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Best Fine Dining Restaurants in Ivins

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3 restaurants available nearby

A photo of Canyon Breeze Restaurant restaurant
4.0
Excellent(152)
Price: Expensive
• Contemporary American • St. George
Booked 17 times today
Canyon Breeze Restaurant at Red Mountain Resort offers spectacular red rock views and ample seasonal outdoor patio seating. The menu created by our Executive Chef Wenceslao Sandoval inspires our guests who appreciate thoughtful, made from scratch dishes using local and sustainably sourced ingredients. Canyon Breeze is in Ivins, minutes away from Tuacahn Amphitheater and Snow Canyon State Park. Open for Breakfast, Lunch, Dinner. Beer, Wine and Cocktail Menu available.
A photo of Arrabiata Steakhouse Restaurant restaurant
4.8
Exceptional(159)
Price: Very Expensive
• Steakhouse • St. George
Welcome to Arrabiata Steakhouse Restaurant in the beautiful City of Ivins / Saint George area. Our Restaurant features American STEAKHOUSE and High end Italian Cuisine.Indulge in the artistry of prime steaks, dry-aged to perfection, at Arrabiata Steakhouse. Experience a symphony of flavors, where each bite is a testament to culinary excellence. Discover a refined dining atmosphere that celebrates the timeless tradition of steakhouse dining, infused with the passion and precision of a master chef.Chef Eric prepares some of the most delicious food there is .The steaks are prime and dry aged cooked to perfection, with wonderful crust.Great selection of wine list from some of the most delicious wines from Italy and California. Also, champagnes, from France and Italy, American IPA and European beers.Corkage Fee for BYOB is $75Chef Eric will provide chef's table service.Adults only menu, sorry no kid’s menu.
A photo of Basalt restaurant
5.0
Exceptional(2)
Price: Very Expensive
• Steakhouse • Ivins
Booked 8 times today
Coming soon. Opening Friday, December 20, 2024. Welcome to Basalt, an elevated steakhouse experience set high above the volcanic rock and golf course greens of Black Desert Resort. Blending sophistication with a warm, approachable atmosphere, Basalt redefines fine dining in southern Utah. Sourcing premium meats from renowned purveyors like UT 47, Heritage Wagyu, and Creekstone Farms, Basalt’s signature offerings include Mesquite Wood-Grilled steaks, a 42-Ounce Tomahawk, and the indulgent tableside Beef Tartare. Each dish is carefully crafted, from Beef Tallow Fries to Milk Bread with Garlic and Herbs, ensuring a memorable culinary adventure.Complementing the exquisite cuisine is a curated wine selection featuring bold reds, a Coravin by-the-glass program, and craft cocktails designed to enhance the dining experience. With its focus on quality ingredients and luxurious service, Basalt is not just a meal—it’s a story unfolding with every bite.

See what locals rave about

From verified diners like you
From verified diners like you
  • ChristyVIP
    Orange County •10 reviews
    5.0
    Dined 3 days ago
    Party of four we had drinks, wedge salad and shared the “Basalt Experience“ which was an assortment of different steaks and sides. it was plenty of food for four, everything was delicious and we each had a different favorite. The atmosphere was luxurious and peaceful, the service was great, we had Tee as our server she was delightful.
    More info
    BasaltPrice: Very Expensive• Steakhouse• Ivins
    5
  • WedheadVIP
    Las Vegas •23 reviews
    5.0
    Dined on Dec 13, 2024
    Simply, the best. The restaurant is manned by the chef/ owner and one female waitress and they provide exceptional food and service. The menu is a bit of an issue because the courses aren’t delineated. Basically you are offered de a 4 or 5 course meal, consisting of your choice in salad and your choice in entrees and desserts. Then the chef offers you the specials which are the 4th or 5th course and, like all the other food, are homemade every day. As the chef is Italian, the cuisine is rooted in Italy. We started with Burrata Caprese. We’ve never tasted better! The buffala mozzarella was fresh and the tomatoes were delicious. Chef serves the tomatoes with a garlic and basil salad and the balsamic vinegar drizzle was straight out of Tuscany. Next came a delicious Caesar salad, followed by ravioli filled with lobster that I could have sworn was fresh from the water! Then pop I had a rack of lamb which the chef shows prior to cooking to illustrate the quality. The meat and fish are the best cuts available and PERFECTLY cooked with a crust that is to die for. We’ve truly never had better! Dessert was a molten hocolate lava cake and a creme brulee that were exquisite. The food is perfect, the chef and waitress are friendly and prompt and the ambience is classically upscale Italian. There’s a LOT of food, all of it made by the chef that day. There’s restaurant is expensive and WORTH EVERY PENNY AND CALORIE!!!!!!
    More info
    Arrabiata Steakhouse RestaurantPrice: Very Expensive• Steakhouse• St. George
    4.8
  • CarolynB
    Philadelphia County •16 reviews
    5.0
    Dined on Dec 6, 2024
    Very lovely location. Not busy so we got lots of attention. Food good, desserts better! Nice evening to have good conversation with family since it was quiet and music not loud or obnoxious.
    More info
    Canyon Breeze RestaurantPrice: Expensive• Contemporary American• St. George
    4
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