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Best Lunch Restaurants in Ickenham

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711 restaurants available nearby

A photo of Coach & Horses Ickenham restaurant
1. Coach & Horses Ickenham
4.1
Excellent(9)
Price: Moderate
• Gastro Pub • Ickenham
Welcome to our community hub, where we strive to provide food and drink options for everyone's tastes. Embrace the outdoors in any season with our expansive rear beer garden, boasting a luxurious outside bar, over 60 tables, a Summer house, heated umbrellas, and garden games for the kids.In the winter, cozy up by our real log fire with a glass of hearty red wine or sample one of our award-winning real ales. We cater to all ages with our children's menu and a variety of dishes to satisfy even the most discerning palate. Join us for a welcoming atmosphere and a memorable experience at our pub.
A photo of St. JOHN Smithfield restaurant
2. St. JOHN Smithfield
4.8
Exceptional(4106)
Price: Very Expensive
• British • Farringdon
Booked 48 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of The Quality Chop House restaurant
3. The Quality Chop House
4.8
Exceptional(2537)
Price: Very Expensive
• British • Farringdon
Booked 22 times today
The Quality Chop House celebrated its 150th anniversary in 2019.Our menus are seasonally-focused and change daily based around the best produce delivered each morning. We suggest bookings, but do take walk-ins.In addition to our a la carte menu, we offer a £29 set lunch menu (January to November), and on Sunday lunches we serve a splendid roast.If you are interested in a table for more than 6 guests, we have a Private Dining Room that seats up to 14. A seasonal feasting menu is available. For more information please give us a call.
A photo of The Lore of the Land restaurant
4. The Lore of the Land
4.7
Exceptional(821)
Price: Very Expensive
• Gastro Pub • Fitzrovia
Booked 13 times today
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
A photo of The Plimsoll restaurant
5. The Plimsoll
4.8
Exceptional(71)
Price: Expensive
• Pub • Highbury
Booked 10 times today
A modern pub serving a frequently changing menu, available in our dining room, bar, and outside ledges. It's not fine dining, nor is it trying to be. We cook in a way that we as cooks like to eat, so don’t be afraid to share. If you want to pop in for a burger and a pint, feel free to grab any available space in the bar or outside. We accept bookings for tables of up to six people in the dining room.It can be loud and slightly chaotic; at night it is dark. We turn tables because we need to in order to survive and pay the people that make it work, so please don’t be offended if we ask you to wait a moment for your table. Our dining room has limited space and we don’t offer high chairs, so please let us know in advance if you're bringing a pram or need to adjust your booking size.Here's when we're open, so you can find what you're looking for:Weekdays: Bar 3-11pmKitchen 6-10pmWeekends: Bar 12-11pm (10pm Sunday’s)Kitchen 1-5pmKitchen is closed on Men’s Arsenal home games.
A photo of The Parakeet restaurant
6. The Parakeet
4.8
Exceptional(698)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 16 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of Jolene Newington Green restaurant
7. Jolene Newington Green
4.7
Exceptional(1265)
Price: Expensive
• British • Stoke Newington
Booked 13 times today
Situated on Newington Green, Jolene is a relaxed neighbourhood restaurant and bakery, with a natural wine cellar. Focussing on flavour, provenance and sustainability, the menu changes weekly. Maximum table booking of 6 pax.
A photo of The Granary Square Brasserie restaurant
8. The Granary Square Brasserie
4.2
Awesome(8498)
Price: Expensive
• Contemporary British • King's Cross
Booked 73 times today
Granary Square Brasserie, a new restaurant brand from the team behind the Ivy Collection.The brasserie buzz through breakfast, morning coffee, lunch and cream teas in the afternoon. Throughout the day the lounge area will be perfect to relax with a drink or for informal meetings with luxurious vintage leather chairs and low brass tables. As the sun sets and we get ready for dinner, the DJ set will begin, and cocktails will flow. The restaurant is beautiful with cut glass pendant lights, banquettes upholstered in silk and velvet and exotic kilim rugs. The striking central bar, located in the heart of the room, is perfect to survey the scene and enjoy an aperitif cocktail.
A photo of Cloth Restaurant restaurant
9. Cloth Restaurant
4.7
Exceptional(204)
Price: Expensive
• Traditional French • Farringdon
Booked 35 times today
Having spent years supplying London’s top restaurants through their separate wine businesses, Joe Haynes and Benedict Butterworth have joined forces with Tom Hurst, who has worked at Brawn, The Marksman, Levan, and most recently as Head Chef at Lasdun, to launch the trio’s first restaurant together.Located in a Grade II listed building on Cloth Fair, Cloth Restaurant is part of a historic row of buildings in the City of London that survived the Great Fire of 1666. Down this atmospheric alley opposite St Bartholomew church, Cloth is taking over a double fronted corner site that’s beneath the former home of poet John Betjeman and next door to the two oldest residential buildings in London. Inside, low ceilings, wood floorboards with antique wall lights and artwork create a cosy, intimate atmosphere, while marble tables, long dark wood banquettes, antique crockery and cutlery will create the feel of a classic bistro.
A photo of Galvin La Chapelle restaurant
10. Galvin La Chapelle
4.6
Exceptional(1878)
Price: Very Expensive
• French • Liverpool Street
Booked 2 times today
Critical acclaim has been heaped upon Galvin La Chapelle, a true destination restaurant and with good reason. This fabulous dining spot, just off of London’s famous Bishopsgate is the work of celebrated Chef-Restaurateur brothers, Chris and Jeff Galvin, and epitomises their approach to designing and running restaurants in every sense. Indeed, Galvin La Chapelle has all the wow-factor of Windows with the stylish refinement of Galvin Bistrot de Luxe while carving out its own very unique character at the same time. The interior is truly special, as is the food – cosmopolitan, continental and wholly elegant every step of the way, creative but familiar, special but unpretentious – no wonder Galvin La Chapelle was named Tatler’s Restaurant of the Year 2010 and AA Best London Restaurant 2010.

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