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Best Fine Dining Restaurants in Chula Vista / Bonita

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29 restaurants available nearby

A photo of Cowboy Star restaurant
4.9
Exceptional(4718)
Price: Very Expensive
• Steakhouse • Downtown
Booked 50 times today
Located in the heart of the East Village neighborhood of San Diego, Cowboy Star is dedicated to providing an unmatched attention to detail and a level of service that immediately sets us apart. Cowboy Star guests are the number one priority and guest satisfaction is the base upon which our entire concept is built. Our level of service is only matched by our celebration of regional American heirloom recipes offered with genuine neighborly hospitality. We are committed to supporting local and regional farmers, fishers and producers by cooking food that recaptures the simple and pure tastes found in locally grown, natural and organic ingredients. We strive to raise awareness of a more sustainable food future, while helping to restore a sense of community that brings us back to a more homegrown time.The Cowboy Star Menu features the finest in select natural products including Niman Ranch all natural beef from the nation's leading Certified Humane Angus herd.
A photo of ARTIFACT at Mingei restaurant
4.8
Exceptional(850)
Price: Expensive
• International • Downtown
Booked 24 times today
ARTIFACT is a full-service restaurant featuring craft cooking inspired by ancient methods, spices and botanicals located inside the beautiful Mingei Museum at Balboa Park . Offering indoor, outdoor courtyard, and bar seating for lunch Tuesday-Saturday.Crafted by Tim Kolanko, Executive Chef, Urban Kitchen Group, and Tony Coito, ARTIFACT’s Chef de Cuisine, will be a nod to Mingei’s changing international exhibitions in an environment filled with functional, innovative art and design by Jennifer Luce, Founder and Principal of LUCE et studio, who led the design and renovation project. ARTIFACT and CRAFT CAFE at Mingei-the latest additions to restaurateur Tracy Borkum and Executive Chef Tim Kolanko’s CUCINA family of restaurants. An Urban Kitchen Group Concept. CUCINA urbana, enoteca, sorella, UKG Catering, Urban Kitchen at The Ready Shell at Jacobs ParkFollow the journey on social media @Dine.Mingei
A photo of Mister A's restaurant
4.9
Exceptional(8615)
Price: Very Expensive
• Contemporary French / American • Downtown
Booked 58 times today
Mister A's is the penthouse, fine-dining destination of San Diego, and has been for over 50 years. Located just a few minutes from downtown, you will take the elevator to the top floor and look back out over jetliners sweeping past at eye level, the San Diego skyline, bay and Pacific, while enjoying Modern American cuisine, hand-crafted cocktails, and one of Wine Spectator's top-rated wine lists in the country. The culinary staff hand-selects local farm produce and the highest quality ingredients in every category to offer you selections that are made from scratch in house for brunch, lunch, dinner.. or simply the finest rooftop drinks and appetizers in town.Please visit our website for specific dress code guidelines: https://www.asrestaurant.com/contact/(Guests not in dress code will be turned away)
A photo of Kettner Exchange restaurant
4.7
Exceptional(1325)
Price: Expensive
• Contemporary American • Little Italy
Booked 54 times today
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
A photo of Nobu San Diego restaurant
4.5
Awesome(3727)
Price: Very Expensive
• Japanese • Downtown
Booked 60 times today
World renowned for its award winning "New Style" Japanese cuisine, Nobu continues to offer savvy diners across the globe a culinary adventure. Our San Diego location is yet another canvas for Chef Nobu Matsuhisa to display his legendary dishes, such as the Black Cod Miso and Yellowtail Sashimi with Jalapeno. The restaurant which is nestled in the perennially hip and centrally located Hard Rock Hotel also features unique creations by Executive Chef David Meade who has honed his skill at Nobu locations in Miami and New York. Nobu San Diego delivers equally on food, impeccable service and ambiance that is sophisticated yet lively.
A photo of CUCINA urbana restaurant
4.7
Exceptional(7080)
Price: Moderate
• Italian • Banker's Hill
Booked 59 times today
We are a wine shop inside of a restaurant | Dining and design form the perfect union at San Diego's highly acclaimed CUCINA urbana, a California-inspired Italian kitchen and wine shop, located in the heart of Bankers Hill since 2009. The restaurant boasts comfort and familiarity, welcoming diners to a country farmhouse with the added whimsy of a contemporary art installation.CUCINA urbana is the originator of the CUCINA retail wine program where each dedicated shop allows guests to hand select wines at a retail price, either to enjoy with their meal for a minimal corkage fee or for purchase to-go. The wine list is comprised of many familiar labels as well as rare and small-batch gems, with an emphasis on Italian varietals.
A photo of STK- San Diego restaurant
4.3
Awesome(3309)
Price: Expensive
• Steakhouse • Downtown
Booked 39 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
A photo of Roman Wolves restaurant
4.6
Exceptional(294)
Price: Moderate
• Contemporary Italian • Little Italy
Booked 58 times today
"Roman Wolves is more than a bar and restaurant; it's a celebration of epicurean tapestry of what Italians call the Eternal City" said Nino Cusimano. "We've created our own take on the enduring essence of Rome's legacy and it's significant historical, cultural, and culinary impacts on the Italian food scene"
A photo of Provisional Restaurant at Pendry San Diego restaurant
4.6
Exceptional(947)
Price: Expensive
• American • Downtown
Booked 37 times today
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
A photo of Huntress restaurant
4.6
Exceptional(783)
Price: Very Expensive
• Steakhouse • Downtown
Booked 37 times today
Huntress is the most adventurous and energetic modern steakhouse in downtown San Diego, offering the finest cuts of meat, one of the largest collections of Japanese whisky brands in California, and a contemporary, lively atmosphere where music elevates every dish.

