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Best Fine Dining Restaurants in Coal Harbour

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47 restaurants available nearby

A photo of Botanist restaurant
4.8
Exceptional(2735)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 21 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Hy's Steakhouse Vancouver restaurant
4.7
Exceptional(3960)
Price: Very Expensive
• Steakhouse • Downtown
Booked 23 times today
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
A photo of Archer restaurant
4.6
Exceptional(410)
Price: Expensive
• Canadian • West End
Booked 21 times today
Welcome to Archer, newly added to the Michelin Recommended list for 2023. We invite you to embark on a culinary journey through the coasts and waters of the Pacific Northwest. Our offerings highlight the bounty provided by the region's talented farmers, fisherfolk, and producers, celebrating the diverse cultures and flavors of Canada.Located in the heart of downtown Vancouver, Archer provides a casual fine dining experience perfect for any occasion. Join us for brunch on Saturday and Sunday, lunch Monday through Friday, and dinner seven days a week. Our cozy bar is a fun spot to celebrate birthdays, enjoy drinks, cocktails, and gathering with groups.We are excited to offer you a fun and extraordinary dining experience at Archer, whether you choose our Chef's 6-course tasting menu or our a la carte options.
A photo of Dahlia restaurant
4.4
Awesome(67)
Price: Very Expensive
• Canadian • Downtown
Welcome to DAHLIA restaurant and cocktail bar, nestled within the AZUR Legacy Collection Hotel, the newest luxury art deco-inspired boutique hotel in the heart of downtown Vancouver.DAHLIA offers an intimate and elegant dining experience, inviting you to explore our rich, dark, and cozy atmosphere, providing a captivating contrast to the vibrant city outside.With expansive yet intimate spaces and oversized floor-to-ceiling folding windows that open onto the elegant DAHLIA patio, guests can savor the fresh air and outdoor ambiance while indulging in a menu that celebrates the flavors and style of the French Riviera and Italian Coastline, featuring sustainably sourced ingredients from the bountiful farms, fields, and oceans of BC and beyond.At DAHLIA, we believe in the joy of sharing delightful dishes with loved ones, fostering lasting memories in the heart of Vancouver's downtown.
A photo of Il Nido Italian Restaurant restaurant
4.6
Exceptional(730)
Price: Expensive
• Italian • Downtown
Booked 12 times today
Here's downtown Vancouver's gem as hidden in the Manhattan Apartments has that" La Dolce Vita" atmosphere. Heated and Covered Open Garden Patio provides a great escape for social distancing. Live Piano Music on Fridays and Saturdays.
A photo of Dovetail restaurant
4.8
Exceptional(316)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 65 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Boulevard Kitchen & Oyster Bar restaurant
4.8
Exceptional(2551)
Price: Expensive
• Seafood • Downtown
Booked 25 times today
Vancouver’s critically acclaimed and awarded Boulevard Kitchen & Oyster Bar provides a distinctive showcase for the celebrated culinary vision of Executive Chef Roger Ma and redefines the fine art of dining with subtle, unexpected and playful approaches to cuisine, service and style.With an innovative approach that blends a respect for the past with a celebration of the present, Boulevard's seafood-focused menu is grounded in classical technique and training, while artfully infusing casual West Coast flair and creative hints of his international influences.From the all-star, front-of-house team led by Executive General Manager JP Potters to the acute attention to detail in design, to the understated elegance of Boulevard's cuisine, Boulevard has set forth an uncompromising, multi-award-winning standard of excellence that is sure to excite both food-savvy Vancouver residents and visitors alike.
A photo of Le Crocodile restaurant
4.7
Exceptional(309)
Price: Very Expensive
• French • Downtown
Booked 26 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Acquafarina restaurant
4.6
Exceptional(92)
Price: Expensive
• Italian • Downtown
Booked 30 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.
A photo of Hawksworth Restaurant restaurant
4.6
Exceptional(2834)
Price: Very Expensive
• Canadian • Yaletown
Booked 72 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.

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