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Best Cozy Restaurants in Parsons Green

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508 restaurants available nearby

A photo of Vicino restaurant
4.6
Exceptional(434)
Price: Moderate
• Italian • Parsons Green
There aren't many restaurateurs who would hand over the choice of their restaurants name to patrons, no matter how faithful. But the diners of Vicino, previously De Cecco, knew what they were talking about. For a restaurant which has long been a local favourite with faithful visitors returning again and again there really couldn't be a better choice. With its laid back, charming atmosphere and friendly service, Vicino is one of the most welcoming restaurants in South West London. The informal surroundings suit the chilled out vibe and, of course, the home style Italian cookery which is the kitchens speciality. Old favourites and tempting dishes make Vicino's menu as special as its Kings Road location.
A photo of Bottarga restaurant
4.7
Exceptional(52)
Price: Very Expensive
• Greek • Chelsea
Booked 69 times today
Bottarga offers a mediterranean experience primarily inspired by the shores of the Aegean islands. Set against a backdropof classic interior with anoption of al fresco dinning facing the famed Kings Road.
A photo of Harwood Arms restaurant
4.8
Exceptional(3617)
Price: Very Expensive
• Gastro Pub • Fulham
Booked 25 times today
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
A photo of CORE by Clare Smyth restaurant
4.9
Exceptional(3469)
Price: Very Expensive
• British • Notting Hill
Booked 18 times today
Chef Clare Smyth’s first restaurant, Core by Clare Smyth, opened its doors August 2017.Located in London’s Notting Hill at 92 Kensington Park Road, Core by Clare Smyth is a modern fine dining restaurant with a strong British ethos, in an elegant, relaxed interior.
A photo of Zephyr restaurant
4.7
Exceptional(581)
Price: Very Expensive
• Greek • Notting Hill
Booked 75 times today
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
A photo of Scott's Mayfair restaurant
4.8
Exceptional(1939)
Price: Very Expensive
• Seafood • Mayfair
Booked 143 times today
Scott's Mayfair is a cozy restaurant with an 'urban sophistication' vibe that customers love. It's often described as having a 'fabulous atmosphere' with a 'nice decor'. Reviewers also appreciate the 'welcoming' ambiance and 'great selection of sea food'. The staff is consistently praised for their 'attentive' and 'exceptional' service, making Scott's a 'favourite' spot in London.
A photo of The Fox & Pheasant restaurant
4.8
Exceptional(1325)
Price: Expensive
• Gastro Pub • Chelsea
Booked 15 times today
The Fox & Pheasant is a little “country” pub tucked away in a small corner of Chelsea. The pub was founded in 1846 and it began its life as the Bedford Arms. Ten years later it changed to the Prince of Wales and in 1965 became The Fox & Pheasant and we have no intention of changing its name again!Not only are we a snug pub in the winter with 3 fire places, a dartboard and dog biscuits for the well behaved companions (dogs)! We are lucky enough to be able to wind back our roof in the conservatory for those long summer lunches to. Alongside our a la carte menu we have a bar snack menu that not only runs all day, everyday but also contains such pub classics. Roasts run all day on a Sunday and we guarantee to make sure you will always have ample spuds, gravy and yorkies!
A photo of Clos Maggiore restaurant
4.6
Exceptional(15141)
Price: Expensive
• French • Covent Garden
Booked 49 times today
Clos Maggiore is an oasis of calm in the heart of Covent Garden. Influenced by the stylish country inns of Provence and Tuscany its unique interiors create a warmth and intimacy enjoyed by both business and private parties. The conservatory has a fully retractable glass roof creating a bright and airy dining space. Our extensive cellar at Clos Maggiore includes over 2,000 labels and was extended earlier this year to include an additional 400 wines at a low – mid price range. We are very proud to have been awarded the “Best of Award of Excellence” consistently since 2003 by Wine Spectator.
A photo of Daphne's restaurant
4.6
Exceptional(1698)
Price: Expensive
• Cocktail Bar • South Kensington
Booked 65 times today
Daphne's is a cozy Italian restaurant in London, loved for its authentic Italian cooking, tasty food, and excellent service. Reviewers mention the 'lovely ambiance', 'cosy and lovely ambiance', and 'excellent ambience' that makes it a favourite spot. The 'elegant private dining conservatory' and 'lovely decor of pastel colors' further contribute to the warm and inviting atmosphere.
A photo of MR CHOW restaurant
4.2
Awesome(1227)
Price: Very Expensive
• Chinese • Knightsbridge
Booked 34 times today
Mr Chow opened on Valentines Day 1968. Designed by Michael Chow, it remains one of the the most uniquely beautiful restaurants in London. The atmosphere is one of relaxed luxury with original works of art, lacquered walls and white marble floors. Mr Chow serves a combination of original,authentic Beijing recipes together with new innovative dishes, specialities such as Green Prawns, Ma Mignon and Mr Chow noodles were all created by our award winning chefs. Also on the menu is our superlative Beijing Duck and a variety of exciting vegetarian dishes. During the evening, as entertainment, a chef performs the skilful art of hand-pulled Beijing noodles. Known as an institution in London MR CHOW draws generations of the young and fashionable by serving consistently excellent food, prepared by executive chef John Wu and his team."All of it impeccable, great, tasty, a triumph! That was a good meal to put it mildly" Michael Winner The Sunday Times.AVERAGE PRICE DINNER-£70+
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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