Best Fine Dining Restaurants in Annandale

Few places exceed expectations set for a newer restaurant but this was my experience on my first dinner at La Grande Boucherie. Filled to capacity for Thanksgiving, the service didn't suffer, the wine list well matched to the menu, and the food was perfectly prepared. The steak melts in your mouth, the French onion soup better than Paris, and oysters fresh, plump, and perfectly chilled. Outstanding. But nothing prepares you for the breathtaking ambiance! The sweeping staircase, magnificent Beaux Arts interior- you might think you're in Paris!

We ate our Thanksgiving dinner at 2941 and thoroughly enjoyed it. Food was delicious and service was excellent. The fixed price of $110 per person made for an expensive family dinner which may not be the case for the a la carte menu, so we will have to see on another occasion if the price fits the food. Nonetheless we all enjoyed a fine Thanksgiving meal and recommend 2941 to anyone looking for a memorable occasion with delicious food in a lovely venue.

My sister and I had an amazing Thanksgiving experience here. We ordered the Filet and Tail and we could not have been any happier. Victor took great care of us and ensured we had all that we needed and more. He was kind, attentive, and recommended items to us to try. My steak was cooked perfectly along with my lobster tail, but the Rockefeller Oysters stole the show. The ambiance was decadent, much like the delicious sweet potato pecan pie. I enjoyed the seasonal gin and tonic, while my sister delighted over the Bourbon Smash---the bartender did not disappoint. I did not catch her name, but we chatted for a few about various gins and bourbons. Although this was a busy day for the staff, they handled it with grace and the kitchen staff--- I mean, they really showed out. Not a dirty plate to be noted, portion sizes were consistent with the price, and special care and attention to plating was noticed. I will certainly return! If you get the chance, ask for Victor. He's phenomenal!

Excellent Indian flavors with modern techniques and fusions. I came with a friend from Delhi, and it was truly a treat to experience each course from both a new perspective, but also to have my friend speak to how the ingredients they use were common fare from his childhood, and praising how they elevated these humble staples to new heights. The cocktails pack a major wow factor with the presentation, and the flavors are excellent. Service was great, and on par with the Michelin rating. Complements to the chef, who was so kind to meet us in person despite the heavy prep his team had ahead of Thanksgiving!!!

We greatly appreciated the consideration of the staff. The walk to our table for two, both of us elderly and using canes, was difficult. The young host was apologetic and, unbidden, took the price of our soft drinks off the bill. We waited a bit long for our meals, but to be fair, it appeared that many dinners arrived at once. The food, a smash burger, and the salmon en croute, was very good.