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Best Family Style Restaurants in Rosslyn

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56 restaurants available nearby

A photo of Tabard Inn restaurant
4.7
Exceptional(3788)
Price: Moderate
• Contemporary American • Dupont Circle
Booked 59 times today
Christmas Eve is dinner will be a curated $92/per person prix fixe. Large parties of 6+ will be invited to our family friendly, buffet-style seating. Parties of 1-5 will be served a la carte in our main dining rooms. Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3922)
Price: Moderate
• American • Penn Quarter
Booked 100 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Oyamel restaurant
4.7
Exceptional(9590)
Price: Moderate
• Mexican • Penn Quarter
Booked 141 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Wagamama Clarendon restaurant
4.2
Awesome(92)
Price: Expensive
• Asian • Arlington
Booked 21 times today
just one block from the clarendon metro, experience a modern twist on classic asian cuisine. dive into signature ramens, noodles, salads, craft cocktails + fresh juices for lunch and dinner. enjoy our vibrant ambiance that embodies the equalitarian wagamama way, nourishing both body + soul
A photo of The Pembroke restaurant
4.5
Awesome(1944)
Price: Expensive
• Global, International • Dupont Circle
Booked 79 times today
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”
A photo of Iron Gate restaurant
4.6
Exceptional(3006)
Price: Very Expensive
• Mediterranean • Dupont Circle
Booked 38 times today
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3796)
Price: Expensive
• American • Penn Quarter
Booked 162 times today
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Carmine's - Washington DC restaurant
4.5
Awesome(6560)
Price: Moderate
• Italian • Penn Quarter
Booked 153 times today
Carmine's is a family style restaurant offering exceptional value to its guests through the many dishes of Southern Italian cuisine. Restaurateur Artie Cutler crafted Carmine's with a singular vision; bringing his guests abundant portions and making any meal feel like an Italian American wedding feast. Platters of made to order pasta, decadent seafood or meat entrees, and of course homemade desserts are all staples at Carmine's, meant for sharing among friends and family. When great food and wine are supported by friendly and knowledgeable service, the results are magic - we want every day to feel like a Sunday afternoon at Grandma's! We are open for Indoor & Outdoor Dining, Pick-up, Delivery, Catering and Private Parties. Your safety is our priority. DC no longer requires proof of vaccination to dine indoors. Indoor & Outdoor dining are available.
A photo of Sixty Vines Foggy Bottom restaurant
4.7
Exceptional(204)
Price: Moderate
• Wine Bar • Washington
Booked 82 times today
Often referred to as “the wine lover's restaurant,” Sixty Vines delivers simple, yet flavorful cuisine paired perfectly with 60 wines on its sustainable tap system. Every plate and pour is designed to inspire adventure and discovery of wine culture reimagined. Guests are encouraged to experience abundance over shared plates, enjoy wine “pinkies down” and to visit for brunch, lunch and dinner. Signature menu items include charcuterie boards, seasonal proteins, wood fired pizzas and innovative pasta dishes all inspired by ingredients found in wine country.
A photo of The Grill restaurant
4.7
Exceptional(1457)
Price: Expensive
• American • Southwest Waterfront
Booked 50 times today
Chef Roberto Santibañez presents a new American menu focused on Woodfired cooking, with an emphasis on steak, seafood and vegetarian fare. His Mexican roots and French training lend an inspired touch to the American table.

See what locals rave about

From verified diners like you
From verified diners like you
  • WendieVIP
    Washington, D.C. Area •105 reviews
    5.0
    Dined 4 days ago
    Went for the 4 course Christmas Lunch based on the menu posted online (lots of seafood). We were happy that we landed on The Pembroke! Started with cocktails from the holiday menu - a mescal & a bourbon drink. Yummy. Raw & charcuterie bar was next. The stone crabs were a bit hard to manage because we didn't have crackers or lobster forks, but we made it work. Appetizers consisted of seared scallop (minus bacon) & lobster bisque, both of which were done to perfection. Entree was turbot, which was also cooked to perfection & the accompanying clams were the highlight for me. Dessert was ok, but the weakness of the meal - I had sorbet & my friend had Mont Blanc, which was definitely different than the usual format. I did like the addition of coffee ice cream on it - definitely the highlight of the dessert. Staff was very friendly & knowledgeable. Our server, Daniel, was extra attentive, but everyone chipped in to assist. Would definitely go back for a special occasion! Thank you for making Christmas a unique experience!
    More info
    The PembrokePrice: Expensive• Global, International• Dupont Circle
    4.5
  • Paul
    Washington, D.C. Area •9 reviews
    5.0
    Dined 5 days ago
    The restaurant, bar and lounge areas spread out across multiple rooms / terraces / levels so it is a really intimate and fun layout. Excellent service and value. Price for classic drinks skewed a tad high in my opinion. I'll try and catch a happy hour sometime and the jazz performances.
    More info
    Tabard InnPrice: Moderate• Contemporary American• Dupont Circle
    4.7
  • JudithVIP
    Washington, D.C. Area •40 reviews
    5.0
    Dined 6 days ago
    We thoroughly enjoyed our dinner at Succotash. We had a nice table in a corner and the service was exceptional. Our server was very attentive, polite and professional. He made sure that the food flowed at an appropriate pace and that our water glasses were always topped off, and the table was kept clean. The food was delicious! I had a salad, catch of the day and hummingbird cake all of which was fantastic. My husband had corn bread and shrimp and grits, which he also thoroughly enjoyed. .
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    4.6
  • Laurie
    San Francisco Bay Area •2 reviews
    5.0
    Dined 6 days ago
    We loved our meal!!! Would definitely return. Guacamole so tasty and dessert heaven.
    More info
    OyamelPrice: Moderate• Mexican• Penn Quarter
    4.7
  • Tammy
    Washington, D.C. Area •1 review
    5.0
    Dined on Dec 16, 2024
    Waited 8 years for this! Totally worth it and nothing else like it here in the States. Lived and worked in UK in early 2000s and would eat here a few times a week! Fresh pressed/squeezed juices...nothing out of a carton here. Amazing flavors in every dish. Our server Bandit knows the menu and will guide you. The Tokyo sweet potato fries have juicy, tender steak. Our guest had the vegan Tokyo fries and said it was the best 'fake meat' dish ever. She (and I stole a bite too) also enjoyed her miso glazed cod over green tea noodles, my 8-yr-old picky eater son is a fan of the chicken gyoza ramen and declared it the best restaurant ever for food, server, decorations and music lol. I enjoyed the panko-breaded vegetarian (sweet potato and eggplant) curry. They have a promo for New Year's...4 plates and 4 drinks for $30 per person (3-6 pm I think; possibly bar only, but still... right?). UK owner/CEO visited restaurant this week and there's thoughts of opening in Reston Town Center, maybe Mosaic, but just some table-side gossip, so need fact-checking. I think they are in NYC already...maybe Houston? Either way, visit soon. You won't regret it and it will soon be part of your regular rotation. We did cheesecake and illy coffee across the street at the Cheesecake Factory for dessert, though I'm sure it would be fabulous at Wagamama's too. Please visit soon so we can keep this UK gem here!
    More info
    Wagamama ClarendonPrice: Expensive• Asian• Arlington
    4.2
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