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Best Brunch Restaurants in Mandeville

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7 restaurants available nearby

A photo of Desi Vega's Steakhouse - Mandeville restaurant
4.8
Exceptional(29)
Price: Very Expensive
• Steak • Covington
Booked 21 times today
Desi Vega's Steakhouse Mandeville has proudly joined our Northshore family! Our attention to detail and commitment to excellence makes for a truly memorable dining experience. Desi Vega’s Steaks are carefully selected and aged for tenderness then seared to perfection at 1800º in our Montague broiler. Our steaks are seasoned with a little salt and pepper because a steak like this needs nothing else. Topped with melted butter and served on a sizzling plate. The only 100% USDA Prime Steakhouse in all of Northshore!
A photo of Pat's Rest Awhile restaurant
4.8
Exceptional(682)
Price: Moderate
• Seafood • Mandeville
Booked 9 times today
Casual, water front seafood restaurant and bar helmed by renowned chef Pat Gallagher. Enjoy local favorites such as Gulf Fish Almondine, Oysters Rockefeller and Gumbo alongside classics such as Grilled Steaks and burgers. Other seafood selections include Redfish, Tuna and Swordfish. Outside dessert $3/person.
A photo of Impastato Cellars restaurant
4.7
Exceptional(625)
Price: Moderate
• Italian • Madisonville
Booked 5 times today
In 1979, after over 20 years of experience in the restaurant industry, Joe Impastato opened Impastato’s in Metaire. Only 5 years before, his brother Sal opened Sal and Judy’s in Lacombe. Now the family of restaurants extends to Madisonville with the opening of Impastato Cellars on September 5, 2013. The Impastato family decided to bring the same traditional, authentic Italian cuisine to the table on the Northshore along with the old world ambiance of a 600 square foot wine cellar featuring over 400 labels, in addition to a wide variety of spirits and craft beers.
A photo of Tchefuncte's restaurant
4.7
Exceptional(1518)
Price: Expensive
• Steakhouse • Madisonville
Booked 35 times today
Step through our doors and transport to another world, where anticipation challenges every course, and riverfront views create memories from everything. The chefs at Tchefuncte’s uncover nuanced flavor within Louisiana’s storied history, exploring each culinary chapter with dishes such as Redfish Meuniere or the coveted A5 Wagyu Striploin, bookended by our whimsical and elegant desserts.Indulge in the finest food, drink, and entertainment on the Northshore.Our events calendar caters to all tastes and preferences, with exclusive wine tastings and bespoke culinary experiences crafted by our renowned chefs and expert mixologists. We’re committed to providing an unforgettable dining experience that captivates our guests, constantly evolving and adding new events to ensure the utmost refinement and sophistication. Come experience the exceptional elegance that makes us a premier destination for fine dining.
A photo of The Gloriette restaurant
4.7
Exceptional(524)
Price: Very Expensive
• French American • Covington
Booked 12 times today
A restaurant at the Southern Hotel. Led by Chef Alex Harrell, our menu features locally inspired cuisine.
A photo of Valencia restaurant
4.9
Exceptional(166)
Price: Expensive
• Traditional Spanish • Covington
Booked 18 times today
Welcome to Valencia! It's our pleasure to serve our community located in beautiful, historic downtown Covington. Valencia brings alive the spirit of New Orleans, Louisiana and Valencia, Spain in an eclectic combination of flavors to dazzle your palette. We pay homage to the traditional cuisine from these areas with the addition of flavor infusions from both regions!
A photo of Boulevard American Bistro Covington restaurant
4.1
Excellent(179)
Price: Expensive
• American • Covington
Booked 23 times today
Boulevard American Bistro Covington is a top-notch brunch spot as indicated in a review where a guest enjoyed an 'excellent Mother’s Day brunch'. Known for its classic American fare, this restaurant consistently receives high ratings for food, service, and ambiance. The menu is versatile and reasonable, making it a great choice for brunch.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lula
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 3 days ago
    It was absolutely wonderful. From the staff to the food. They put me in a separate room that was beautiful to open up my birthday gifts. We are differently dining again.
    More info
    Desi Vega's Steakhouse - MandevillePrice: Very Expensive• Steak• Covington
    4.8
  • Suzi
    New Orleans / Louisiana •1 review
    5.0
    Dined 4 days ago
    Everything was EXCELLENT, food & service. The only downfall was the hostess. She is an elderly lady with a sourpuss attitude! She was extremely rude when we arrived. And that is the initial impression. We had a reservation but 3 people had the flu and were not able to attend. I tried calling more than once to change it, but no one answered the phone. So upon our entrance, we told them. She was RUDE and absolutely unprofessional. And she remained that way till we were seated. I’m sure she must be family, because if you read the reviews she is complained about frequently! The management needs to talk to her about her attitude. Some people might just leave after having to deal with her!
    More info
    Impastato CellarsPrice: Moderate• Italian• Madisonville
    4.7
  • karen
    Dallas - Fort Worth •3 reviews
    5.0
    Dined 5 days ago
    I read about this place and it was our first meal on this visit to New Orleans. What a start to a trip! Amazing lunch. I would suggest making a reservation as it was full when we dined on a Friday. We sat at the bar and the bartender was great, tasty drinks (the Tavi Spritz is my new favorite drink) and good advice on food. We started with the half order of fried chicken hummus. Creamy hummus topped with chucks of fried chicken and amazing salsa verde. So good! The fresh pita and olive oil and spices served with it were perfect. I loved the crispy halloumi. Crispy and hot drizzled with honey and on the best citrus and nut base. Every bite was a flavor bomb. ❤️ The lamb kofta had nice char and flavor , served on some spicy spread with tomatoes and yogurt to cool it off. The sujuk pide is big. A thin bread wrapped around tender meat and cheese with tomatoes on top. Filling but so good! We didn’t have room for dessert because we enjoyed the lunch so much. I would definitely go back and try more. And more crispy halloumi!
    More info
    ShayaPrice: Expensive• Israeli• Uptown
    4.9
  • Siphokazi
    Greater Boston •1 review
    5.0
    Dined 5 days ago
    I would 100.000% recommend this place. My first time experience in New Orleans and booked a couple of tourist places to go to. I was with my 16 year old daughter on this trip. I appreciated their customer service I didn’t like the table I was initially taken to but it was not a problem when I asked for another table and they didn’t make it an issue. My waiters working together Lionel and Monique made it the best day for us. Super friendly, efficient and going the extra mile to make us feel at home. I even taught Monique a couple of my native language Xhosa phrases. The trio band was the cherry on top. They performed my song request and were happy to take photos with us. The food was great too.
    More info
    Broussard's RestaurantPrice: Expensive• Creole• French Quarter
    4.4
  • Timothy
    Nashville •1 review
    5.0
    Dined on Dec 24, 2024
    We've dined here several times and it's always been great! We love the casual atmosphere and simple menu. If we want fancy, we go to one of Pat's other restaurants.
    More info
    Pat's Rest AwhilePrice: Moderate• Seafood• Mandeville
    4.8
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