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Best Gluten Free Restaurants in Ditmas Park

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332 restaurants available nearby

A photo of Michael's of Brooklyn restaurant
5.0
Exceptional(946)
Price: Expensive
• Italian • Midwood
Booked 19 times today
Family owned and operated since 1964, Michael’s of Brooklyn offers three generations of pride and excellence at our restaurant in Brooklyn, New York. Loyal customers visit from near and far to enjoy generations-old family recipes, lovingly handed down as a legacy of Italian tradition.So come and join us as we celebrate the tastes of Italy in our elegantly appointed dining room. From delicious warm and cold antipasti and tantalizing pasta creations…to delectable seafood, veal and poultry entrees… tempting desserts, too. All served to you by a warm and friendly staff. Visit us today and find out why Michael’s has been a Brooklyn institution for nearly sixty years.
A photo of Brooklyn High Low restaurant
4.7
Exceptional(358)
Price: Very Expensive
• Afternoon Tea • Prospect Heights
Booked 7 times today
We serve Tea Friday, Saturday, and Sunday. *dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time. Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere. Enjoy a break from the day's pressures to enjoy
A photo of Medusa The Greek restaurant
4.5
Awesome(56)
Price: Moderate
• Greek • Park Slope
Booked 4 times today
Our Taverna takes traditional Greek food and elevates it with locally sourced and sustainable ingredients in both our food and drinks. We’ve imported goods directly from Greece and constantly strive to provide high quality and authentic dishes.
A photo of Claro restaurant
4.6
Exceptional(9)
Price: Moderate
• Mexican • Gowanus
Booked 4 times today
Claro is where New York and Oaxaca meet – the result of chef/owner T.J. Steele’s long-time love for Oaxacan food and culture. Over his many years in Oaxaca, TJ cultivated relationships with local craftsmen, artists, mezcaleros, cooks and farmers throughout the region. Claro is dedicated to making everything by hand, including the masa, cheeses, chorizo and moles. TJ sources the corn for Claro's menu from farms that hand-pick non-GMO heirloom (criollo) varieties, all our meat and produce is organic and our menu is entirely gluten-free. “Claro” means “clear” in many different senses, but also “of course” -a phrase that’s used to put a person at ease; a sentiment that permeates the style of dining we hope to share with you. The soul of Claro extends beyond the menu, having called on Oaxacan friends to add their craft and expertise to all areas of the restaurant.
A photo of Terre Pasta Natural Wine restaurant
4.8
Exceptional(791)
Price: Expensive
• Italian • Park Slope
Booked 30 times today
Terre | Pasta & Natural wine is an Italian restaurant focused on homemade pasta, with a stunning wine list that features more than 100 Natural Wines, all served by the glass. All our menu - from our artisanal cheeses and "salumi", to our pasta, fish and meat options - is created with seasonal and unique ingredients from small producers, offering you a truly authentic Italian taste and experience. Our Natural wine list (with a huge selection of "skin contact"/orange wine) offers you the great "grape diversity" of Italy. From the mountains of Northern Italy, to the volcanic soil of Sicily, passing through the hills of Tuscany we welcome you to enjoy the beauty of our Country and our traditions one sip at a time. Terre offers a charming dining room where you can admire our five wood casks, the "battery" that age our "Traditional Balsamic Vinegar DOP", a special "Tagliere" counter seating and a beautiful and secluted garden patio.
A photo of The Parlour, Brooklyn High Low restaurant
4.9
Exceptional(142)
Price: Very Expensive
• Afternoon Tea • Park Slope
Booked 8 times today
After three successful years, we’re excited to announce our second location! Immerse yourself in a moody, luxurious Speak'Teasy vibe, perfect for afternoon tea lovers seeking another vintage escape in Brooklyn. Enjoy our signature guest service, cozy atmosphere, friendly staff, and a delightful twist on traditional afternoon tea.
A photo of ASKA restaurant
4.9
Exceptional(88)
Price: Very Expensive
• Nordic • Williamsburg
Booked 11 times today
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
A photo of PSARAKI restaurant
4.9
Exceptional(85)
Price: Expensive
• Greek • Williamsburg
Booked 11 times today
Psaraki, meaning “little fish” in Greek, is the creation of longtime hospitality veteran James Paloumbis. The restaurant evokes the charm of seaside tavernas found along the shores of Greece. It offers spectacular views of the Brooklyn Bridge, the Manhattan skyline, and the Williamsburg Bridge, juxtaposing the tranquility of its serene ambiance with the vibrant energy of nearby Manhattan. Psaraki is a place to unwind, enjoy a perfect cocktail, and savor traditional homemade Greek dishes meant for sharing while escaping NYC's hustle and bustle. Psaraki’s menu is inspired by James’ culinary philosophy, which he terms “homemade”, where each dish is a testament to the authenticity and connection of family recipes, traditionally prepared and presented as if one was a visitor in James’s seaside home. Guests can enjoy a sampling of classic Greek dishes and a selection of Greek island favorites.
A photo of Mesiba restaurant
4.5
Awesome(34)
Price: Expensive
• Mediterranean • Williamsburg
Booked 5 times today
Mesiba features contemporary Levantine cuisine and innovative, vibrant cocktails in an electric and lively design-forward atmosphere to Williamsburg.
A photo of Piccoli Trattoria restaurant
4.9
Exceptional(303)
Price: Moderate
• Italian • Park Slope
Booked 11 times today
PICCOLI brings homemade cuisine straight from our píccola cucina to yours. Our philosophy is simple: quality and simplicity. When quality food meets seasoned hands, the simplest ingredients are elevated to become something spectacular. We use only the highest quality products from sources we trust, both straight from Italy and local whenever possible. Our menu features Proscuitto di Parma, buffalo mozzarella delivered weekly from Napoli, organic mixed greens, and free-range, hormone and antibiotic-free chicken.

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