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Best Restaurants with a Happy Hour in Magnolia

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92 restaurants available nearby

A photo of Cutters Crabhouse restaurant
4.5
Awesome(3319)
Price: Moderate
• Seafood • Belltown / Pike Place Market
Booked 46 times today
Cutters Crabhouse seafood restaurant, WHERE FRESH SEAFOOD COMES ASHORE ®, is located in downtown Seattle near the historic Pike Place Market. We have a quarter-century long tradition of serving the freshest Northwest seafood including crab, salmon, clams, shrimp, halibut and more. Enjoy spectacular panoramic views of the Elliott Bay waterfront while dining on the "perfect taste" of Seattle.
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4548)
Price: Moderate
• American • Queen Anne
Booked 60 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of Umi Sake House restaurant
4.7
Exceptional(2548)
Price: Moderate
• Japanese • Downtown
Booked 30 times today
Umi Sake House is a unique Japanese cuisine restaurant in the Belltown area of Seattle featuring the highest quality seafood available in the Northwest, a large izakaya-style tapas menu, and boasting a sake list of over 60 imported Japanese bottles. The interior is multi-faceted, with a black slate tiled traditional dining room, a gorgeous 14 person capacity wooden sushi bar, a semi private "tatami" room which holds 12 people, a larger 25 person private dining room, an enclosed "back patio" casual dining room complete with tropical garden, a black concrete liquor bar with custom sake cocktails and fusion traditional cocktails. The variety of atmospheres allows for a different experience with every visit, and the vastness and quality of the menu does the same. For the budding sake enthusiast or the seasoned veteran, the sake menu at Umi is bottle for bottle the best found anywhere outside of Japan!
A photo of Sophon restaurant
4.7
Exceptional(148)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 13 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Messina restaurant
4.1
Excellent(265)
Price: Expensive
• Italian • Queen Anne
Booked 22 times today
Messina Modern Italian Kitchen, located just a few steps away from the iconic Climate Pledge Arena, combines modern Italian cuisine with the distinct flavors of the Pacific Northwest. We are all about creating unforgettable experiences for family dinners, a romantic date night, or celebrating and watching a game. We include a 22% service charge on all guest checks to offer competitve, above-industry standard wages for all our staff.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2690)
Price: Expensive
• Seafood • Fremont
Booked 12 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
4.7
Exceptional(1763)
Price: Expensive
• Northwest • Downtown
Booked 22 times today
Approachable sophisticated Pacific Northwest cuisine, simply prepared using the finest regional ingredients and served in a dining room with maritime-inspired design and sweeping views of Elliott Bay.Goldfinch Tavern is a collaboration between Ethan Stowell and Four Seasons Hotel Seattle. Named for the state bird of Washington, the American Goldfinch.The upscale tavern pays homage to the city’s pioneer days, when taverns catered to lumberjacks and sailors alike, providing a place for travelers and locals to both socialize and conduct business, all while enjoying drinks and food.
A photo of Betty restaurant
4.9
Exceptional(1453)
Price: Expensive
• Contemporary American • Queen Anne
Booked 1 time today
Nestled in upper Queen Anne, just a few blocks away from the iconic views of Kerry Park, sits Betty Restaurant. We are proud to have continued to be a Seattle neighborhood staple for over 12 years. Our menu is best defined as seasonally- driven, thoughtfully prepared comfort food. Betty is a gem and in some ways a throwback - to a time when the food and the guest were the most important part of the dining experience. We look forward to seeing you soon!
A photo of Barolo restaurant
4.5
Awesome(2860)
Price: Expensive
• Italian • Downtown
Booked 17 times today
Please note that we do not take happy hour reservations. Online reservations can be made for our lunch or dinner menu For more large party availability, please call the restaurant or visit our website for more information. Barolo Ristorante, located in the heart of downtown Seattle, offers old-world northern Italian dishes crafted with a contemporary presentation, using natural and organic products and ingredients, many from the Pacific Northwest. The wine list includes more than 400 notable labels and varietals from around the world, specializing in Italian selections. The restaurant also hosts a lively bar offering specialty cocktails, grappa, and late night dining. Barolo’s smart Italian style is represented by lush textures, fabrics and ornamental design trends, merged with warm and comfortable accessories like hanging glass chandeliers over a large communal table, dark wood finishes and an abundance of flickering candlelight.
A photo of The Ballard Cut restaurant
4.6
Exceptional(636)
Price: Expensive
• Farm-to-table • Ballard
Booked 10 times today
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

See what locals rave about

From verified diners like you
From verified diners like you
  • Sharon
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 1 day ago
    Toulouse has been our Christmas tradition for 15+ years. Service and food is always excellent. The hostess was superb as it was an extremely busy evening. We had reservations for 6:30 for 5 and they were running a bit late. We were comped an appetizer (a surprise as we were seated only 10 minutes late). We will definitely be returning as often as we can.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.6
  • JENESIS
    Los Angeles •2 reviews
    5.0
    Dined 1 day ago
    Some of the best sushi I’ve ever had. Great portions for the price
    More info
    Umi Sake HousePrice: Moderate• Japanese• Downtown
    4.7
  • Karolyn
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 6 days ago
    We had our annual book club Christmas luncheon, could not have ordered better service or attitude. Lovely afternoon. Everyone enjoyed their entrees tremendously.
    More info
    Cutters CrabhousePrice: Moderate• Seafood• Belltown / Pike Place Market
    4.5
  • MikeVIP
    Seattle / Eastern Washington •14 reviews
    5.0
    Dined 6 days ago
    The food and service were fantastic. We were celebrating a birthday and our server was the best. She was friendly, knowledgeable and made great recommendations.
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
  • Judy
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 6 days ago
    This is our second time visiting Messina and it is amazing. The appetizer of Sicilian Meatballs is so flavorful and reminds me of my recent trip to Sicily. The Beet salad is probably my favorite, but I left just a little room for my Short Rib Lasagna. I am going to enjoy that the next day for sure. The sauce is so flavorful, perfection in every bite.
    More info
    MessinaPrice: Expensive• Italian• Queen Anne
    4.1
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