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Best Organic Food Restaurants in Carmel

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19 restaurants available nearby

A photo of Mission Bistro restaurant
4.6
Exceptional(496)
Price: Expensive
• Seafood • Carmel
Booked 31 times today
Located on Mission Street between Ocean Ave & 7th Ave, in Carmel California. Mission Bistro Restaurant is owned by Shaheen Alnuaimi. Our history-rich location is warm, charming, and above all cozy. We offer brunch, lunch, dinner, local, and import wines. Chef Matt Zimny sources from Monterey and Santa Cruz County farms and ranches with the goal of serving what is fresh and currently available. At Mission Bistro we do Seafood and Steaks right. Cheers!
A photo of Grasing's restaurant
4.6
Exceptional(3068)
Price: Expensive
• Californian • Carmel
Booked 27 times today
DINING UPDATE: Please call restaurant if desired reservation is not available online.Grasing's is open for indoor dining and limited outdoor dining (weather permitting). Please note if stairs are an issue for any guest. Please continue to visit our website a https://grasings.com for menu updates, holiday offerings and special events. Grasing’s, located in downtown Carmel-by-the-Sea, lies along the Pacific Coast in Central California in Monterey County. Celebrity chef partners, Kurt Grasing and Narsai David, truly created a gem. From friendly and professional service, an award winning wine list and seasonally inspired cocktails to the fresh and sustainable local ingredients.Please contact the restaurant to request dog friendly patio seating.
A photo of PortaBella Restaurant restaurant
4.5
Awesome(1681)
Price: Expensive
• French • Carmel
Booked 78 times today
Our cuisine features beautiful specialties from France, Italy and Spain. The dishes are rich in color and flavor.PortaBella is picturesque: awarded First Prize for Beautiful Flowerscaping from the Carmel Garden Club.The ambience is stylish and romantic, the setting historic
A photo of L'Escargot - Carmel restaurant
4.8
Exceptional(1251)
Price: Moderate
• French • Carmel
Booked 4 times today
Nestled in a residential neighborhood on Mission Street, three blocks north of Ocean Avenue lies a slice of “Old Carmel”. Originally founded in 1958 by Yvan Nopert and his family, Chef – Owner Kericos Loutas carries on the traditions of superb Country French Cuisine and personalized friendly service. A local favorite for casual fine dining in a romantic atmosphere, L’Escargot offers visitors an alternative to the “tourist experience”. The menu changes frequently, as do the specials. A three-course prix fixed Bistro Menu is offered nightly.
A photo of Flaherty's Seafood Grill & Oyster Bar restaurant
4.3
Awesome(1460)
Price: Moderate
• Seafood • Carmel
Booked 29 times today
We know good seafood, we know how to buy it and we know how to prepare it. Unlike most restaurants (even the best of them) where fish is often a secondary item on the menu. at Flaherty's it's all about seafood.
A photo of Village Corner California Bistro restaurant
4.7
Exceptional(131)
Price: Moderate
• Bistro • Carmel
Booked 24 times today
Village Corner California Bistro is a dining institution in downtown Carmel-by-the-Sea, that locals and travelers have been frequenting for 70 years. Experience our new menu as we work to carry on the tradition guests and Locals have enjoyed for decades. Illy Cafe Full Espresso menu Full Wine List featuring Local & California Wine Enjoy Bloody Mary, Bellini, MimosaCertified Green RestaurantLocal Fish SpecialsPrime SteaksWild Foraged MushroomsVegetarian Dishes Vegan Dishes - Daily Vegan SpecialsImpossible BurgerAl-fresco DiningOutdoor PatioDog FriendlyKids MenusGluten Free Menu, Gluten Free Corn Pasta, Gluten Free Hamburger Buns, Gluten Free Breads, Gluten Free Bagels & English Muffins, Gluten-Free Flour Tortillas. BrunchBreakfastLunch Dinner Wine DinnersFull Beer SelectionWe accept We Chat Pay
A photo of Basil Seasonal Dining restaurant
4.5
Awesome(913)
Price: Expensive
• Italian • Carmel
Booked 6 times today
Creative and modern Californian/Mediterranean dining located in the heart of Carmel-by-the-Sea. Our seasonal menu is inspired by the freshest sustainable seafood the Monterey Bay has to offer and the finest organic produce from our local farmers. Compliment your experience with fun and contemporary cocktails as well as an excellent selection of California"s most sophisticated wines. Our menu includes a generous selection of vegetarian dishes as well as gluten free options. We offer outdoor seating that is dog friendly.
A photo of Old Fisherman's Grotto restaurant
4.8
Exceptional(1639)
Price: Expensive
• Seafood • Monterey
Booked 5 times today
Nestled on the historic Fisherman's Wharf, overlooking the picturesque Monterey Harbor, Old Fisherman’s Grotto is a must-visit dining destination. Renowned worldwide for its exquisite cuisine, impeccable service, and charming ambiance, the Grotto offers a culinary experience like no other. Our menu showcases fresh seafood sourced sustainably, USDA prime beef, and an extensive wine selection with over 200 choices recognized by Wine Spectator Magazine. With a commitment to providing an intimate dining atmosphere, we enforce a zero-tolerance policy for excessive noise levels, ensuring a pleasant experience for all our guests. We kindly ask patrons to keep noise levels moderate to respect others' dining experiences.
A photo of Schooners Monterey restaurant
4.6
Exceptional(3030)
Price: Expensive
• Californian • Monterey
Booked 61 times today
Schooners, suspended over the waters of Monterey Bay, is a stunning restaurant featuring sustainable seafood and approachable, contemporary American cuisine. The ideal location for celebrating the Central Coast and the spectacular coastal region, the Schooners team commitment to fresh, sustainable seafood is reflected in the creative menu which features a variety of seafood options, both raw and cooked, as well as appetizers, soups, salads and main courses. A creative cocktail menu is served alongside an impressive wine list highlighting Monterey County vintners.
A photo of Passionfish restaurant
4.8
Exceptional(7235)
Price: Expensive
• Seafood • Pacific Grove
Booked 32 times today
Passionfish offers a unique California dining experience with serious food and realistically priced wine in a fun and casual atmosphere. The ever-changing menu features the freshest, sustainable seafood, slow-cooked meats, organic greens, and delectable desserts, all complemented by an award-winning wine list priced nearly to retail. Passionfish is proudly owned and operated by Chef Meral Alpay and her son, Berk Guvenc. As pioneers in sustainable dining, Passionfish became the first restaurant in Monterey County to earn official ‘Green’ certification, reflecting their strong commitment to environmental responsibility and sustainable seafood education.

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