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Best Casual Restaurants in Point Loma

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146 restaurants available nearby

A photo of The Venetian Restaurant restaurant
4.6
Exceptional(479)
Price: Moderate
• Italian • Point Loma
Booked 3 times today
The Venetian’s award-winning Italian cuisine (including what critics call some of San Diego’s best pizza), relaxed setting and casual atmosphere have earned generations of fans since Vince Giacalone first welcomed customers in 1965. Sons Joey and Frank proudly continue their family traditions, making sausage, soups and sauces from scratch and drawing a devoted, all-ages clientele. Highlights of the menu include bruschetta, seafood pastas, chicken and veal piccata, and thick- or thin-crust pizzas with either traditional or trendy toppings. Located in Point Loma, The Venetian’s friendly service and “Cheers” style vibe make it a favorite destination for date night, happy hour, dinner with friends or family celebrations. Seating includes the lively bar and patio (great for families and larger parties); comfy booths and banquettes; and a private wine cellar that can be reserved for parties of up to 16. Dinner nightly; lunch Monday-Friday; Sunday brunch; full bar.
A photo of Cesarina restaurant
4.9
Exceptional(5449)
Price: Moderate
• Italian • Ocean Beach
Booked 166 times today
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
A photo of C-Level restaurant
4.7
Exceptional(4862)
Price: Moderate
• Cocktail Bar • Downtown
Booked 91 times today
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
A photo of Callie Restaurant restaurant
4.8
Exceptional(178)
Price: Very Expensive
• Mediterranean • Downtown
Booked 93 times today
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
A photo of Lala restaurant
4.5
Awesome(121)
Price: Moderate
• Italian • Little Italy
Booked 27 times today
From the Owners of Barbusa .we bring you "Lala" a captivating blend of modern and classic Italian cuisine, paired with handcrafted cocktails in a cozy, sexy-chic ambiance. Our menu showcases timeless Italian flavors with a contemporary twist, from traditional Stuffed Shells to inventive loaded potato gnocchi. The intimate atmosphere, with dimmed lights and plush furnishings, sets the stage for romantic dinners or vibrant gatherings.Our bar is a haven of mixology artistry, featuring classic Negronis and signature creations like the "Lala Martini." Sustainability is a core value—we source responsibly and implement eco-friendly practices in both the kitchen and the bar. "Lala" isn't just a restaurant; it's a community that appreciates culinary excellence, inviting you to savor the extraordinary in every bite, sip, and moment. Join us for a celebration of Italian cuisine, crafted with contemporary flair, and served in an ambiance that exudes romance.
A photo of AKA San Diego restaurant
3.3
Good(34)
Price: Expensive
• Asian • Downtown
Booked 7 times today
Located in the bustling heart of Gaslamp, San Diego, AKA is more than just a restaurant. It’s a destination where exceptional food, craft cocktails, and an energetic nightlife converge. With a menu curated by renowned Chef Takuya Kudo, AKA offers a captivating fusion of Chinese, Japanese, and Thai culinary traditions, all crafted with fresh ingredients and innovative techniques. The venue features a vibrant atmosphere complemented by artisanal craft cocktails from mixologist Gerardo Bedolla and striking design by Cassandra Builer. AKA welcomes guests to indulge in its exquisite dishes while enjoying electrifying entertainment. Committed to transforming the dining and nightlife scene in San Diego, AKA offers a unique and unforgettable experience for everyone looking to savor gourmet cuisine, sip on craft cocktails, and dance the night away.
A photo of Kettner Exchange restaurant
4.7
Exceptional(1328)
Price: Expensive
• Contemporary American • Little Italy
Booked 30 times today
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
A photo of Ironside Fish & Oyster restaurant
4.4
Awesome(4532)
Price: Moderate
• Seafood • Little Italy
Booked 80 times today
Little Italy was built by the fishing industry. Ironside attempts to continue that narrative. It's our contemporary interpretation of the classic fish house and oyster bar. Located in a historic auction house on India St we did a full comprehensive restoration of the building, with three open-air culinary hubs featuring an expansive raw bar, chefs table, and bakery. We tried to be mindful of the past while looking towards the future. A 4% surcharge will be added to all guest checks.Ironside is now taking reservations for patio and dining room seating. We are now offering Happy Hour MONDAY THROUGH FRIDAY FROM 3:00PM - 5:00PM.
A photo of Elvira restaurant
4.8
Exceptional(397)
Price: Moderate
• Italian • Ocean Beach
Booked 36 times today
Benvenuti Nella Mia Cucina, Belli De Nonna! Before we dive into the delicious feast prepared for you, let me give you a little taste of my vita. I was born in the heart of Rome, and I've been cooking up a storm my entire life! My cucina has always been the center of the universe for my 3 daughters, 5 grandchildren, 12 great-grandchildren, their friends, loved ones, and acquaintances – everyone was always Benvenuto!Now, we've brought that same love and flavor right here to San Diego. My beloved grandson, Niccolo', and his amore, Cesarina, are opening the doors of my Cucina with the same warm heart and passion.Wondering how I made it to 95? Well, it's simple: I ate everything that's served here and filled my life with amore! So, Benvenuti! Don't hesitate to indulge in "Scarpetta" - dip that bread into the sauce, just like my grandchildren used to do at the stove when they thought I wasn't looking.Here, Belli De Nonna, it’s all about food, family, and creating beautiful memories!
A photo of Brigantine at Portside Pier restaurant
4.7
Exceptional(4181)
Price: Expensive
• Seafood • Downtown
Booked 52 times today
The Brigantine is more than just home to some of San Diego’s finest seafood. It’s a place where locals and visitors alike come to share a lively atmosphere and authentic sense of community. The Morton family opened the first Brigantine on Shelter Island in 1969, with a vision that embraced the beach town lifestyle, a dedication to flavorful food, and a passion for friendly service. Today, we’re known far and wide for our San Diego-style surf and turf. From our award-winning fish tacos and freshly shucked oysters, to classic filet mignon or our perpetually best-selling marinated grilled swordfish. Always prepared to exceed expectations, and served with a smile. You can stop in at any neighborhood Brigantine and get a taste of the local flavor, from regionally inspired specials, to custom cocktails and home town craft beers. At the Brigantine we make first timers feel like regulars, and consider regulars part of the family. So come by often, and share our taste for life.

