Best Gluten Free Restaurants in Anchorage

This was my third trip to W&R since they opened. The food is always outstanding and I love the atmosphere. I chose to go last night because I'm doing Dry January and heard they had a good mocktail menu. There were only three options but the one I chose (can't recall the name but it is VERY gingery) was excellent so I ordered two. However, I think $10 is an unreasonable price for a mocktail. It would be nice to see an incentive for people who are not drinking to go there, be designated drivers in the group, etc. Our server was friendly and gave great service, but the bar was very slow to get my second drink out. I had vegan ramen and my friend had the Business Lounge sans pork. Really appreciate that they have a gluten free option! And we finished off by splitting the banana split dessert. Really adventurous (it looks like rocks!), delicious, and a small portion so we didn't feel stuffed after sharing it. I sat at the ramen bar this time; will try the whisky bar next trip.

Everything about the meal was perfect. The bread pudding dessert was the best I have ever had. The staff were all pleasant and very professional. The service was a good pace not too fast or too slow and the setting was lovely.

Overall, great service. Food was well prepared. Oysters were very large. Bananas Foster - cake likely should have been warmed up. Steak was well prepared, as was mashed potatoes.

Service was top-notch from starting to finish. Excellent food with a ton of gluten-free, vegetarian, and vegan options. Expect to spend $25-$40 on your entrée. (we both had left overs). Awesome interior design and convenient location downtown. We went this week and they were doing something special with DJs playing. It was about 2 to 3 notches too loud, which made conversation a bit challenging.

Delicious food at a casual neighborhood kind of place. Not much seating, and very popular.