Best Gluten Free Restaurants in Santa Cruz

My husband and I went for thanksgiving dinner. We arrived an hour early but were seated promptly. Staff was very friendly and quick to tell us the specials and take our order. We split the Brussels sprouts and meatballs. The Brussels are a must. It really could be its own meal. You get 2 meatballs which is a bummer but only because the are so good. I had the cornstar martini which was very refreshing & the perfect balance to my very rich & DELICIOUS spaghetti carbonara. The portion size was double what I expected and a very yummy snack a couple hours later. Pasta tasted fresh & perfect al dente. This is the kind of dish you want for a cheat meal. My husband had the salt & vinegar with kettle one. Personally I hate pickles, but the drink wasn’t bad. He had the seafood stew which I couldn’t try because I’m allergic to shellfish but he loved it, and he’s pretty picky about his seafood. The portion was also big and came with a giant prawn on top. There was a lot of seafood in it too which he was happy about. For dessert we had the chocolate bomb & Americano. The chocolate bomb was a chocolate shell with a mousse inside. Not overly sweet at all. It was ridiculously good. One of the top 5 desserts I’ve had. The Americano was great and a great pair with the chocolate. Normally when I have carbs I instantly bloat…bad. After eating here I was fine! No bloat at all! Everything was high quality and fresh. They really know what they’re doing. Everything we got came out hot. I mean blow on it hot. I’ve never been to a restaurant and had my food come out like that. You can tell it wasn’t sitting under a heat lamp. I loved it! Everything we saw come out of the kitchen looked delicious. We will definitely be back!

Service was the best we’ve experienced in Santa Cruz. Very well trained staff!

Fantastic! Everything about this place is great, don’t pass up an opportunity to come be immersed in another world.

I chose Chocolate for a birthday/retirement lunch with family. I was the only chocoholic in our party, but all enjoyed the food. We all got different hot chocolates to begin, a variety of main dishes, and different desserts, all of which we liked. I got a dark Colombian hot chocolate, which packed the kind of deep punch I like. I also got the chicken mole. They now have only one type of mole, which was a little spicier than I'm used to. I acclimated quickly and gobbled it all up, although the spice did affect the taste of the remaining hot chocolate. For dessert, I got the chocolate sin cake, which was nice and dark, though not as dense as I expected. We ate inside, which was rather dark--I had to walk over to a window to read the menu. Service was generally good and well timed, although the one soda ordered was not brought. The restaurant is quite small, so it's probably never loud inside; we were there mid-afternoon, and there were only a handful of other patrons. Metered parking right outside on the street was surprisingly available, although not cheap. There is also a covered lot right around the corner. We will definitely return!

Great restaurant, nice ambience, good food, great service. Great location, right in downtown, multi Storey parking very close