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Best Date Night Restaurants in Edgewater

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479 restaurants available nearby

A photo of Le Monde restaurant
4.6
Exceptional(832)
Price: Expensive
• French • Upper West Side
Booked 31 times today
Located in Morningside Heights on the Upper West Side, Le Monde channels Loire Valley cuisine, serving up such classics as cheese, onion soup, and coq au vin.
A photo of Serafina 105 restaurant
4.6
Exceptional(444)
Price: Moderate
• Italian • Upper West Side
Booked 7 times today
Serafina Restaurant Group was conceived when Vittorio Assaf and Fabio Granato made a pact while traumatically lost at sea. The two friends agreed to open a restaurant serving the best pizza and pasta in the world if they were to survive the ordeal. In 1995, they fulfilled their promise by launching the highly acclaimed Serafina Fabulous Pizza. Following the success of their first location, they have gone on to open numerous locations worldwide!In 2008, they opened Brasserie Cognac in the Theater District where Chef Florian V. Hugo, a great-great-great grandson of poet Victor Hugo, serves fine French cuisine. Vittorio and Fabio energetically guarantee comfort, excitement and fabulous food at every location!
A photo of Cafe Du Soleil restaurant
4.7
Exceptional(1557)
Price: Expensive
• French • Upper West Side
Booked 6 times today
Café du Soleil, a delightful French bistro nestled on the Upper West Side of Manhattan. As you sip wine or enjoy a delicious entree, you’ll feel like you’ve been transported to a cozy corner of France without ever leaving the city. A place where good friends gather, silverware occasionally takes a tumble, and conversations flow freely.Whether you’re savoring brunch, indulging in dessert, or enjoying Mussel Night, Café du Soleil welcomes you like a neighbor!For all your catering needs, please visit our website "Voila Caterers" - www.voilacaterersnyc.com or call Mrs. Nadine Chevreux for a quote @ (212)-316-9600.
A photo of TAO Uptown restaurant
4.4
Awesome(14530)
Price: Expensive
• Pan-Asian • Midtown East
Booked 142 times today
A 16-foot Buddha, which floats above a reflecting pool filled with Japanese carp, presides over the scene at Tao. A favorite destination for celebrities and athletes, this Pan Asian restaurant specializes in authentic Hong Kong Chinese, Japanese and Thai cuisines. Tao has three levels of dining including the prized "Skybox" which offers views of this former movie theater unparalleled in New York. In addition to its 300 seats, Tao includes a sushi bar, lounge and two bars at which to enjoy the food and the show. Appetizers range from $8 - $18; Entrees: $16 -$39. Offering $31.50 Prix Fixe Lunch Menu year round.
A photo of Aunt Jake's Pasta Experience restaurant
4.9
Exceptional(814)
Price: Moderate
• Contemporary Italian • Upper East Side
Booked 29 times today
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.
A photo of The Palm Court at The Plaza Hotel restaurant
4.4
Awesome(6771)
Price: Very Expensive
• American • Midtown East
Booked 155 times today
The Palm Court’s Afternoon Tea truly shines with custom tableware and china, a fragrant tea list steeped in history, and of course, a bit of precocious Eloise too. Guests are invited to nibble on our in-house Pastry Chef’s unique culinary offerings like delicate finger sandwiches, buttery scones and elegant desserts, which are all made from scratch with local, seasonal and sustainable ingredients.Hours: Breakfast* | 6:30 a.m. – 10:30 a.m.Confirmed breakfast reservations at The Palm Courtare reserved for hotel guests at this time.Afternoon Tea | 11:00 a.m. – 4 p.m.Evening Prix Fixe | 6 p.m. – 11 p.m.Reservations are not required but recommended*Evening prix fixe menu ends at 10:30 p.m.*Based on hotel occupancy. Hotel guests will be priority.For parties larger than 6 guests, please send an inquiry email to PalmCourt.PLZ@Fairmont.com
A photo of La Grande Boucherie restaurant
4.5
Awesome(8057)
Price: Very Expensive
• French • Midtown West
Booked 423 times today
With a dazzling dining gallery featuring 40’ glass ceilings, this one-of-a-kind brasserie is built in the tradition of the Belle Epoque, inspired by elegant and ornamental Art Nouveau style. The menu features French classics and timeless bistro favorites, with a focus on prime cuts and an in-house meat program. In addition to an extensive wine list and classic cocktails, La Grande Boucherie also features an inspired menu of absinthe-driven signature drinks.We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
A photo of Dagon restaurant
4.6
Exceptional(1843)
Price: Moderate
• Mediterranean • Upper West Side
Booked 41 times today
Hailed as "The Best New NYC Restaurant of the Pandemic" by the NYC Post, Dagon is an exciting restaurant on Manhattan's Upper West Side that features cuisine from "somewhere in the Mediterranean." Named for the Phoenician and Philistine god of agriculture and the earth, the menu showcases modern Israeli cuisine with Levantine influences.
A photo of Quality Meats restaurant
4.7
Exceptional(10562)
Price: Expensive
• American • Midtown West
Booked 163 times today
Quality Meats is the best steakhouse in New York City. Located in Midtown Manhattan near Central Park, MOMA, Carnegie Hall, Rockefeller Center, Radio City Music Hall, and Times Square, Quality Meats features modern interpretations of familiar dishes and flavor combinations, resulting in unique tastes, innovative presentations, and a distinctive Quality Meats style. The warm, industrial décor by award-winning designers AvroKO draws on cues from traditional New York City family-owned butcher shops, in the use of warm wood, stainless steel, and white marble.
A photo of Hoexters restaurant
4.6
Exceptional(261)
Price: Very Expensive
• American • Upper East Side
Booked 68 times today
Cozy, warm and inviting, Hoexter’s revival pays homage to its origins as a vibrant Upper East Side destination. Come in for a perfectly chilled martini and shrimp cocktail at our bar or indulge in our decadent gorgonzola garlic bread and a steak au poivre in one of our elegant dining room banquettes. Our menu has a little something for everyone, life's simple pleasures perfected! Book online or by calling us at 212-288-1777

