reservation. please review the following:- Entire party arrived to be sat- All parties larger than 4 people must call into the restaurant to schedule their reservation.- All tables are subject to an 18% auto-gratuity.- Outdoor dining is not guaranteed for all reservations but is first come first serve.
A photo of Magdalena restaurant
4.8
Exceptional(1205)
Price: Expensive
• Bistro • Mt. Vernon
Booked 14 times today
Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.
A photo of Twist Fells Point BYOB restaurant
4.6
Exceptional(669)
Price: Moderate
• Mediterranean • Fells Point
Booked 7 times today
We are currently offering delivery, take-out and curbside pickup with full menu and brunch all day. Call us at 410-522-4000 to place an order.Escape the bland fare offered at most restaurants when you and your family choose to dine at Twist Fells Point in Baltimore, Maryland. You will get a fantastic array of traditional American cuisine with options for takeout and catering. Our American restaurant is unlike any other, with meals at any time of day or night.The secret to our success is the mind behind our new menu. Our executive chef, Mr. Jose Joel Molina, is the owner of our restaurant. With more than 15 years of experience in the industry, his time living in Greece and his Hispanic influences infuse the unique flavor of our menu items. Mr. Jose Joel Molina's parents lived in Morrocco, and he speaks several languages, including Spanish, French, English, Arabic, and Italian. The international clientele we draw are always able to receive assistance from Mr. Jose Joel Molina.
A photo of Rec Pier Chop House restaurant
4.5
Awesome(1103)
Price: Expensive
• Italian • Hanover
Booked 7 times today
At Rec Pier Chop House, Chef Andrew Carmellini brings his soulful, urban Italian cooking to an American landmark by specializing in prime steaks and chops. The menu features locally-sourced ingredients, sustainable seafood, farm-raised organic poultry, and some of the country’s best beef from James River, Virginia and Donnely Ranch, Nebraska along with the irresistible pastas that Carmellini is best known for. This Italian chophouse combines the flavor and feeling of a countryside rosticceria with a modern-day steakhouse experience in Baltimore’s Fell’s Point.
A photo of Dutch Courage restaurant
4.8
Exceptional(529)
Price: Expensive
• Bar / Lounge / Bottle Service • Charles Village
Booked 15 times today
Dutch Courage is a gin-centric cocktail bar located in the historic Baltimore neighborhood of Old Goucher. Whether you are looking for an adventuresome cocktail or need a cold beer, our staff has you covered. With 150 bottles of Gin, Genever, Old Tom and Barreled Gin, along with a full spirit selections, there is always something new to explore and help you discover your courage.The Dutch Courage kitchen team lead by Chef Alec Jacobsen has a variety of food for you to enjoy while sipping beverages. From delightful boards of cheese, charcuterie and tinned seafood to small and large plates, the food at Dutch Courage is always a culinary adventure.

See what locals rave about

From verified diners like you
From verified diners like you
  • Petervip
    San Francisco Bay Area •20 reviews
    5.0
    Dined 2 days ago
    We hadn’t visited the Black Olive in several years, mostly because we were avoiding downtown Bmore because of the squeegee issues around the city. We’re happy that this appears to be a thing of the past. We enjoyed a wonderful meal last night. We arrived and were seated in the back room. There are 4 or 5 tables in this room. We ordered raw oysters, stuffed calamari, and octopus salad for appetizers. We had a grilled whole snapper and while black sea bass for entrees. We had a bottle of Assyrtiko wine from Santorini. For dessert, we shared baklava ice cream. Everything was well prepared and delicious. The stuffed calamari was a standout. We look forward to returning again soon.
    More info
    Black OlivePrice: Expensive• Seafood• Fells Point
    4.7
  • Jess
    Baltimore / Maryland •1 review
    5.0
    Dined 2 days ago
    I recently had the pleasure of dining at Ampersea, and it was truly an exceptional experience from start to finish. The moment we walked in, Joey, the manager/greeter, greeted us with such warmth and enthusiasm that we felt right at home. His kindness set the tone for the entire evening. The service throughout the meal was impeccable—our waiters were attentive without being overbearing, ensuring our drinks were always topped off and checking in just the right amount. A special shout-out goes to Oscar, the bartender, who was absolutely phenomenal. He crafted some of the best cocktails I’ve had in a while, with perfect balance and creativity. Overall, Ampersea delivered on both food and service, and the personal touches from Joey and the rest of the team made it a memorable night. Highly recommend for anyone looking for great food, fantastic drinks, and a welcoming atmosphere!
    More info
    Ampersea RestaurantPrice: Expensive• American• Harbor Point
    4.5
  • Kira
    Baltimore / Maryland •1 review
    5.0
    Dined 3 days ago
    This was more than just a meal for sure, it was an experience! I can’t wait to go back and share it again with more friends and family.
    More info
    MagdalenaPrice: Expensive• Bistro• Mt. Vernon
    4.8
  • Lindsey
    Baltimore / Maryland •2 reviews
    5.0
    Dined 3 days ago
    Our favorite place! The food never disappoints and the service is always prompt and friendly. There’s a reason we come back time after time - everything is unmatched!
    More info
    Birroteca - BaltimorePrice: Moderate• Italian• Hampden
    4.7
  • Monique
    Baltimore / Maryland •12 reviews
    5.0
    Dined on Nov 17, 2024
    Very nice restaurant in Fells Point. Our first visit and definitely not the last. Fast and friendly service through. Food was delicious and well presented.
    More info
    Twist Fells Point BYOBPrice: Moderate• Mediterranean• Fells Point
    4.6
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