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Best Brunch Restaurants in Gretna

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58 restaurants available nearby

A photo of Brennan's restaurant
4.8
Exceptional(11609)
Price: Expensive
• Creole • French Quarter
Booked 134 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Arnaud's restaurant
4.7
Exceptional(7333)
Price: Very Expensive
• Creole • French Quarter
Booked 51 times today
Arnaud's is a Creole dining gem in the heart of New Orleans. With its long history, it's often described as the quintessential New Orleans dining experience. The restaurant is well-known for its Sunday Jazz Brunch, which has been praised by many as 'outstanding', 'best brunch anywhere', and 'the perfect New Orleans brunch experience'. The combination of excellent food, superb service, and charming atmosphere, along with live jazz music, makes Arnaud's a must-visit brunch destination.
A photo of Antoine's restaurant
4.6
Exceptional(11166)
Price: Expensive
• Creole • French Quarter
Booked 111 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Briquette restaurant
4.6
Exceptional(2251)
Price: Expensive
• Seafood • Warehouse District
Booked 18 times today
Contemporary Coastal and New Orleans cuisine served in the historic Warehouse District. Briquette serves up unique seafood creations from the Louisiana Gulf waters and around the world. Seafood specialties include Louisiana Redfish On The Half Shell, Snapper Ponchartrain with Lump Crabmeat, and Whole Branzino. Features also include Prime steaks, pork porterhouse, lamb, veal and pastas. Enjoy fabulous hand-crafted cocktails and a curated wine list that is a Wine Spectator Award of Excellence Winner 6-years in a row!Wine Spectator Award of Excellence Winner 2019-2024Members of the Chaine des RotisseursNew Orleans Magazine Tops of the Town Award WinnerProud Member of Chef's Brigade Home of the Loaded Whole FishHost your group dinner, reception, or a cocktail party at Briquette. Seating for 240 guests and 400 for a reception. We also have a beautiful bar and community tables for small cocktail receptions with hors d’oeuvres.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6425)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 37 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Copper Vine restaurant
4.8
Exceptional(2290)
Price: Moderate
• Contemporary American • Central Business District
Booked 59 times today
Unexpected yet refreshingly familiar, Copper Vine is a wine-forward public house and inn with a rich New Orleans history. From our lively neighborhood restaurant, to our indoor-outdoor event offerings, our versatile spaces and craveable menu are suited to a wide range of social gatherings and occasions. Copper Vine's menu draws inspiration from the pastiche of Caribbean, European, and Southern cultures; and incorporates New Orleans' distinctive mix of fanfare and familiarity into its dishes. Chef Amy Mehrtens' versatile menu spans lunch, brunch, dinner, and a weekday happy hour. Copper Vine's wine list places approachability at the forefront. Guests are invited to try wines from various regions and experiment with flavors by connecting with knowledgeable sommelier Charles Regnard. Striking seasonal cocktails and bottomless brunch on the weekends round out the menu to create a fresh and innovated experience with something for everyone.
A photo of Commons Club Bar & Restaurant restaurant
4.5
Awesome(490)
Price: Moderate
• Southern • Central Business District
Booked 12 times today
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
A photo of Tujague's - New Orleans restaurant
4.4
Awesome(3423)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 45 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10234)
Price: Very Expensive
• Creole / Cajun / Southern • French Quarter
Booked 75 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Meril restaurant
4.5
Awesome(6446)
Price: Moderate
• Contemporary American • Warehouse District
Booked 52 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tina
    Southwest Florida •17 reviews
    5.0
    Dined today
    Wonderful in every way. Gulf fish almondine and scallops were outstanding
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • lowell
    Las Vegas •16 reviews
    5.0
    Dined today
    Darla and Daniel were incredible waiters. Knowledgeable, great interaction. Food was perfect! Fried oysters with tasso gravy reduction was bomb. For those who don't know, tasso is Cajun smoked pork legs with extremely deep smoke. Then duck confit, thigh and drumb. Finished with peppermint ice cream and glacee drizzled with chocolate.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Leyna
    Alabama •1 review
    5.0
    Dined 2 days ago
    Great service by Rich and the entire staff. We took a friend out for her 28th. Birthday. They even gave her a kitchen tour. Food was excellent. Highly recommend the Crawfish & Goat Cheese Crepes and the District Tournedos. Phenomenal. Great experience. We will be back.
    More info
    BriquettePrice: Expensive• Seafood• Warehouse District
    4.6
  • Jimmy
    Nashville •2 reviews
    5.0
    Dined 3 days ago
    Oh my lord!! We had the night of our lives! Jeff is the most amazing captain! He led his service team to provide us the most amazing experience! The food was better than sex! The drinks were crafted with love! After dinner Jeff gave us a first class tour of the 40,000 sq ft restaurant and museum! We then went to the bar where Ruby and Danny continued to treat us like royalty! Ruby even called a personal friend to drive us home safely! We are going back this evening! Last night was AMAZING! Here is to Arnaud’s! Jeff! Ruby! Danny! And the entire staff! What a team and what an experience! SALUTE!
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Javier
    Orange County •1 review
    5.0
    Dined 5 days ago
    Quiet and intimate atmosphere and a peaceful and slow surrounding neighborhood. Everyone was friendly and insightful and the food was amazing. Lowcountry Shrimp and grits 10/10 Waffle Du Jour 8/10 (super sweet but I know some folks go for that so may be 10/10 for you!)
    More info
    Atchafalaya RestaurantPrice: Expensive• Creole / Cajun / Southern• Garden District
    4.9
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