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Best Fine Dining Restaurants in Springfield

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28 restaurants available nearby

A photo of Charlotte's - Newtown Square restaurant
4.6
Exceptional(936)
Price: Moderate
• Continental • Newtown Square
Booked 13 times today
We are a fine dining & casual dress restaurant catering to their customers likes and wants & needs. We are family owned & operated for 30 years. We cater to any special diet or food allergy needs. We've been called the best kept secret in Delaware County as quoted from our regular customers! Please call for reservations.
A photo of a.kitchen restaurant
4.7
Exceptional(2105)
Price: Expensive
• French American • Center City
Booked 39 times today
a.kitchen, situated in Hotel AKA Rittenhouse Square, is a French-inspired American restaurant led by Executive Chef Eli Collins. The bistro-style menu offers everything from small plates to more traditional lunch and dinner options. Known for its innovative wine list, a.kitchen is a top destination for natural and terroir-driven wines from regions around the world. Reservations are available for breakfast, brunch, lunch, and dinner.Adjacent to a.kitchen, a.bar offers a cocktail-focused experience along with a menu of snacks, burgers, salads, and seasonal dishes. Guests of Hotel AKA Rittenhouse Square can also enjoy in-suite dining for a more private experience.
A photo of Barclay Prime restaurant
4.8
Exceptional(5460)
Price: Very Expensive
• Steakhouse • Rittenhouse Square
Booked 81 times today
Barclay Prime is a luxury boutique steakhouse serving a traditional yet modern menu in a comfortable & contemporary setting.
A photo of Vetri Cucina - Philadelphia restaurant
4.9
Exceptional(2385)
Price: Very Expensive
• Italian • Center City
Booked 16 times today
Located in a historic townhome in the heart of Philadelphia, Vetri Cucina is a unique space that invites guests to become part of our family. The intimate dining rooms evoke the charms of Italy with custom crafted features including hand-blown Murano glass chandeliers, Richard Ginori porcelain and Venetian glassware.Showcasing the constantly evolving, dynamic creativity of Chef Vetri and his team, Vetri Cucina serves a classic tasting menu at $165pp using the highest quality local and specialty ingredients. The menu is inspired by both classic Italian recipes and our extensive culinary research across the globe. Vetri Cucina also offers a seasonal Forchetta menu which is a premium tasting menu experience at $215pp. These are the restaurant’s sole dining options, designed to provide each guest with a memorable, unparalleled experience. Reservations are released on the first of the month for the following month: ie. On October 1st, reservations are released for the month of November.
A photo of Vernick Fish restaurant
4.7
Exceptional(2209)
Price: Moderate
• Cocktail Bar • Center City
Booked 75 times today
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.
A photo of Jean-Georges Philadelphia restaurant
4.8
Exceptional(1383)
Price: Moderate
• Bar / Lounge / Bottle Service • Center City
Booked 22 times today
Global flavors and elevated cuisine define the restaurant's tasting menu experience set on the 59th floor of Four Seasons Hotel Philadelphia. Visit OpenTable to book your reservation.
A photo of Aqimero restaurant
4.6
Exceptional(1213)
Price: Moderate
• Contemporary Latin • Center City
Booked 27 times today
Situated in the lobby of The Ritz-Carlton Philadelphia, Aqimero offers the chance to unwind while savoring wood-fired grill flavors. Expect nothing short of excellence from acclaimed chef and Aqimero restaurateur Richard Sandoval. Our kitchen features wood-burning grill and Latin-inspired notes that enhance the tastes of an eclectic menu, while a stunning atmosphere encourages guest-to-guest connections over shareable plates and carefully crafted cocktails. It is our pleasure to serve residents and visitors alike in a relaxed setting where memorable dishes are expertly executed and stylishly served.
A photo of il Fiore restaurant
3.8
Excellent(97)
Price: Expensive
• Italian • Radnor
Booked 24 times today
il Fiore features Italian classics with a fresh modern twist. Award-winning chef, Marie Lavizzo-Mourey's culinary vision is focused on hand-rolled pasta, fresh seafood, artisanal wood-fired pizza, and dry-aged steaks, utilizing only the finest ingredients. Our unparalleled menu is enhanced by a world class craft-style bar featuring cocktails that express creativity and are inspired by seasonal flavors that pay homage to the timeless classics. Our meticulously curated list complements our culinary menu perfectly. Choose from the extensive Italian selections, California favorites and choice selections from select regions throughout France and the Southern Hemisphere to find a wine pairing for any palate and all occasions. Our welcoming atmosphere captivates you with warmth, style, and vibrance shaping a perfect setting for a memorable dining experience. Our team radiates a passion for delivering a personalized and professional experience making il Fiore a local Main Line favorite.
A photo of Steak 48 - Philadelphia restaurant
4.8
Exceptional(5121)
Price: Moderate
• Steakhouse • Rittenhouse Square
Booked 90 times today
At Steak 48 in Philadelphia, we serve the finest steaks and high-quality seafood in an intimate and vibrant setting. The diverse menu at our Philadelphia steakhouse location will satisfy any personal craving, as we serve the best USDA prime steaks, succulent seafood and shellfish along with inventive and classically inspired side dishes and appetizers. Our master butchers custom cut 28-day wet-aged steaks by hand for cooking in our 1800-degree broiler. Much of our beef comes from Midwestern farms in Michigan and Wisconsin as well as premium Wagyu beef brought in from the Mishima Reserve. Enhance your meal with a hand-crafted cocktail made from local ingredients. Make your reservation today. We can't wait to see you!
A photo of Pescatore BYOB restaurant
4.4
Awesome(1922)
Price: Expensive
• Italian • Bala Cynwyd
Booked 14 times today
Pescatore BYOB specializes in Italian Cuisine with a rustic, Mediterranean flair. Pastas are made fresh each day, and all fish is caught and brought to your plate directly from the boat.

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