See what locals rave about

From verified diners like you
From verified diners like you
  • Pamvip
    San Diego •50 reviews
    5.0
    Dined 3 days ago
    We had out-of-state company, and where better to go for a memorable dinner than Cesarina. We were seated on the side outside patio- it's lovely with lots of plants. Although it was a cold evening, the patio was very comfortable with the patio heaters and they even had blankets available if people got a chill. Classy and perfect. My husband and I wanted to leave room for the fabulous desserts so shared a Caprese salad to start. OMG! Such creamy and fresh burrata on heirloom tomatoes and very high quality balsamic. Delicious! We all had pastas, a hard decision on which one to get always. While one of my favorites is always the gnocchi with funghi sauce, I opted for the seasonal butternut ravioli with butter and sage for the sauce. It was perfectly cooked, perfectly seasoned, and the Barbera that the server suggested was perfect for it too. Yum. We finished the meal by sharing the tiramisu made tableside. I can't imagine how they are able to make Lady Fingers that melt in your mouth - the fresh ones at the base of the tiramisu topped by the expresso, mound of delicious puffy pastry cream and lots of chocolate make a dessert to remember. Such a delicious dinner, and reliably so. I have never had a bad, or even average, meal here. A favorite from the time they opened, and they just keep getting better.
    More info
    CesarinaPrice: Moderate• Italian• Ocean Beach
    4.9
  • Cindy
    San Diego •1 review
    5.0
    Dined 4 days ago
    Two friends flew in from out of town & I suggested we try C Level. Neither had been before. It was a sunny gorgeous day & we sat out on the patio. The service was impeccable and the food was delicious. We ordered the lobster Mac & cheese, fish & chips & shrimp & crab Louie salad. Everything was fresh & flavorful. They loved our lunch & would highly recommend it.
    More info
    C-LevelPrice: Moderate• Cocktail Bar• Downtown
    4.7
  • Larryvip
    San Diego •34 reviews
    5.0
    Dined 5 days ago
    i’ve dined here eight or 10 times over the years just brought someone new last night and he raved about the entire experience: food service creativity. We got the tasting menu and as usual the Alna and the Kampachi were huge hits early on. The subtlety combined with sharp notes took what could otherwise be very straightforward and made them rich. It was all excellent but as usual the Leppo chicken is Callie’s feathering the cap for that experience. Why doesn’t have a Michelin star is beyond me? Perhaps it’s the more casual approach to dining, but the food is easily Michelin quality for my taste by far away the best food in San Diego south of Addison 
    More info
    Callie RestaurantPrice: Very Expensive• Mediterranean• Downtown
    4.8
  • Hannah
    Cleveland / Akron / Canton •4 reviews
    5.0
    Dined 7 days ago
    Very good! The homemade pasta was absolutely delicious! The ambiance & vibe is top tier!! I 100% recommend this spot for anyone wanting food cooked with love.
    More info
    The Venetian RestaurantPrice: Moderate• Italian• Point Loma
    4.6
  • Denise
    Philadelphia County •2 reviews
    5.0
    Dined on Nov 11, 2024
    We had a lovely time at Lala. We met the proprietor and thoroughly enjoyed the conversation. The food was very good. The atmosphere was very comfortable. The wine prices were a little too high. But highly suggest the espresso martini. Would like to see more vegan options available.
    More info
    LalaPrice: Moderate• Italian• Little Italy
    4.5
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