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Best Restaurants with a Happy Hour in Ballard

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123 restaurants available nearby

A photo of The Ballard Cut restaurant
4.6
Exceptional(636)
Price: Expensive
• Farm-to-table • Ballard
Booked 9 times today
The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*
A photo of Cutters Crabhouse restaurant
4.5
Awesome(3319)
Price: Moderate
• Seafood • Belltown / Pike Place Market
Booked 46 times today
Cutters Crabhouse seafood restaurant, WHERE FRESH SEAFOOD COMES ASHORE ®, is located in downtown Seattle near the historic Pike Place Market. We have a quarter-century long tradition of serving the freshest Northwest seafood including crab, salmon, clams, shrimp, halibut and more. Enjoy spectacular panoramic views of the Elliott Bay waterfront while dining on the "perfect taste" of Seattle.
A photo of Sophon restaurant
4.7
Exceptional(148)
Price: Expensive
• Cambodian • Phinney Ridge
Booked 12 times today
From the beautifully prepared and exquisitely presented dishes, to the hand crafted local foraged cocktails, it is our goal to bring a homage of gratitude for Khmer cuisine to the Phinney Ridge neighborhood. Every dish is designed thoughtfully, by the owner, Karuna Long for you and your family to share. Our menu and preparations take emphasis on fresh local ingredients that arrive daily with pronounced flavors from all parts of Cambodia. Sophon is a full-service restaurant and bar located in the Phinney Ridge neighborhood of Seattle, WA. We’re open daily; Tuesday - Saturday Serving Dinner from 5p First seating - 9p Last SeatingNEW! Happy hour will be in the bar and patio for Walk in's only from 5-6 on Tuesday- Thursday!
A photo of Toulouse Petit Kitchen & Lounge restaurant
4.6
Exceptional(4548)
Price: Moderate
• American • Queen Anne
Booked 56 times today
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
A photo of Eldr restaurant
4.9
Exceptional(11)
Price: Expensive
• Contemporary American • Ballard
Booked 14 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of RockCreek Seafood & Spirits - Seattle restaurant
4.7
Exceptional(2690)
Price: Expensive
• Seafood • Fremont
Booked 12 times today
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
A photo of Umi Sake House restaurant
4.7
Exceptional(2548)
Price: Moderate
• Japanese • Downtown
Booked 32 times today
Umi Sake House is a unique Japanese cuisine restaurant in the Belltown area of Seattle featuring the highest quality seafood available in the Northwest, a large izakaya-style tapas menu, and boasting a sake list of over 60 imported Japanese bottles. The interior is multi-faceted, with a black slate tiled traditional dining room, a gorgeous 14 person capacity wooden sushi bar, a semi private "tatami" room which holds 12 people, a larger 25 person private dining room, an enclosed "back patio" casual dining room complete with tropical garden, a black concrete liquor bar with custom sake cocktails and fusion traditional cocktails. The variety of atmospheres allows for a different experience with every visit, and the vastness and quality of the menu does the same. For the budding sake enthusiast or the seasoned veteran, the sake menu at Umi is bottle for bottle the best found anywhere outside of Japan!
A photo of Grappa - Seattle restaurant
4.7
Exceptional(1206)
Price: Expensive
• Mediterranean • Queen Anne
Booked 23 times today
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
A photo of Haerfest restaurant
4.6
Exceptional(94)
Price: Expensive
• Italian • Wallingford
Booked 2 times today
Chef Brian Clevenger's latest restaurant, located in the Fremont neighborhood. A refined take on our signature approach—prioritizing the freshest ingredients, prepared with simplicity. Our menu showcases locally and sustainably-harvested produce, seafood, and, of course, fresh house made pastas.
A photo of FlintCreek Cattle Co. restaurant
4.6
Exceptional(1868)
Price: Moderate
• Contemporary American • Greenwood
Booked 9 times today
Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside. Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sharon
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 1 day ago
    Toulouse has been our Christmas tradition for 15+ years. Service and food is always excellent. The hostess was superb as it was an extremely busy evening. We had reservations for 6:30 for 5 and they were running a bit late. We were comped an appetizer (a surprise as we were seated only 10 minutes late). We will definitely be returning as often as we can.
    More info
    Toulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne
    4.6
  • J
    Seattle / Eastern Washington •10 reviews
    5.0
    Dined 1 day ago
    ELDR is a welcome, new dining experience to the neighborhood. We visited two weeks after its formal opening. The char, smoke and service are core to the scheme... and this scheme is working. Our table, served family style, ordered an initial bread service, each listed vegetable, except for sunchokes, and three entrees: sable, sausage, and gnocchi. Best dish: the sable served over chard had a perfect char and sauce. Runner ups: the cabbage and also the butternut squash. The latter has a spicy kick. Regret: Not ordering the sunchokes. Oh well, there's a next time. Pro tip: Order a bread service to sop up the delightful sauces. We ordered a second service to do just that... and inspired a trend with the table next. Last, the dining chairs are super comfy. Get your friends/family organized and reserve a table.
    More info
    EldrPrice: Expensive• Contemporary American• Ballard
    4.9
  • Mike
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    Amazing dinner. Delicious cocktails and food. Staff is attentive and outstanding!
    More info
    The Ballard CutPrice: Expensive• Farm-to-table• Ballard
    4.6
  • Karolyn
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined 6 days ago
    We had our annual book club Christmas luncheon, could not have ordered better service or attitude. Lovely afternoon. Everyone enjoyed their entrees tremendously.
    More info
    Cutters CrabhousePrice: Moderate• Seafood• Belltown / Pike Place Market
    4.5
  • MikeVIP
    Seattle / Eastern Washington •14 reviews
    5.0
    Dined 6 days ago
    The food and service were fantastic. We were celebrating a birthday and our server was the best. She was friendly, knowledgeable and made great recommendations.
    More info
    SophonPrice: Expensive• Cambodian• Phinney Ridge
    4.7
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