Best Gluten Free Restaurants in La Villita
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- $50 and over
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19 restaurants available nearby
Booked 31 times today
Booked 67 times today
Booked 48 times today
Booked 20 times today
Booked 17 times today
Booked 9 times today
Booked 4 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMartaSan Antonio •1 review5.0Dined todayWe opened the meal with a lime-forward, homemade guacamole topped with pico de gallo. It was addicting and worth every penny. It comes with a red chipotle, salsa verde with a bit more heat, and the most ethereal tortilla chips we've ever eaten. The Elotes, a quartered corn cob topped with a masa crunch and queso fresco chamoy, is every bit as good as it sounds. The reposado flight featured Wild Common, Agave de Cortes, and Carabuena and is served with palate-cleansing orange and jicama sprinkled with sal de chapulines. Aguachile Verde, a vibrant, beautifully presented ceviche of red snapper, cucumber, and Serrano chilies served in a mildly spicy tomatillo sauce. I craved more acidity, however I can also acknowledge that, coming off of the guacamole, my tastebuds might have needed a reset. The Chuleta Asada, with Berkshire pork, snuggled into a salsa de queso, combined with the rice made for an exceptional bite. Caramelos de Carnitas was served on a wheat tortilla that was flaky and the carnitas were seasoned like their Abuela taught them how to do it. Flauta de Papas came presented stunningly and were promptly dispatched by my daughter. The Chile Rellenos’ exterior crust was so expertly fried that it retained its crunch until the last bite. When you cut into it, the queso Oaxaca oozed out so beautifully. The Tres Leches, with Chef Tavel's signature salted cream, coconut, and Jamaica sauce was the favorite of the night. Chocoflan isn't the classic cake and flan dessert but an actual flan that sent my eyes rolling to the back of my head in ecstasy. The apple sorbete was topped with thick, homemade chamoy, and sprinkled with Tajín. I highly recommend Mezquite!More infoMezquitePrice: Moderate• Northern Mexican• Downtown•4.5
- JJoevipCentral Kentucky •24 reviews5.0Dined 3 days agoWe were visiting San Antonio on vacation and had dinner at Bliss. The food was outstanding, service amazing and the atmosphere delightful. We enjoyed the scallops and red fish for our meal and the butternut squash cheesecake for dessert. All were incredible. If we make it back to the area, dinner at Bliss will be a must.More infoBliss RestaurantPrice: Very Expensive• Contemporary American• Downtown•4.9
- RRaoSan Antonio •3 reviews5.0Dined 5 days agoI like the flavorful meal that we were served and the service was second to none!!More infoBest Quality DaughterPrice: Moderate• undefined• Downtown•4.8
- AAlSan Antonio •1 review5.0Dined 7 days agoWonderful evening with friends. We sat outside in their lovely and comfortable patio. The server was excellent, knowledgeable, and attentive! The food was very good and fresh with amazing flavor profiles!!!More infoPharm TablePrice: Expensive• Farm-to-table• Downtown•4.7
- MMarthaSan Antonio •1 review5.0Dined 7 days agoWe went to Paesanos before attending an event at the Majestic. We made reservations for two hours beforehand. We were greeted and seated promptly. Our order was taken quickly. Nonetheless, it was 45 minutes to an hour before the entrees arrived. Some in our party had salads brought earlier. Bread was provided. As we were with friends we were well entertained, however, I began to get nervous about the time element. We were not truly kept abreast of the delay. The food was excellent as always. Perhaps the wait staff was understaffed as there was less attention than I thought appropriate. My husband had to get up and get someone to bring a reorder of his coffee even though the waiter had taken his cup to refill. Nonetheless if you have plenty of time and are enjoying visiting with friends, the food is outstanding.More infoPaesanos - River WalkPrice: Moderate• Italian• Downtown•4.6