Best Gluten Free Restaurants in Brookhaven

A lovely lunch on the patio. The food never disappoints…no matter what we order

The overall dinner experience was superb. The service was impeccable, with a courteous, friendly, and very detailed server who made us feel at ease and explained everything we asked or needed to know. I highly recommend this place for any occasion, whether it's an anniversary or a date night. The portions are quite small but exquisite and packed with flavor. The drinks are amazing, with a premium selection of alcohol. It is an expensive place, so be prepared to spend. However, the experience will be fun, cozy, and amazing.

Love to dine in, the food and service is always amazing.

It's been a few years since I've been to the Atlanta Fish Market, but when I had clients in town for a conference, the Atlanta Fish Market was the first restaurant that came to mind as past experiences assured me we would receive quality food and quality service. But what really surprised me was that significant price increases every where you turn these days, the prices were extremely reasonable for what I view as a high-end restaurant. Great entrees are available in the low to mid $30's and this is for fresh fish flown in that day...salmon, halibut, chilean sea bass, etc. So, this was a very pleasant surprise to see that Atlanta Fish Market has managed to control prices to a reasonable level, and of course, the service and quality of food were exceptional...but then again, I knew that going in. This is also a great restaurant to carry on conversations at normal levels. Despite it being very open, the noise level was pretty moderate. I would recommend the Atlanta Fish Market for a special occasion, a client dinner and as just a great restaurant to take a significant other or a group of friends. You won't be disappointed and your client, spouse, friend, etc., will be very impressed with your choice of restaurants.

After a less-than-stellar experience at Iberian Pig on Valentine’s Day, my partner and I were hesitant to return. However, after reaching out to corporate, we received a thoughtful email from the General Manager, Maddie (sp?), who acknowledged our concerns, addressed the issues with her team, and invited us to give the restaurant another chance. Understanding that holidays can be exceptionally busy for restaurants, we appreciated her proactive approach and decided to return the very night she contacted us. The difference was night and day. Our visit on President’s Day was an entirely new experience—more relaxed, intimate, and enjoyable. The atmosphere was warm and inviting, setting the stage for a much-improved dining experience. Our server, Dayana, was exceptional. Her bubbly personality, knowledgeable recommendations, and attentive service elevated our evening. She introduced me to my new favorite cocktail, Sueños Azules, and a must-try tapas dish, Coca Con Setas. My partner also discovered a new favorite—the Cordero, which was a delightful surprise for him. Meeting Maddie in person further reinforced our positive experience. She was incredibly kind, engaging in light conversation that made us feel genuinely welcomed. This visit felt like a Valentine’s Day do-over, and we couldn’t be more appreciative. Iberian Pig truly redeemed itself, and we look forward to dining here again.