Best Gluten Free Restaurants in Orange
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- $30 and under
- $31 to $50
- $50 and over
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32 restaurants available nearby
Booked 6 times today
Booked 30 times today
Booked 6 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAstredPalm Springs / Palm Desert Cities •2 reviews5.0Dined 2 days agoI love coming to Naples! It’s my favorite restaurant in Downtown Disney! The food is yummy and came out Fast and fresh!! Our waiter Hector gave us excellent service!! He made sure my hubby’s coke was always a full glass and he refilled it 5 times, without us asking. He made our Valentine’s Day extra special. Love the pizza and artichoke dip! My favorite is the Caesar salad. YummmmyMore infoNaples Ristorante e BarPrice: Moderate• Italian• Anaheim•4.2
- JJohnLos Angeles •5 reviews5.0Dined 2 days agoThe food and service were excellent. I appreciated the phone call in advance to confirm our reservation for Valentine's as it allowed me to get an earlier reservation time. The only downside was that they ran out of the dessert we wanted. Great experience overall! We will be back.More infoRoy's AnaheimPrice: Expensive• Seafood• Anaheim•4.5
- RrobertOrange County •57 reviews5.0Dined 3 days agoIt was a rainy night. We were met at the door by several members of staff, who handled everyone's coats and hats efficiently. This staff is excellent on every visit, and tonight was no exception. Do you avoid dining out on Valentine's day or near the 14th? Are the restuarants generally overburdened? Forget about that and dine at the Hobbit. Their routine for Valentine's day, while offering a slightly different menu, remains the same. They are not overwhelmed, because they only handle as many people as will attend one seating. The experience is preceded by a cocktail hour - then to table at 7 p.m. An amuse bouche of "three perfect bites", which are accompanied by a complimentary glass of champagne. The opening this time was a Hamachi crudo, that was plated perfectly, and delivered a wonderful amalgam of green apple, cucumber, tangerine and a tarragon oil opening. The second course, a crepe a la duck confit, worried my partner who does not favor duck. She loved the crepe and the duck confit! Very smooth and subtle. My filet with a bone marrow bordelaise was perfect, rare, as I love good beef. We accompanied our meal with an excellent 2005 Bordeau from Pauillac purchased from the well stocked wine cellar. The service was impeccable, and the entire serving staff assisted at one time or another to insure prompt service without hovering. I have been here many times, and you cannot go wrong dining at the Hobbit on any occasion.More infoThe HobbitPrice: Very Expensive• Contemporary French• Orange•4.7
- JJoeVIPLos Angeles •32 reviews5.0Dined 4 days agoAs usual, the food and experience at Francoli's is outstanding. The pricing has remained constant and the large selection of Italian and USA wines is impressive. The restaurant understands hospitality and does all it can to make your stay memorable.More infoFrancoli GourmetPrice: Expensive• Italian• Orange•4.6
- KKerryOrange County •6 reviews4.0Dined 6 days agoWent for a birthday. Atmosphere and service were great. Decor is fun. Great place if you love whiskey.. Good southern style food, but can be too flavorful or rich if your not used to it.More infoBosscat OrangePrice: Expensive• American• Orange•4.7