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Best Family Style Restaurants in Mercer Island

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46 restaurants available nearby

A photo of Spinasse restaurant
4.8
Exceptional(3818)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 36 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of COMMUNION restaurant
4.6
Exceptional(91)
Price: Very Expensive
• Contemporary Southern • Downtown
Booked 31 times today
COMMUNION is a place where you feel seen. A place that feels like comfort, rest, relief, and peace. Our mission is to provide the food, the familiarity, and the intimacy that make you feel at home.Chef Kristi Brown has spooned her way through the culinary industry for the past 28 years. Starting at a small café in downtown Seattle, Kristi has done just about everything from dishwasher/prep cook to running her own catering business for nearly a decade. From the beginning, her vision was to focus on the art and experience of food through culinary activism. A purpose powered by her mantra, “Everybody’s Gotta Eat!” Chef Kristi desires to build community through the cultivation of fresh food and fine cooking.
A photo of Water Grill - Bellevue restaurant
4.6
Exceptional(821)
Price: Expensive
• Seafood • Bellevue
Booked 28 times today
Water Grill is a true seafood destination. Family owned and operated, Water Grill focuses on first-of-the-season seafood and has delivered a superior dining experience for more than 30 years. Their devotion to quality seafood sourced in-house, is illustrated on their daily menus. Sourcing from local fishermen, Water Grill’s seafood arrives from boat to table in a matter of hours. Water Grill Executive Chefs prepare the dishes with care, allowing the fresh seafood to shine, while using high-quality ingredients to elevate the recipe. From Spiny Lobsters in the fall to Wild Salmon in the spring, Water Grill’s focus is all about local, sustainable seafood and a one-of-a-kind experience.
A photo of The George restaurant
4.4
Awesome(1227)
Price: Very Expensive
• Contemporary American • Downtown
Booked 27 times today
Discover The George: A modern dining destination led by Director of Culinary Eraj Jayawickreme. Indulge in a brasserie-inspired menu within a high-design space, marking a new era for this historic hotel's iconic dining room. The menu celebrates local, seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts. Savor Pacific Northwest flavors with the freshest seafood, artisan cheeses, and vibrant produce. The George pays homage to the historic Georgian Room, a Seattle icon since 1924. Designed by renowned Spanish studio Lázaro Rosa-Violán, the space blends history with timeless aesthetics. Hand-painted tiles, Art Deco chandeliers, and marble floors enhance the ambiance, while floor-to-ceiling iron and glass doors and original Palladian windows complete the vision. With a private dining room and semi-private enclaves, The George is perfect for groups and special occasions.Restaurant & Bar Design Awards: Best Design, Americas, 2023.
A photo of Terra Plata restaurant
4.7
Exceptional(4227)
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 23 times today
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
A photo of Wild Ginger - Bellevue restaurant
4.5
Awesome(2268)
Price: Expensive
• Asian • Bellevue
Booked 32 times today
** Wild Ginger Bellevue is currently open for dine in at 100% capacity. We also offer take out and delivery options through our to go partners Chow Now, Uber Eats and Door Dash. ** Wild Ginger has been a staple in the Seattle area since 1989. Our food originates in regions throughout Southeast Asia from China to Indonesia and beyond. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, our pungent oyster sauce, and more all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.
A photo of Vendemmia restaurant
4.6
Exceptional(1128)
Price: Expensive
• Italian • Leschi / Madrona / Madison Park
Booked 9 times today
Chef Brian Clevenger's first restaurant, located in Seattle’s Madrona neighborhood features a constantly changing menu built around house-made pastas, local farm to tables produceBeverage program also focus on PNW and smaller Europeans producer
A photo of Bateau restaurant
4.6
Exceptional(1226)
Price: Very Expensive
• Contemporary French / American • Capitol Hill / First Hill
Booked 8 times today
Located in Seattle's Capitol Hill neighborhood, Bateau is a beef-centric, French inspired restaurant with fresh, local ingredients and bold flavors. Bateau has an extensive wine selection including local and imported wines.This season, we're thrilled to highlight all of the things we love most about Bateau: whole animal butchery, fermentation, foraged & seasonal ingredients, thoughtful service, and the elements of time that allow us to explore an abundance of flavors in our steaks and beyond. You'll have the chance to experience an exquisite Chef's Tasting Menu, a la carte favorites, and an array of steaks on your next visit.
A photo of Osteria La Spiga restaurant
4.5
Awesome(1998)
Price: Moderate
• Italian • Capitol Hill / First Hill
Booked 12 times today
Open for Indoor and (seasonal) Patio dining TUES–WED, 5:00pm-9:00pm, and THURS–SAT, 5:00pm-9:30pm. Please be sure to select "Outdoor" when reserving the patio; otherwise we cannot guarantee you'll be seated there. Happy Hour is TUES-SAT, 5:00pm-6:00pm. Online ordering for takeout: TUES–SAT, 5pm-8:30pm—pick up at la Spiga (load zone out front).Since 1998, la Spiga has been renowned for its authentic, northern Italian cuisine -- a gastronomic tribute to Italy's Emilia-Romagna region. Executive chef and co-founder, Sabrina Tinsley, prepares all items from scratch, using whole foods and house-made stocks. Enjoy fresh pastas and sauces, tasty seasonal dishes, house-made breads and desserts, Italian wines and craft cocktails.Our atmosphere is rustically elegant--warm enough for family & cool enough for a date.Please note that a 20% service charge on the total bill will be automatically added for parties of 8 or more, plus sales tax.
A photo of MariPili Tapas Bar restaurant
4.7
Exceptional(270)
Price: Expensive
• Tapas / Small Plates • Capitol Hill / First Hill
Booked 16 times today
MariPili is a James Beard nominated Galician themed tapas bar providing a casual environment for elevated Spanish bar food and homestyle cooking. MariPili is named for chef's aunt and the bar and walls are adorned with Galician art and keepsakes. Estrella Galicia is served on tap and there are a wide variety of tapas options like the pan seared lingcod 'Bacallau a Mariñera' and Spanish classic 'Croquettas de Jamon' as well as our seasonal tasting menu Tapear Tapearei which includes many bite sized courses reflecting a more traditional tapas experience. Honoring the chef's blended heritage, the wine list features a selection from Spain and Washington exclusively.

