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Best Cozy Restaurants in Grantville

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122 restaurants available nearby

A photo of insideOUT restaurant
4.8
Exceptional(2332)
Price: Expensive
• Californian • Hillcrest
Booked 76 times today
insideOUT is Hillcrest's elevated restaurant and lounge, and San Diego's only urban oasis! We are an 18+ venue.Our current Holiday Oasis Experience will be ending this Sunday, January 5th! Visit our website for additional information under "Happenings."Our menu is curated by Executive Chef Johnny Duran and is updated seasonally to reflect his creative approach to California-Mediterranean inspired fare, using the freshest ingredients provided by our local purveyors.Aside from our impeccable hospitality, insideOUT is known for their over-the-top seasonal experiences. We also provide customized private event planning with venue buyout options. More information can be found on our website.
A photo of Wormwood restaurant
4.7
Exceptional(812)
Price: Very Expensive
• French • North Park
Booked 38 times today
Wormwood invites you to explore a bygone era when poets, writers, and painters found inspiration in the Green Fairy. Discover fine Absinthes as we share stories of its golden age and guide your palate on a unique journey.Our restaurant blends French elegance with bohemian charm, creating a cozy haven for food lovers. Each dish, from wagyu tartare to fresh oysters, celebrates local flavors and craftsmanship. Experience curated tastes of our coastal region with passion and finesse.We offer French wines and unique cocktails with a twist on classics. Every meal and drink promises adventure and cherished memories. Discover the fusion of past and present where dining is an unparalleled experience.Enjoy our three dining areas: a cozy indoor space with an open kitchen, an enchanting patio for serene outdoor dining, and the Secret Garden, a speakeasy bar with a unique cocktail menu and Green Hour. We also host private events, from dinners to weddings, ensuring every occasion is memorable.
A photo of Bleu Boheme restaurant
4.8
Exceptional(3555)
Price: Expensive
• French • Kensington
Booked 29 times today
"World travel and its pleasures; items brought back from different places for décors; great stories shared with others; and very importantly, simple, yet delicious recipes from different cultures. Our mission is humble. It is simply for people coming to our restaurant to be transported around the world, and to travel with us for an evening, to a place of well-being and happiness."Bleu Bohème is designed to create a feeling of France's past generations. It mixes the Bohemian and artistic free spirited left bank of Paris with the roots and tradition of the rural areas. Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine.
A photo of Cori Pastificio Trattoria restaurant
4.7
Exceptional(623)
Price: Moderate
• Italian • North Park
Booked 26 times today
Acclaimed Sicilian Chef Accursio Lota serves up authentic cuisine in a cozy 60's-style Italian trattoria. Voted San Diego's Best Chef five years in a row, and Barilla’s World Pasta Champion, at Cori Trattoria Chef Lota serves up beautifully bold dishes like Agnolotti with Spring Peas and Beef Bone Marrow, and an unbelievably rich Vegan Parmigiana di Melanzane. The menu melds the flavors of Sicily and Italy with the best of fresh, locally-sourced Southern California ingredients, and is matched by a curated wine list and cocktail program that include indigenous, bio-dynamic varietals from all Italy. The current Spring menu features dishes like Agnolotti with Spring Peas, fava bean, and beef bone marrow, and Cacio e Pepe with sustainably-sourced Petrovich caviar.Enjoy full-service table seating, grab a place at the marble-topped bar, from which you can watch all the action of your meal being prepared in the open kitchen or just order your meal to enjoy at home with your family.
A photo of The Prado at Balboa Park restaurant
4.6
Exceptional(7919)
Price: Moderate
• Californian • Downtown
Booked 52 times today
Located in San Diego's Balboa Park, in the Historic House of Hospitality, The Prado offers historic charm and California cuisine.
A photo of Madison restaurant
4.5
Awesome(3027)
Price: Expensive
• Mediterranean • University Heights
Booked 82 times today
With their stunning design, classic cocktails & highly acclaimed fare, Madison finds itself among San Diego's can't miss restaurants! Serving many of Michelin recognized Chef Mario Cassineri classic dishes, perfect for Date Night of celebrating with friends. ʜᴀᴘᴘʏ ʜᴏᴜʀ - ᴇᴠᴇʀʏᴅᴀʏ 4-6ᴘᴍᴛᴜᴇꜱᴅᴀʏ - ʟɪᴠᴇ ᴊᴀᴢᴢ 7-9ᴘᴍᴡᴇᴅɴᴇꜱᴅᴀʏ - ᴅɪɴɴᴇʀ ᴡɪᴛʜ ᴅᴏɢꜱᴛʜᴜʀꜱᴅᴀʏ - ᴅᴊ ꜱᴘɪɴɴɪɴɢ ᴏʟᴅ ꜱᴄʜᴏᴏʟ ᴠɪɴʏʟꜰʀɪᴅᴀʏ & ꜱᴀᴛᴜʀᴅᴀʏ ɴɪɢʜᴛ - ᴀʟᴡᴀʏꜱ ᴀ ᴘᴀʀᴛʏ ᴡᴇᴇᴋᴇɴᴅ ʙᴏᴏᴢʏ ʙʀᴜɴᴄʜ - ʟɪᴠᴇ ᴅᴊꜱꜱᴜɴᴅᴀʏ ɴɪɢʜᴛ - ʟᴀᴛɪɴ ᴊᴀᴢᴢ 6-8ᴘᴍ
A photo of Madi restaurant
4.7
Exceptional(425)
Price: Moderate
• Breakfast • Kensington
Booked 41 times today
Bringing all-day brunch and grab-and-go coffee to Normal Heights, Madi is the upcoming daytime counterpart to Madison on Park, the well-established mid-century modern restaurant and bar that opened in University Heights in 2015. Offering a quick-service coffee counter fueled by Heartwork Coffee out of Mission Hills that’ll feature the full range of espresso drinks, specialty beverages, and tea as well as fresh pastries, Madi will also be an anytime option for sit-down breakfasts, mimosa-powered brunches, and casual lunches.Its breakfast menu ranges from waffle churro sticks and breakfast burritos to skirt steak eggs Benedict and a variety of pancakes based on a 60-year-old recipe from Madison co-owner Matthew, whose family runs a century-old breakfast spot in the midwest.Lunch will hinge on build-your-own grain and salad bowls along with lettuce wraps, ceviche, a burger, and a classic Tuna Melt!
A photo of The Smoking Goat Restaurant restaurant
4.8
Exceptional(2644)
Price: Moderate
• French American • North Park
Booked 34 times today
The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.
A photo of Louisiana Purchase SD restaurant
4.6
Exceptional(691)
Price: Expensive
• Creole / Cajun / Southern • North Park
Booked 64 times today
Conveniently set on Louisiana Street in North Park, our design of this intimate cocktail restaurant was inspired by the charm &; character of New Orleans, with creative touches of personal effects giving guests the feeling of warmth, community & fun Architect Jeff Svitak helped create a modern interpretation of a classic French Quarter restaurant, introducing elements of wood, marble &; rich velvet. Our lush patio seating flows seamlessly into our indoor dining space, a nod to the courtyards found across the beautiful southern city.Our rotating food menu will be dedicated to only the best seasonal ingredients, featuring big &; bold flavors from the region. Executive Chef Quinnton Austin recently relocated to San Diego from New Orleans, bringing with him an exciting wealth of knowledge &; experience in the culinary melting pot that defines southern cuisineAlligator Cheesecake, Andouille Fried Red Beans & Rice w/Chipotle Mousse, &
A photo of Great Maple San Diego restaurant
4.8
Exceptional(4401)
Price: Moderate
• American • Hillcrest
Booked 102 times today
We Serve Dinner, Lunch, Brunch and Weekday Breakfast. We are a modern American eatery featuring seasonal fare, fresh house made pies, and local produce cocktails. We have a full bar and a social wine list. Open for Outdoor dining!