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    New York City •1 review
    5.0
    Dined 2 days ago
    Loved the food. Had the Maine Lobster Summer Rolls for our app. The dipping sauce was really good. And we shared the Grilled Bronzino- the sauce was amazing. Really special dish and you get a lot of fish. And my favorite was the coconut rice. Melts in your mouth. For dessert they gave us Ube Flan in the house. It was a perfect way to end the meal. The servers are great, we sat right down with our rsvp, and I enjoyed the darker atmosphere as it beings a downtown vibe to Columbus Circle. I’m going back!
    More info
    Twin TailsPrice: Expensive• Southeast Asian• Upper West Side
    4.7
  • Carolyn
    Denver / Colorado •5 reviews
    5.0
    Dined 3 days ago
    Le Monde, a long-time resident of Morningside Heights, was full of festivity and rich, French food on Christmas. The pinot noir was top-notch. My guy had escargot, followed by a duck main course, and I had the salmon over spinach with a sauce I can't remember before we shared a chocolate mousse. We're glad we went early, because a lot of time for digestion was required. Our only criticism was that the guitar-player who sang wonderful tunes, mostly in French, was amplified, and we could barely hear each other. Minus the amplification, this would have been a plus, and I'm sure it was only for the holiday. The staff was welcoming and attentive, and we'd do it again.
    More info
    Le MondePrice: Expensive• French• Upper West Side
    4.6
  • Nick
    New York City •1 review
    5.0
    Dined 3 days ago
    Visited Quality Meats for a family Christmas Eve dinner. Food was impressive and exceptional in taste. Felt that the dining experience exceeded the dollar value of the meal. We were very well attended to and the service added additional satisfaction to our visit. Will certainly dine again at Quality Meats.
    More info
    Quality MeatsPrice: Expensive• American• Midtown West
    4.7
  • Melanie
    New York City •1 review
    5.0
    Dined 4 days ago
    This was a fun & greatly priced experience to share with your loved ones. Anthony, our instructor, was friendly and very personable and the food was delicious. A good bang for your buck! Will come again for the food alone.
    More info
    Aunt Jake's Pasta ExperiencePrice: Moderate• Contemporary Italian• Upper East Side
    4.9
  • Jill
    New York City •3 reviews
    5.0
    Dined 5 days ago
    This is my 2nd time here. I made reservations weeks ahead of time due to the holiday. I was only able to get outside lobby area. Upon arrival I asked if anything was available inside and they had high top bar seating available at their “seafood bar”. I was with my friend and our daughters under twenty one. Since it was freezing they wanted the inside. We had no trouble talking and the view from this spot was nice. Our server Dorji was EXCELLENT. He was very attentive to our needs and made great suggestions on drinks. We decided on the espresso martini and it was perfect. Our arrival was before 6 so the prix fix was available and you definitely get a lot for your money. The salad was okay but the French onion soup was wonderful and really hit the spot on a cold day. Two of us had the coq au vin and that was delicious. My friend had the steak and was happy. My daughter ordered the NY strip off the regular menu. She loved the fries, enjoyed the steak but said the cut was a little tough. We had crème brûlée which was a wonderful way to end the meal. The location of the restaurant is perfect if you are in town for the holidays. The place was decorated beautifully as well.
    More info
    La Grande BoucheriePrice: Very Expensive• French• Midtown West
    4.5
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