See what locals rave about

From verified diners like you
From verified diners like you
  • VickiyVIP
    Seattle / Eastern Washington •56 reviews
    5.0
    Dined today
    EXCEPTIONAL Paella this evening. The fresh mussels, clams, shrimp, chorizo sausage, chicken, veggies, and authentic Spanish crispy rice were the best ever!! Our server and service were perfect also. Terra Plata's attention to allergies and customer satisfaction are always consistent and greatly appreciated. Beautiful setting to enjoy too.
    More info
    Terra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill
    4.7
  • Julie
    Seattle / Eastern Washington •17 reviews
    4.0
    Dined 1 day ago
    Our server was great!!! He understood we needed to talk a bit as we hadn't seen each other in a while. He didn't push us to order. He seemed to be thinking ahead for everything. Food was excellent and nice setting. We would go again!!
    More info
    Water Grill - BellevuePrice: Expensive• Seafood• Bellevue
    4.6
  • Donna
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    Had such a lovely time at The George. Our server was divine, helpful, and super accommodating. Lovely ambiance and overall a terrific experience!
    More info
    The GeorgePrice: Very Expensive• Contemporary American• Downtown
    4.4
  • Melissa
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    Luis and the food were amazing! Spinasse continues to be our favorite!
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
  • Christine
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 3 days ago
    My husband and I had the pleasure of celebrating Valentine's Day at Communion, and it was an unforgettable experience. Thanks to OpenTable's 'Notify Me' feature, we secured a last-minute reservation, setting the stage for a perfect evening. Our server, Christina, recommended the pork chop—a dish I don't usually prefer. However, it was a revelation: juicy, perfectly cooked, and accompanied by a harmonious blend of sauces. As someone who has won first place in a Michelin-star cooking competition among friends, I can confidently say this dish was exceptional. Christina's attentive service and warm demeanor enhanced our evening, making our Valentine's celebration truly special. Communion is a gem in Seattle's dining scene, and we look forward to our next visit.
    More info
    COMMUNIONPrice: Very Expensive• Contemporary Southern• Downtown
    4.6
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