See what locals rave about

From verified diners like you
From verified diners like you
  • Shanda
    San Diego •1 review
    4.0
    Dined 1 day ago
    Had to continue to listen to the child screeching next to us. Which kinda put a damper on celebrating my husband’s birthday. A little disappointed by that but everything else was perfect like always
    More info
    Cowboy StarPrice: Very Expensive• Steakhouse• Downtown
    4.9
  • Sean
    San Diego •1 review
    4.0
    Dined 2 days ago
    Overall a great experience. I was entertaining some colleagues and a business partner in town for a conference as a local and they thoroughly enjoyed the meal. Several of our dishes were great. Most notably the hot oil seared salmon that our server recommended and spicy garlic noodles. I wasnt really a fan of the meatball and spicy shrimp plates (but I may be biased having had similar dishes in the past) We arrived almost 30 minutes and the host Erika was exceptionally welcoming and got us seated promptly which was awesome. Definitely would come back, great for a date night or entertaining guests.
    More info
    Kettner ExchangePrice: Expensive• Contemporary American• Little Italy
    4.7
  • John
    San Diego •5 reviews
    5.0
    Dined 2 days ago
    Mr. A's treats you like you are the only one they are there to serve. Food and drink are exceptional, not to mention the sunset view and continuous airshow. Excellent for a special occasion. Israel our server is tops.
    More info
    Mister A'sPrice: Very Expensive• Contemporary French / American• Downtown
    4.9
  • Lisavip
    Las Vegas •9 reviews
    5.0
    Dined 4 days ago
    Portions are small so I would recommend ordering multiple dishes for each person. Food was delicious! My favorite dish was the black cod miso.
    More info
    Nobu San DiegoPrice: Very Expensive• Japanese• Downtown
    4.5
  • Carolevip
    San Diego •25 reviews
    5.0
    Dined on Nov 15, 2024
    The culturally themed dinners at Artifact are excellent. We enjoyed a Polish feast last night that was delicious and included tastes of familiar dishes such as kielbasa, pierogi and potato pie. My favorite course was the upscale take on golabki (cabbage roll) made with a shrimp and smoked trout filling topped with a crème fraiche, horseradish and trout roe sauce. The four course meals are offered monthly and include “sip of the region” drink menu options to pair with the food. We have enjoyed each of the meals we have attended.
    More info
    ARTIFACT at MingeiPrice: Expensive• International• Downtown
    4.8
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