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Best Fine Dining Restaurants in Belltown / Pike Place Market

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49 restaurants available nearby

A photo of Sushi Kashiba restaurant
4.8
Exceptional(832)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 26 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
A photo of Patagon restaurant
4.1
Excellent(167)
Price: Expensive
• American • Belltown / Pike Place Market
Booked 4 times today
Welcome to Patagon, where classic American flavors meet a relaxed atmosphere. Start your day right with our delicious brunch menu, served daily from 7 AM to 2 PM, featuring everything from fluffy French toast and savory benedicts to freshly brewed coffee. Then, unwind during our popular happy hour from 2 PM to 5 PM, with great drink specials and light bites. As evening falls, enjoy our selection of seafood, juicy steaks, and timeless American favorites, prepared with the finest ingredients. Whether you're here for brunch, happy hour, or a hearty dinner, we offer an inviting space to gather with friends and family and savor the best of American cuisine.
A photo of Relish at The Westin Seattle restaurant
3.9
Excellent(148)
Price: Expensive
• American • Downtown
A contemporary dining experience, Relish Bistro combines Seattle’s culinary influence with classic dishes and elaborate buffets. We are currently accepting Mother's Day reservations for 2024, offering an enhanced Breakfast and Lunch buffet experience.
A photo of Il Terrazzo Carmine restaurant
4.8
Exceptional(4066)
Price: Expensive
• Italian • Pioneer Square
Booked 37 times today
Il Terrazzo Carmine, owned and operated by Carmine Smeraldo, is one of Seattle's true dining anomalies - a highly successful restaurant with unfailingly high standards and a loyal, sophisticated clientele. The cuisine has been acclaimed as Seattle's best by the media and more importantly, by local diners. Il Terrazzo Carmine is located in historic Pioneer Square - nestled in an urban-renewed alley with entrances through the vintage lobby on First Avenue or through the delightful courtyard in the back. Since 1984, Carmine Smeraldo's classic Italian restaurant has been where the locals have chosen to return over and over again. From the Carpaccio Di Bue and Spaghettini Dell 'Ortolano for lunch to the Suprema Di Pollo Farcita and Zuppa Di Pesce for dinner you will know you have gone to a place where excellence is a way of life. Arguably the best Italian restaurant in Seattle, Il Terrazzo serves classical Italian cuisine with an atmosphere you may want to call home and never leave
A photo of Palisade restaurant
4.4
Awesome(7781)
Price: Moderate
• Seafood • Magnolia
Booked 82 times today
Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.
A photo of Tilikum Place Cafe restaurant
4.9
Exceptional(2357)
Price: Moderate
• Northwest • Belltown / Pike Place Market
Booked 7 times today
Inspired European and Northwest brunch, lunch and dinner. We take great pride in using the freshest & highest quality products as our menu is entirely made in house. Stop by for dinner or brunch & experience seasonal cuisine, creative libations & a warm welcome! We have a very small dining room and a not accommodate group dining. Our table maximum for brunch and lunch seats up to 6 guests. For dinner service, we can seat up to 8 guests if there are openings. Thank you.
A photo of Single Shot restaurant
4.9
Exceptional(1301)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 11 times today
Discover Single Shot, a neighborhood gem tucked away in hip Capitol Hill. The 1920’s-style space hums with cosmopolitan charm. Chef Antonio Palma crafts thoughtful fare in the wood-fired oven. Seasoned bartenders mix scratch cocktails at the gorgeous marble bar. The attentive staff will have you feeling like a regular whether it’s your first or fifth visit. Single Shot wears many hats; pop in for a sip and a snack, a lingering meal, or a nightcap.
A photo of Rider restaurant
4.0
Excellent(550)
Price: Expensive
• Grill • Downtown
Booked 21 times today
RIDER celebrates the bounty of the Pacific Northwest by working closely with small, local, family-owned farms, ranches, fishermen, foragers, vineyards, and craftsmen. We strive to offer fresh, unique ingredients that showcase the region that we love.
A photo of Goldfinch Tavern at Four Seasons Hotel Seattle restaurant
4.7
Exceptional(1753)
Price: Expensive
• Northwest • Downtown
Booked 61 times today
Approachable sophisticated Pacific Northwest cuisine, simply prepared using the finest regional ingredients and served in a dining room with maritime-inspired design and sweeping views of Elliott Bay.Goldfinch Tavern is a collaboration between Ethan Stowell and Four Seasons Hotel Seattle. Named for the state bird of Washington, the American Goldfinch.The upscale tavern pays homage to the city’s pioneer days, when taverns catered to lumberjacks and sailors alike, providing a place for travelers and locals to both socialize and conduct business, all while enjoying drinks and food.
A photo of The Capital Grille - Seattle restaurant
4.8
Exceptional(3939)
Price: Very Expensive
• Steakhouse • Downtown
Booked 75 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

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