See what locals rave about

From verified diners like you
From verified diners like you
  • StaciVIP
    San Francisco Bay Area •22 reviews
    5.0
    Dined 1 day ago
    This was our first time dining here and it won’t be our last! The food was absolutely delicious and so fresh. Perhaps the best pasta I’ve ever had. The appetizers and salad we had were amazing. And the dessert! The lemon dessert is my new favorite. Exceptional service as well.
    More info
    Cori Pastificio TrattoriaPrice: Moderate• Italian• North Park
    4.7
  • ChrisVIP
    San Diego •22 reviews
    5.0
    Dined 1 day ago
    Balboa Park is beautiful, especially during the Christmas season. The receptionist has a big beautiful welcoming smile and we were seated promptly. The cocktails were delicious (Old Fashioned and raspberry lemon drop). The servers and waitress (Brittany) were very attentive. The food was excellent, as always. Beef sushi roll (who knew?!), the Caesar salad, the short ribs - tender and so flavorful. The Prado never disappoints!
    More info
    The Prado at Balboa ParkPrice: Moderate• Californian• Downtown
    4.6
  • Maria
    San Diego •1 review
    5.0
    Dined 1 day ago
    First time to dine here and it did not disappoint! Loved the food, loved the decoration, loved the service, and prices are reasonable. Would love to come back in the spring!
    More info
    insideOUTPrice: Expensive• Californian• Hillcrest
    4.8
  • Guy
    San Diego •5 reviews
    5.0
    Dined 6 days ago
    Place and ambience is great. Being French in a French restaurant I was expecting the duck to be like ‘at home’ but it wasn’t. It was well overcooked and became hard. Bit of a disappointment. My partner had the Boeuf Bourgignon which was delicious. Also apparently there are the old and the new menu going around with different wine prices. I was charged $75 a bottle of wine that was shown at $58 on my menu. Small thing but makes the overall experience a little annoying.
    More info
    Bleu BohemePrice: Expensive• French• Kensington
    4.8
  • Brooke
    Seattle / Eastern Washington •1 review
    5.0
    Dined on Dec 21, 2024
    A perfect experience. From the ambiance on the back patio, the great service from Joe, Eduardo, the sommelier and the busser to the amazing food! Everything was amazing. Truly a treat to dine here. Thank you to the whole staff
    More info
    WormwoodPrice: Very Expensive• French• North Park
    4.7
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